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Bombay Chopsticks by India House
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Bombay Chopsticks by India House
721 W Golf Rd
Hoffman Estates, IL 60169
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$30 and under
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Bombay Chopsticks by India House Details
Hours of Operation:
Lunch: Monday - Friday: 11:30am - 3:00pm, Saturday: 12:00pm - 3:00pm; Dinner: Monday - Thursday: 5:00pm - 10:00pm, Friday & Saturday: 5:00pm - 11:00pm, Sunday: 12:00pm - 10:00pm
Bar/Lounge, Beer, Full Bar, Non-Smoking Restaurant, Takeout, Wheelchair Access, Wine
A word from Bombay Chopsticks by India House
Namaste! Taste the culinary vision of renowned chefs Jagmohan Jayara and CS Rawat. A perfect place to meet clients and co-workers! Great family dining! Bombay Chopsticks by India House is based on dishes that are very popular in India and are becoming very popular in Chicago! Start with a
Vegetarian Spring Roll or Sweet Corn Soup. For an entrée, “Jagmohan’s Favorite”, Kung Pao Chicken, is a crowd pleaser at many Chinese restaurants in Chicago and it’s very special at Bombay Chopsticks. Vegetarian dishes like Sa Po Vegetables and Tofu in Tangy Sauce are very popular! Our dishes are spiced to order and served with un-paralleled service!
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AS REQUEST NO SALT WHILE BOOKING
BUT NO ONE KNOW.ORDER SERVE ALL IN ONE TIME BEAR/SOUP APPETIZER AND MAIN COURSE WHAT YOU THINK ON THIS WE TOLD THEM WHY EACH ITEM SAME TIME?NO PROPER REPLY JUST SAY READY.I AM ASKING YOU IF SMALL TABLE AND ALL ITEMS COMES SAME TIME HOW YOU ENJOY GREAT FOOD,AS WELL JUSTIFY BOMBAY CHOPSTICK GREAT FOOD.finally no choice make main course major make carry to home"
Dined on 7/5/2014
This restaurant have been
recommended by a friend. It you like good Indian-Thai-Chinese fusion food, this restaurant is the place to be!"
Dined on 6/28/2014
Nice Restaurant ..perfect for a
good family dinner..."
Dined on 4/20/2014
This is the perfect place for
special occasion...i loved the food and the service offered."
Dined on 3/22/2014
Good spicy Indo-Chinese food,
excellent service and decent cocktails. Love it."
Dined on 1/3/2014
Fabulous flavors and service in
abundance..... you won't go wrong giving this a try. The Bombay noodles and dragon roll are exquisite"
Dined on 11/23/2013
Food was not great and need to
improve taste besides biryani should be made mandatory part of buffet."
Dined on 11/10/2013
I have been to this place several
times but this experience was the poorest. The food was either over or under cooked and had a weird tingling after taste."
Dined on 10/12/2013
Great Indo Chinese food.. loved
it!! The seating booths should have been slightly bigger. They were too small to fit 5 people."
Dined on 10/6/2013
Chinese food with a spicy twist -
flavor and well cooked - what you get (otherwise) only in Indian subcontinent."
Dined on 9/6/2013
Great take on Chinese food; dined
here for 1st time this night--ordered about $125 of food! I'd definitely come back!"
Dined on 8/18/2013
In the eight months since I last
dined here, alot has changed. The restaurant is now completely separated from neighboring India House, and the menu is exclusively Chinese food with no Indian dishes - although I was still served a mango lassi off the menu. New wait staff is friendly and courteous. Decor is trendy and upscale. The restaurant is family-friendly which lends to a more energetic noise level (i.e. be prepared for screaming children). The food is good, but nothing special, except that my order of chicken pad thai was an enormous serving. I ate well in the restaurant and had leftovers for 3 more meals."
Dined on 8/1/2013
Only place in IL I know of which
serves decent Indo-Chinese food with a great ambience"
Dined on 7/23/2013
Food is very oily and no
vegetables in Hakka noodles.chef needs to learn the ingredients according to the recipe. monchow soup was horrible not according to original recipe. Staff was very rude .overall a very bad experience will not recommend this place."
Dined on 7/6/2013
We had reservations on Father's
day, unlike many of the other diners. However, they sat us 1 foot max away from the next table. This may have not been so awkward had the table not been facing the same way as the next one. So in effect, we were eating "with" the other party. These 2 table were the only 2 that were positioned this way. Restaurarants keep advocating for reservations, but then treat the customers who have them worse then walkins. I won't be coming here on a holiday ever again. Also, it took over 10 minutes for the waitress to come by the first time with water. The food, however, came very quickly and was delicious. If they could improve their standards of service, they would have a great restaurant."
Dined on 6/16/2013
Had a pleasant experience on a
pleasant day, the food was good, the place was very clean... I would suggest to my friends..."
Dined on 6/3/2013
We haven't a had such a good
indo-Chinese in Chicago lead area till we went to Bombay chopsticks . Specially chili chicken and schzehwan fried rice were too good"
Dined on 5/26/2013
Been here many times and always
love this place! We enjoyed the Hakka noodles (they don't skimp on the meat), chilli fish appetizer, lollipop chicken, crispy shredded lamb (more like bite sized pieces), Szechuan fried rice and we ordered 3 soups (delicious) that were each split into 2 by out waitress and still came out to being a cup each. Shrimps are clean and cooked perfectly so they're still soft! I always order no MSG and the taste is better than with it. Huge portion sizes. We were 5 adults and a 2 year old child and our bill came out to 100 bux including tip! Still had noodles and rice leftovers for the next day. :)"
Dined on 5/21/2013
We go to Bombay Chopsticks every
time we are in town. Highly recommended...however their veggi dishes are always a bit oily... The quantity of portion is large... They have a decent size kids menu. Spice levels are fine. Overall it is a very good restaurant to have dinner with friends, family our if you are on a romantic date..."
Dined on 5/14/2013
Taste and Presentation of Food was
really good. Good Service as well."
Dined on 5/12/2013
Overall the restaurant was very
good. Unfortunately, we made some mistakes with the appetizers....both dishes came fried, but this was not indicated in the menu description. Additionally, I think the restaurant was overly cautious including heat as we were new comers. Our main course was excellent and the service attentive and welcoming. Next time, we will make sure to let them know we are not afraid of spices or experimentation."
Dined on 4/6/2013
The food was excellent and our
waiter was very attentive, friendly, and informative. We weren't rushed even when it got busier later in the evening. We will be going there again but is a little high priced so it will only be for special occasions. I would recommend to anyone. It was 5 star all around."
Dined on 3/23/2013
Food needs to get a bit better to
be worth the high $$$s........"
Dined on 2/25/2013
Lamb chili was indistinguishable
from black pepper mushrooms - both deep fried and served in dull sauce. Pomfret was still swimming - in a bed of sauce. Oil used for deep fried (again!) spinach was old and off. I made a special trip from Milwaukee to try BC and regretted the gas I wasted."
Dined on 2/13/2013
The food was fantastic as it
always is! Our server Kumar was fantastic!"
Dined on 2/6/2013
the crispy chili lotus root is
simply amazing. i'm already craving it again!"
Dined on 1/20/2013
Beautifully decorated but
ultimately disappointing. The service was poor. The menu did not explain the dishes and the server was unable to explain them either. I ordered steamed vegetables with tofu (pretty simple dish) and they could not even get that right. Desert was great. Too out of my way to make the effort to go back for poor service. But it looked nice......."
Dined on 1/10/2013
The restaurant is great. The only
problem was we made the reservation through Open Table. We had a party of 8 people with kids. As we get there for our reservation, they don't have it. I showed them them my confirmation from you guys and they had no idea what Open Table was. We ended up waiting 45 minutes for a table with kids (not fun). Luckily the food and the server were excellent. I will not use Open Table again until I know the restaurant uses it. Reserve your tables the old fashioned way...just call it in."
Dined on 12/30/2012
Best thing I can say is large
portions and good service. Food was aweful, I was thinking new Indian infused Chinese food, what, I/we got was horrible Chinese food for double the price of any Chinese restaurant."
Dined on 12/30/2012
First, we were in group of 7 and
they gave us a table which was between 2 restaurants. The food was good, but since they were busy the waitress messed up the order and they were bring items one at a time. I would think they would bring your Appetizers at the same time. Over all it was good..."
Dined on 11/14/2012
Very good unexpectedly. Typically
your sit down "thai/asian-esc" resturants in the subrubs have the exact food as the same as tiny take out places. PF chang, Big Bowl, etc...only they charge double the price for basic chicken fried rice. However Bombay Chopsticks was a hiddn Jem. Some real good Indian-Thai fushion. Some meals here wouldnt be found anywhere except someone's mothers' kitchen who came from India or Thailand. Even the signatre cocktails tasted like they were mixed by some high end bars. Tried some Indian beer. Very tasty. If you like spicy food and you like good drinks but dont want to head deep into Chicago. GO HERE!!! This place is a Gem for sure.... 1 app, 2 entrees, 1 indian beer (bomber size), 1 martini, 2sou"
Dined on 11/8/2012
The staff was very friendly and
helpful. Our meals were outstanding. We will be going back again."
Dined on 10/31/2012
Knowing food it was not even close
to what other restaurant. Out of 4 menu item only one item was made fresh. All shrimp menu was premade and got to the table in few Minutes. You could feel breading for shrimp was cooked fresh. Service was amazing. For service I would give 5 star."
Dined on 10/20/2012
This is the best Indo-Chinese
cuisine restaurant in mid-west. There is a similar restaurant in Boston called "Mumbai Chopsticks".This cuisine is basically Chinese style sauces modified with Indian spices and flavors. Appetizers are must try. I looked the crispy baby corn, paneer schezwan. They have a very comprehensive menu. A must go."
Dined on 10/6/2012
The manager was not aware they
even use open table. Fortunately, my husband has also called. It was crowded when we arrived and the manager chastised us for only making a reservation the day of even though she had taken the call herself. After blaming the server, accusing us of being late when we weren't, she finally acknowledged having given away our table for no good reason. After waiting 45 minutes, we were seated and the food and service were then spectacular."
Dined on 9/28/2012
Good food but service is very
poor. It is amazing how the restaurant works in this economy. The waiter/waitress do not help one another. In fact they cannot assist other waiter/waitress even four them together stand around. I would be hesitant where do not come and ask if u need another drink."
Dined on 9/28/2012
Everything we ate was good..I
would recommend the black pepper mushrooms. I was just confused as to why Bombay was in the name. Basically everything was Chinese with some Thai thrown in. Very little Indian. Other wise the food was very good, the wait staff was friendly and very helpful."
Dined on 9/22/2012
Good place to meet office
colleagues after work. The server was attentive to our questions. Nice ambiance."
Dined on 9/11/2012
Occasionally we go for suburban
food adventures. This is the second time we've made the drive from downtown to eat here. It's such an interesting fusion of Chinese and Indian food and really is something unique that you can't get anywhere else. The Szechuan crab was out of this world and the flavors were amazing. Shredded lamb was also very unique and excellent. Good price point and extremely diverse group of diners. Service has been great both times and servers are incredibly helpful with suggestions."
Dined on 9/8/2012
Made reservations agead of time,
got a great high back booth with curtains and chandelier - felt very posh. Our waitress Elaina or Alaina (not sure about the spelling) was great - she made some great suggestions for food and drink. Food was great! I love tasty spicy food! This can be a little spicy for those who haven't tried Indo-Chinese before. We ate at 6:30, by 8pm the queue to be seated was outside. The crowd was mainly desi, which means the food is authentic and delicious. Will definitely go back next time in Schaumburg."
Dined on 8/31/2012
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