Braai (South African for barbeque) is Manhattans only contemporary South African restaurant and brandy bar. Showcasing game meats and a diverse spectrum of culinary influences (Malay, Portuguese, French, Dutch & German) that create the fabric of our rainbow cuisine. Set under a vaulted thatch
… ceiling and tree trunk lined walls, it brings a little piece of the bush & "braaivleis" to the concrete jungle.Continued