Boulud Sud Restaurant - New York, NY | OpenTable
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Boulud Sud
Boulud Sud

Boulud Sud Details

  • Dining Style: Casual Elegant
  • Website: http://www.danielnyc.com
  • Email: bouludsudreserve@danielnyc.com
  • Phone: (212) 595-1313
  • Hours of Operation:
    Dinner: Monday-Wednesday 5pm - 11:00pm, Thursday - Saturday until 11:30pm; Sunday until 10:00pm;
    Lunch: Monday-Friday: 11:30am-2:30pm; Late lunch offered from 2:30-5pm
    Brunch: Saturday and Sunday: 11:am-3pm; Late lunch offered from 3pm-5pm.
  • Payment Options: AMEX, Diners Club, MasterCard, Visa
  • Cuisine: Mediterranean
  • Executive Chef: Aaron Chambers
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Cafe, Full Bar, Non-Smoking Restaurant, Private Room, Wheelchair Access, Wine

Getting there

  • Cross Street: on 64th street between Broadway & Central Park West
  • Parking: Public Lot
  • Parking Details: An Icon parking garage is located on 64th between Broadway and Central Park West.
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A word from Boulud Sud
Chef Daniel Boulud’s vibrant Mediterranean menu offers flavors from France, Spain, Italy, Greece, North Africa and Turkey. There is an emphasis on grilled fish and meats as well as an abundance of fresh vegetables. With an entrance on West 64th Street, Boulud Sud is just steps from Manhattan’s Lincoln Center and is adjacent to Bar Boulud and Épicerie Boulud.

Monday through Friday Boulud Sud offers a $29.00 three-course lunch in addition to our a la carte menu. Sunday brunch is served from 11:00am-3:00pm with a $32 two-course prix-fixe supplementing the regular menu. At dinner, Boulud Sud offers our full a la carte menu as well as a $60 three course prix fixe menu featuring Boulud Sud classics and a 7 course tasting menu showcasing all of the flavors of the Mediterranean at Boulud Sud for $115. For lighter fare, join us in our bar and lounge open from noon daily.

Three private wine themed dining rooms are available for private events.
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Boulud Sud
4.2
492 $50 and over restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerMediterranean
Featured Reviews
  • "Had a lovely stuffed quail for a change from the always great Chicken tagine. Marvelous. It's always fun to discover som..."
    Dined on 6/16/2013
  • "The dinner was wonderful. A wide choice of dishes allows to satisfy all the desires, the wine list is exhaustive, the ir..."
    Dined on 6/15/2013
  • "Because of popularity the restaurant was full with guests. So, it may not so suitable for the guest who prefers quiet at..."
    Dined on 6/15/2013

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