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Blue Point Grille
Blue Point Grille

Blue Point Grille Details

  • Dining Style: Casual Elegant
  • Website: http://www.hrcleveland.com/bluepoint.php
  • Phone: (216) 875-7827
  • Hours of Operation: Lunch: Monday - Friday: 11:30am - 3:00pm; Dinner: Monday- Thursday: 5:00pm - 10:00pm,
    Friday & Saturday: 5:00pm - 11:00pm
    Sunday 4:00 pm - 10:00 pm
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Seafood, American
  • Executive Chef: Marc Standen
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking Area, Non-Smoking Restaurant, Private Room, Smoking Area, Takeout, View, Wheelchair Access, Wine
  • Private Party Facilities: Blue Point Grille offers an executive boardroom for up to 14 guests. Additionally, Blue Point Grille has private and semi private areas for groups from 20 to 200.

    Our management team personally handles all group business and is ready to customize your event.
  • Private Party Contact: Karen Ciccarelli KCiccarelli@hrcleveland.com (216) 875-7827

Getting there

  • Cross Street: West 6th
  • Parking: Valet
  • Parking Details: Valet service is available during dinner service. Pull up to the corner of West Sixth and St. Clair for service. Public lots are also nearby.
A word from Blue Point Grille
CLEVELAND'S PREMIER SEAFOOD RESTAURANT!



Thoroughly hip gourmet dining in the heart of the spirited Warehouse District. We serve the absolute freshest and highest-quality seafood available, anywhere. Whether it's a romantic dinner for two, or a power lunch with an important client, it has to be the Blue Point Grille.



The Blue Point Grille lights up the corner of West Sixth and St. Clair Avenues in the heart of Cleveland's historic Warehouse District. The Blue Point is the place to see, and be seen. Voted Cleveland's Best Seafood Restaurant every year since it opened, the Blue Point has a well-earned reputation for excellence in fine dining.



It's impossible to pass by the restaurant's elongated windows and not be drawn into the stunning interior with its deep blue accents, high ceilings, glittering chandeliers, and dark-rich woods. A private dining room is available for guests who desire the ultimate in exclusive comfort.
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Diner Reviews
  • "Enjoyed Blue Point Oysters and My Blue Heaven. Best collection of seafood in recent memory."
    Dined on 7/27/2014
  • "Great place for oysters and scallops. The food, atmosphere and service was excellent."
    Dined on 7/27/2014
  • "I was very impressed with my meal that I had at Blue Point. The scallops were the best I have ever had. All of the sides were delicious and complemented all deals well."
    Dined on 7/26/2014
  • "Wonderful place for a birthday dinner. Seafood never disappoints at this restaurant. A little pricey, but worth it once a year to order wild Alaskan Salmon."
    Dined on 7/26/2014
  • "Arrived early (1/2 hour), but we were seated at an excellent table right away. Very knowledgeable waiter (Dave) helped us with our first-time at the restaurant and guided us through the menu and wine list to make it an excellent experience."
    Dined on 7/25/2014
  • "We were very late getting to our reservation at Blue Point due to traffic. We had theater tickets at 7:00 pm and we were concerned that we wouldn't even be able to eat. We told them, when we arrived, that we would sit at the bar and eat something quick there. They insisted that they could get us out of there in 45 minutes. They sat us at a lovely table and the waiter was extremely helpful in offering suggestions for a lovely meal that could come out quickly. I had a filet mignon, medium rare with asparagus and potatoes that were perfect!!! We were out the door in 45 minutes and both of our meals were superb, as always. Thank you , thank you, thank you!!!"
    Dined on 7/18/2014
  • "Really, really great food. Unbelievable selection of fresh oysters! Charming restaurant!"
    Dined on 7/16/2014
  • "Our waiter, Joe, was very knowledgeable about wine and steered is to a good wine selection. He also helped us make two good seafood selections for dinner. Although it was a Sunday evening, the place was hoppin'. It just shows that we made the right selection."
    Dined on 7/13/2014
  • "This is the second reservation I have made with Open Table where I was not happy with the table. Do I get the worst table in the restaurant if I book thru OT? The location of our table was very cold and drafty. Our server moved us but again the table was a poor location. The food and service were good but things were not smooth: 1. Our friend ordered a beer, and when it came it was not good. We sent it back but it appeared on our bill 2. The salads came without dressing and we had to ask for it 3. My husband ordered mashed potatoes and he got roasted potatoes We spent alot of money on this dinner. As someone who does not dine out that often I was disappointed I'm not sure we will come here again"
    Dined on 7/12/2014
  • "My friend and I had a wonderful dining experience. They catered to our special request and the food was absolutely delicious."
    Dined on 7/12/2014
  • "It's been awhile, but the Blue Point Grille was every bit as enjoyable as we remember. Great food, friendly staff and comfortable atmosphere. Won't wait so long to return."
    Dined on 7/11/2014
  • "Our waiter provided exceptional service...we casually indicated early in the meal that we were celebrating our anniversary, and he made sure we had a great meal (and a little dessert treat to celebrate our special occasion). Awesome service!! The food was also tasty...fresh fish with a few custom requests due to my shellfish food allergy -- the walleye was very good."
    Dined on 7/11/2014
  • "don't get out much, but when we do, such as an anniversary, we'd like to know we have a guaranteed great time, food and experience. Blue Point Grille fit the bill. Hadn't been there before but kinda got the sense when we first walked in that they were paying attention just by the number of staff lined up here and there, all watching and helping customers. Food was excellent. Really liked the location and the big windows looking out at all the activity. Not inexpensive but worth it."
    Dined on 7/11/2014
  • "Service was over the top. Food impeccable. I will recommend Blue Pointe to our National Sales Executives and their clients visiting Cleveland! I am the manager of a showroom in the new Global Center for Health Innovation and first time visitor to the restaurant."
    Dined on 7/8/2014
  • "I really love this restaurant. Great atmosphere, excellent service and the walleye is to die for. Reminds me of New Orleans with the brick walls. I fully recommend"
    Dined on 7/5/2014
  • "i went with my wife for my birthday and it was great .our server tom did a great job ,our food was great and i liked the way the manager chase helped out they really take good care of the customers here"
    Dined on 7/3/2014
  • "Great restaurant as usual, but not so good sever. Food was excellent as usual but my out of town guest visible noticed the lack luster attention to server detail."
    Dined on 7/2/2014
  • "I had heard great things about the seafood here online. A few Cleveland friends did not list this place as one to hit so i decided to find out why. I gave it 3 stars as it's a great atmostphere, great wine list, great service and the seafood isn't bad. BUT the dishes were disappointing. Missing flavor and i've had much better seafood dishes at the best restaurants in cleveland. This is not worth the money unless you want to meet for wine and cheese and maybe a schrimp cocktail. Beyond that, there is much to be desired."
    Dined on 6/30/2014
  • "GREAT FIRST TIME EXPERIENCE, THE LOBSTER, SHRIMP AND SCALLOPS WAS EXCELLENT PLENTY OF FOOD, GREAT LETTUCE WEDGE"
    Dined on 6/29/2014
  • "Had a guest from out of town. Cleveland rolls up its streets on Sunday, but Blue Pointe was open and we had a superb dinner. Always reliable! Fabulous."
    Dined on 6/29/2014
  • "Our reservation was for 8:30 and we sat at the bar for a half hour until we asked about our table and the hostess said oh I thought you were eatting at the bar that's why I didn't seat you. We got our table and waited for service. Was told we were getting bread tree times. Slow service."
    Dined on 6/28/2014
  • "Our first dinner experience at Blue Point was perfect. Very friendly reception and server. The lobster/crab appetizer was wonderful as were our salads. The specialty grouper was outstanding as well as my husband's "tile fish" special. In celebration of my birthday, they provided creme brulee. Will definitely be a repeat and wish we had experienced it sooner!"
    Dined on 6/28/2014
  • "I used Open Table to find this restaurant. I am a seafood lover and had a recent trip to Charleston cut short and wanted an evening out with my wife and some good seafood. Got the directions, got the car parked, went to the greeter to give my name and reservation, they immediately took me to our table and it continued to be all fantastic from there on. Just a great dining experience. There was not one thing they brought that we ordered that wasn't fantastic from appetizers to dessert. I will definitely be going to the Blue Point Grill again, and again."
    Dined on 6/27/2014
  • "My dinner not only tasted good but the presentation was very nice. There were many items to choose from and the wait staff was excellent. My swordfish was prepared to perfection and my partners ahi tuna was also perfect. Desserts were excellent, I had the lemon sorbet and he had the creme brûlée... I would definitely dine here again. The room was open with large windows that overlooked a city center type of building that was lit and changed colors throughout the evening. There was a loft area for dining and I saw a great wood dark bar that I would personally ask to be seated in , next time! Enjoy!!"
    Dined on 6/27/2014
  • "The "wild Alaskan" salmon may have been flown in that day as they claimed, but it was nowhere near fresh. On the other hand the grouper was delicious. The lobster mashed potatoes were barely warm."
    Dined on 6/27/2014
  • "Food and serviced were excellent. Server made great suggestions,and we really appreciated his advice. Food here is always superb!!"
    Dined on 6/26/2014
  • "Excellent seafood and service. Can't wait to go back."
    Dined on 6/25/2014
  • "All aspects of Pier W is super. The food, view, service, ambiance is outstanding. My favorite place to dine when I visit Cleveland."
    Dined on 6/25/2014
  • "We hadn't been here in a while but as usual they never disappoint! Seafood selection is amazing and there are many options on how you want it to be prepared...Server was super-friendly and welcoming with lots of recommendations from the menu. Great spot!"
    Dined on 6/23/2014
  • "As my previous visits the food was perfect the bartender Hale was dynomite with, service, making you feel welcome and serving drinks and food. It is always something I look forward to each week while working here in Cleveland"
    Dined on 6/22/2014
  • "The lobster bisque is the best in town , no doubt!!"
    Dined on 6/21/2014
  • " Great food and fare! Nice!!!! Affable staff. Ate at the bar and in the dining room. Lovely! Glad I found you ! Cleveland truly rocks!"
    Dined on 6/20/2014
  • " good fresh seafood, tho a bit on the pricey side. Innovative preparations and very nice presentation"
    Dined on 6/17/2014
  • "My entire family enjoyed our meals. This was my Dad's first time and he really enjoyed it. They also gave each father a free desert which was very thoughtful."
    Dined on 6/15/2014
  • "Best place in Cleveland for Oysters! Great service, great food."
    Dined on 6/14/2014
  • "We can always look forward to our dinning experience at Blue Point Grille. Another delicious meal and great evening."
    Dined on 6/13/2014
  • "Booked reservation one month in advance and was seated in a meeting room outside of the actual restaurant, with view of service elevator. There were only 6 of us, but we had service for 12 left on the table during our meal. This restaurant has gone down hill badly."
    Dined on 6/12/2014
  • "For some reason, it has been 7-8 years since the last visit. That won't happen again. The service was fine, and the food excellent. Most winning was the value for the dollar-reasonable prices based on both quality of food and size of portions. We'll be back soon."
    Dined on 6/11/2014
  • "Great menu, great service, great time....the risotto was out of this world. Loved the raw oysters, crab cakes amaze! Nice wine, healthy cocktail...dirty martini made just the right way."
    Dined on 6/8/2014
  • "Extremely pleased with the menu and wine selection. Perfectly prepared fiilet and salmon. Amazing restaurant"
    Dined on 6/6/2014