Bodrum Turkish Mediterranean

584 Amsterdam Avenue
New York, NY 10024

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Bodrum, which opened in July 2007 and named after the popular Turkish seaside resort, is owned by Executive Chef Turgut Balikci and his business partner Huseyin Ozer. Turkish Executive Chef Turgut Balikci celebrates authentic Turkish cooking at Bodrum with a broader scope including the surrounding areas of the Mediterranean and North Africa. He has been feeding and hosting Upper Westsiders for nearly 20 years.
Dining Style: Casual Elegant
Cuisine: Turkish, Mediterranean
Neighborhood: Upper West Side
Cross Street: Between 88th and 89th Streets
Menu: View menu on restaurant's website
Price: $30 and under
Website: http://www.bodrumnyc.com
Email: info@bodrumnyc.com
Phone: (212) 799-2806
Hours of Operation: Lunch: Daily: 11:30am - 5:00pm
Dinner: Sunday - Monday: 5:00pm - 10:30pm, Tuesday - Saturday: 5:00pm - 11:00pm
Brunch: Saturday - Sunday: 11:30am - 3:00pm
Payment Options:
AMEX, MasterCard, Visa
Executive Chef: Ali Usta
Dress Code: Casual Dress
Accepts Walk-Ins: Yes
Additional Details: Delivery, Full Bar, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Takeout, Weekend Brunch, Wheelchair Access, Wine
Public Transit: 1, B & C trains to 86th Street.
Parking: No
Parking Details: Street Parking