Bouley Restaurant - New York, NY | OpenTable
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Bouley
Bouley

Bouley Details

  • Dining Style: Fine Dining
  • Website: http://www.davidbouley.com
  • Email: office@bouleynyc.com
  • Phone: (212) 964-2525
  • Hours of Operation: Lunch Mon-Sat: 11:30am - 2:45pm; Dinner Mon-Sat: 5:30pm - 10:30pm
  • Payment Options: AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
  • Cuisine: French, International
  • Executive Chef: David Bouley
  • Dress Code: Jacket Required
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Beer, Chef's Table, Fireplace, Full Bar, Late Night, Private Room, Wheelchair Access, Wine
  • Special Events & Promotions: Bouley offers several different venues for private events ranging from the classic elegance of the Chateau Room to the eclectic functionality of the Test Kitchen.
    Inquires for off-premises events are always welcome.

    Please contact Danielle Falcone to make your special event truly special.
    Danielle@bouleynyc.com
    917-237-3205

Getting there

  • Cross Street: Hudson Street
  • Public Transit: Chambers Street stop 1,2,3,A,C,E lines
    Brooklyn Bridge stop 4,5,6 lines
    City Hall stop R line
  • Parking: Street Parking
  • Parking Details: Public garage located at the corner of Hudson Street and Reade Street.
A word from Bouley
Bouley features the exciting culinary talents of famed four- star Chef, David Bouley. Bouley offers French cuisine with modern Asian influences served in an elegant and intimate setting.

In addition to the á la carte menu, the restaurant offers a $55 five course tasting menu for lunch and $175 six course tasting menu for dinner. Parties of 8 or more may order from the tasting menu only and deposit is required to secure a reservation. Chef Bouley is always happy to accommodate all dietary needs and restrictions.

Jackets are required for gentlemen at both lunch and dinner.
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Bouley
4.8
460 $50 and over restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerBest Food
  • Diners' Choice WinnerBest Overall
Featured Reviews
  • "We spent way too much, but it was worth it. Was there for a special occasion, my daughter's PhD! We did the tasting menu..."
    Dined on 5/16/2013
  • "We dined at Bouley to open our honeymoon. My wife and I regularly eat in fine restaurants (Paris, Rome, Milan, New York,..."
    Dined on 5/16/2013
  • "rabbit salad and lobster main course were unbelieveably fabulous....."
    Dined on 5/16/2013

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