Brandywine Prime

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Address:
1617 Baltimore Pike
Chadds Ford, PA 19317

Neighborhood:
West Chester

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Cuisine:
Steakhouse

Price: $31 to $50

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Brandywine Prime Details

Dining Style: Casual Dining
Website: http://www.brandywineprime.com
Email: michael@brandywineprime.com
Phone: (610) 388-8088
Hours of Operation: Lunch: Monday - Saturday: 11:30am - 3:00 at our newly opened Bistro next door; Dinner: Monday - Thursday: 5:00pm - 10:00pm, Friday - Saturday: 5:00pm - 11:00pm, Sunday: 4:00pm - 9:00pm; Sunday Brunch: 10:00am – 2:00pm
Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
Cuisine: Steakhouse, American
Executive Chef: Dan Butler
Dress Code: Casual Dress
Accepts Walk-Ins: Yes
Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
Catering: Brandywine Prime offers full service off site catering from 20 to 200 including weddings, casual gatherings at your house & outdoor parties. Please contact Michael for sample menus & pricing.

Getting there

Cross Street: Creek Road
Parking: Private Lot
Parking Details: There is ample parking in our private lot. Coming North on Route 1, turn left at the light at the intersection of Routes 1 & 100 then make a right into our lot about 100 feet from the corner. Coming South on Route 100, make a left about 100 feet before the intersection of Route 1. Coming South Route 1, make a quick right just after the restaurant into our lot.

A word from Brandywine Prime

Located in the heart of the Brandywine Valley, this modern American steakhouse is a short drive from Philadelphia, the Main Line or Wilmington. The complete redo of the 300 year old Chadds Ford Inn has created an excellent canvas with which to paint. The cuisine is strictly twenty-first century… with an emphasis not only top quality cuts of beef, like the 10 oz. barrel cut ribeye, but fresh seasonal seafood, like soft-shell crabs and wild salmon. The comfortable bar beckons you in with a Best of Philly burger, ahi tuna club and a local draft beer. Creative sandwiches, great happy hour specials and great steaks ensure we have something for everyone. Modern finishes to an historic building create an inviting, hip atmosphere that welcomes all-from tourists to business travelers to local families to private events in one of our many rooms. Continued

Foodspotting photos

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Awards voted by OpenTable diners

Diners' Choice WinnerSteak

Diner Reviews

"we had a group of 6 and 4 had steaks, everyone loved their meal. each was done perfectly, as ordered."
Dined on 3/7/2014
"Very friendly and detailed service. Great food - on the high side but a fair value. Prepared to order and very good. Server was personable and friendly and responsive to requests. Will definitely visit again."
Dined on 3/1/2014
"We came to Brandywine Prime for brunch. This is a repeat for us because the first time here for brunch was terrific. This time was another home run. The variety of foods is quite amazing and the quality is consistently good across all the items we ate. We especially like the options that one selects in addition to the buffet style items offered. They are generous and really tasty. Whenever family or friends visit, this will be a required treat for them!!"
Dined on 3/2/2014
"My husband and I eat out once weekly for "date night." This is one of our favorites, especially for special occasions, and we are never disappointed. The quality of food, service, and ambience are consistently excellent. I have recommended this place to many friends, especially for an anniversary or other special occasion."
Dined on 2/23/2014
"I heard about the brunch at Brandywine Prime through a friend and decided to try it for myself, amazing!! The staff was super friendly from the time we stepped in the door until the time we left. The brunch buffet was well kept and full, unlike other places we have gone. The food looked fresh and tasted great!! Our entrees were delicious and had a great presentation! Our server was very attentive and polite! Great experience altogether we will definitely be back!!!"
Dined on 3/2/2014
"Love the vibrant atmosphere and the live music on Saturday night."
Dined on 3/1/2014
"This is the second time my wife & daughter had dinner here. Our reservation was @ 5pm when dinner starts on Saturdays. Our server Steph was very friendly and very informative. There is a raw oyster app that I wanted to get because I never ate raw oysters. When Steph found this out she took care of me!!! She asked me how many I wanted, I told and the chef had picked out oysters from different regions. She had told me each oyster would have a slightly different taste and she was right!!! Definitely a place for great food and great conversation!"
Dined on 3/1/2014
"We met friends for dinner and had a wonderful time. We took our sweet time and never felt rushed. The food was delicious."
Dined on 3/1/2014
"Always Excellent! Dining area that opens up from the Bar area which was a bit noisy - Much preferable to be in the "back" room. Both the Trout and the Barrel Cut Rib Eye were very good."
Dined on 2/24/2014
"I ate here years ago and just thought it was so so. This time the food was very good but pricey. The second floor is where to eat if you want to converse. The bar area was a bit loud but looked like a great time if that is where you were going to hang. Never felt rushed. Nice wine selection. Overall it was a wonderful experience, especially because of the company. Great friends."
Dined on 2/22/2014
"We had an excellent post Valentine's Day dinner thanks to a great offer from Brandywine Prime. Appetizer was an Octopus salad which was fantastic, followed by Chateaubriand for two and wonderful Cherry Vanilla ice cream from the Hockessin Ice Cream Store. Waiter was excellent with a nice casual approach."
Dined on 2/20/2014
"Because of the snow on thursday 2/13 we were not able to atted the Valentine Day special dinner. The "do over" for that day was a great idea."
Dined on 2/20/2014
"Very friendly staff! The menu has a wide range to fit all tastes. From appetizers to sandwiches/burgers to entrees you will be satisfied."
Dined on 2/20/2014
"Restaurant was a bit overpriced, have had food just as good for less at other Restaurants. Long, narrow dining room slightly claustrophobic. Did like that Tables were not squeezed together. Service was slow out of kitchen. Arrived At 5:20, did not leave until 7:45. Time between first course and main course was Extremely long, especially when younger children were involved (5 & 9). Parking Was also a slight problem."
Dined on 2/16/2014
"Traveling from suburban Phila to northern Virginia, we stopped for brunch at Brandywine Prime, housed in a building built in 1704. Waiter Michael was welcoming, helpful and knew all the history. The food was delicious and a good selction. Even unlimited mimosas! Would certainly go again."
Dined on 2/16/2014
"We were impressed with Brandywine Prime as soon as we walked inside! The historic building is very cozy and perfect for a romantic evening. There is a great bar as well! We love the BYOB option. The menu was impressive, though very pricey. It is definitely a place to go for a special occasion. We were happy with our experience."
Dined on 2/15/2014
"My wife and I celebrated Valentine's day one day late on Saturday the 15th this year. We had a lovely evening with wonderful service. We both enjoyed the short ribs and would recommend them highly. The mushroom tart appetizer also was delicious. We'll look forward to our next visit."
Dined on 2/15/2014
"We had a great meal, our waiter Jerry was engaging without being too chatty. Price and quality was comparable to other area steakhouses. Parking was impossible, the only negative to our evening."
Dined on 2/15/2014
"my wife and I don't go to dinner that often but we recently went to Brandywine Prime for dinner and then a short while later for Sunday Brunch. The restaurant, food, service, etc were all top notch - so if you want a great steak, other dinner (my wife had the grilled scalllops), or brunch - trust me and go to Brandywine Prime - u won't be disappointed! And get a reservation or you will be waiting to get in! PS - the fact that u can bring your own wine and pay only $5 corking fee is also a notable benefit to Brandywine Prime"
Dined on 2/16/2014
"We went to celebrate a friend's birthday. It was a nice brunch! I am looking forward to going back."
Dined on 2/16/2014
"Food was good but not great for $70 a person. Not that much better than a Ruth's Chris. Waitress was ok - seemed like she wasn't in best of moods. Overall it was decent but don't think will be going back."
Dined on 2/15/2014
"My wife and I went to Brandywine Prime for Valentine's Day. The building has a lot of character - rustic/modern. The wine and beer list is very high quality. I like craft beers and they had some excellent, unique ones. The food was very tasty with subtle touches to make it special. The waitstaff was friendly, but not intrusive. This was our second time there and we would return without hesitation."
Dined on 2/14/2014
"This site was built in the early 1700's. That predates the Revolution and Constitution. Just outside Philadelphia, one can look at the architecture, look at the thick stone walls, and wonder what forms of high treason might have been discussed inside these walls. On top of that, the fare is EXCELLENT. While some may view it as pricey for the area, you definitely get what you pay for. I took my wife there for Valentines day and the setting was perfect. My wife loved the scallops, and my steak was one of the best I have ever had - maybe the best! This was our first time visiting Brandywine Prime, but will not be the last."
Dined on 2/14/2014
"This was our first time at the restaurant. We were there on a recommendation and we were very happy with the meal, service and everything about it. We will be going back!!!"
Dined on 2/14/2014
"Service was great. I got the New York strip and was very dissapointed"
Dined on 2/15/2014
"The only negative issue that we had was Parking. I think there was a private party, so there was no where to park. The food and service was Amazing."
Dined on 2/11/2014
"Enjoyed the Sunday brunch at Brandywine Prime. Will try to make it back one night to try a steak for dinner."
Dined on 2/9/2014
"After a good experience on our first visit, we came back with a friend. Service was attentive and food was great tasting. Needless to say we will keep this place in our regular rotation of faves."
Dined on 2/9/2014
"My husband and I went to celebrate his birhday.. Arturo, our server, was very knowledgeable. He recommended the perfect meals for each of us. We thought we knew about steak, but Arturo was able to educate us further. The cowboy cut rib eye was as delicious as promised, and perfectly cooked. My husband said his NY strip was also perfect. The black bean soup was scrumptious. Their bread is hearty, served with sweet cream butter garnshed with Hawaiian sea salt. For dessert we had he chocolate napoleon and loved it! All in all, a perfect meal. The cost is a bit pricey, but comparable for the quality of the meat served. Non steak entrees were reasonable. Parking is a challenge. Hint: Hanks across the street closes at 7p; we psrked in that lot."
Dined on 2/7/2014
"Thank you for continuing the Super Bowl brunch tradition!!"
Dined on 2/2/2014
"Food was good, noise from the bar made it somewhat difficult to converse. Drinks pricey and small …………."
Dined on 1/31/2014
"This restaurant was excellent and had an outstanding ambience. Our dinner was on a Friday night and it was lively downstairs in the bar area, but upstairs was more remote and easier for conversations. By 9 o'clock, they had live music playing. It is definitely a great place to grab and drink to meet people! Food was excellent. Most notably was the various steak options. Not a place to take children, but would highly recommend for a date night."
Dined on 1/31/2014
"We celebrated an 81st birthday and had a wonderful time. Service was excellent, food was outstanding, ambience was a little dark (to go with the "historic" feel of the building?) but no one really had an issue seeing the menu. A little pricey for my budget but will definitely go again."
Dined on 1/19/2014
"We were a party of six and were seated upstairs. The 2nd floor was perfect for our group to converse Most of our party ordered a steak. Everyone was very happy with the steaks. We also ordered quite a few sides - truffle fries and asparagus both of which were delicious. The service was excellent. We lingered till well past ten and we didn't feel rushed at all even though we were the last people on the floor. We also frequent here for happy hour as their specials are good. Especially on Thursday night."
Dined on 1/18/2014
"The waiter was excellent. The food was very average."
Dined on 1/18/2014
"Once again back for more.. Food was excellent. Michael, the owner, knows how to treat customers.. Always happy to return to this wonderful eatery."
Dined on 1/17/2014
"It was our second time at Brandywine Prime, this time our 1st wedding anniversary. We were seated quickly, and served almost immediately. The menu is awesome with plenty for all. I had the cowboy ribeye and wife had the fish of the day (rockfish). It was all prepared to our liking, and our plates were clean at the end. Nothing tells a better story than a cleaned plate!"
Dined on 1/17/2014
"Fabulous meal! We celebrated my wife's birthday there a few days ago. For starters we both had the grilled wedge of romaine which was both interesting and delicious. We both had filet mignon - I had the 10 oz prime, which was a special that evening, my wife had an 8 oz filet. Both were outstanding. Service was very professional and attentive. No doubt a bit pricey but well worth it for special occasions."
Dined on 1/13/2014
"Our server, Anthony, did a great job. Very attentive; knew the menu well. The appetizers were not a wow: mushroom tart and calamari. I thought we might have received the wrong order: the calamari tasted like mozzarella cheese sticks with marinara sauce on the side. But the sea bass special was excellent as was the steak salad. Our guests ordered steak and were well pleased with their entrees. This was our 4th time eating at Brandywine Prime in the past year. Only had poor service one time; the food has never disappointed."
Dined on 1/11/2014
"Great experience again at BP- enjoyed the special attention and the oysters were amazing!"
Dined on 1/11/2014

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