Blue Canyon Kitchen & Tavern - Kalispell Details

• Dining Style: Casual Elegant
• Website: http://www.bluecanyonrestaurant.com
• Email: chefhughyates@bluecanyonrestaurant.com
• Phone: (406) 758-2583
• Hours of Operation: Breakfast and Lunch available for Private Parties Only Monday - Sunday; Dinner: Monday - Saturday: 5:00pm - 10:00pm - Sunday: 5:00pm - 9:00pm; Silver Canyon Casino located adjacent to Blue Canyon and open Monday through Sunday 8am to 12am
• Payment Options: AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
• Cuisine: American, Seafood, Steak
• Executive Chef: Chef Hugh Yates
• Dress Code: Casual Dress
• Accepts Walk-Ins: Yes
• Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Chef's Table, Counter Seating, Dancing, Entertainment, Fireplace, Full Bar, Happy Hour, Non-Smoking Restaurant, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Takeout, Wheelchair Access, Wine
• Catering: Planning an event that requires great expertise? Let Blue Canyon do the work for you. Please contact Paula or Hugh at the restaurant. For Off Site events, catered events to your home, etc Please contact Todd Liphardt or Hugh Yates. 406-756-2583
• Private Party Facilities: Private Dining for BC in the Alpine up to 30 people or for larger events the Hilton Garden Inn Kalispell can provide up to 550. Please Call Karena Bemis at 406-756-4500
• Private Party Contact: Paula Aegerter and Hugh Yates (406) 756-2583
• Entertainment: Firday Night Live on Friday's starting at 8PM to 11PM in our Tavern