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Blue Ribbon Bakery Kitchen
New York / Tri-State Area restaurants
West Village restaurants
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Blue Ribbon Bakery Kitchen
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35 Downing St.
New York, NY 10014
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$31 to $50
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Blue Ribbon Bakery Kitchen Details
Hours of Operation:
Brunch: Saturday - Sunday: 11:00am - 4:00pm;
Lunch: Monday - Friday: 12:00pm - 3:00pm;
Dinner: Monday - Friday: 5:00pm - 12:00am,
Saturday 4:00pm - 12:00am
Sunday 4:00pm - 10:00pm
AMEX, Discover, MasterCard, Visa
American, Comfort Food, Contemporary American
Bruce & Eric Bromberg
Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Cafe, Chef's Table, Farm to Table, Full Bar, Private Room, Takeout, Weekend Brunch, Wine
Office lunch to-go orders and catering platters available for pick-up.
Blue Ribbon Bakery Kitchen hosts Brick Oven wine and beer dinners throughout the year. Please check our website, sign up for our mailing list, or find us on Facebook to learn more.
ACE/BDFM Trains to West 4th Street or 1 Train to Houston Street
Central Parking Garage 18-20 Morton Street/Corner of 7th Avenue. Street parking on 6th Avenue.
A word from Blue Ribbon Bakery Kitchen
Blue Ribbon Bakery Kitchen is a West Village neighborhood favorite and destination restaurant. Restaurateurs Bruce and Eric Bromberg discovered in 1995 a 140 year-old wood burning brick oven and lovingly restored it and built Blue Ribbon Bakery Kitchen around it. We now proudly operate the only
existing wood fired brick bread oven in New York City using methods learned from our time at Poilane Bakery in France, including challah, matzoh, and classic french baguettes. Our menu is eclectic and varied. Menu highlights include our award-winning Fried Chicken, Grilled Lamb Chops, Beef Marrow, locally caught fish and whole roasted pasture-to-table animals prepared in our brick oven, as well as a broad offering of lighter fare. At the heart of each Blue Ribbon Bakery experience is the wood-burning oven that sends the smell of freshly baked bread throughout the dining room. Don’t leave without walking downstairs to see the bakers in action.
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Plan your next party here
We have two private dining rooms near our 140 year old wood burning brick bread oven. Our large dining room seats up to 30
people and our family dining room seats 10 people comfortably. Your guests can order a la carte off our dinner menu or you can create a custom menu served family style.
Great for events up to:
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