BLT Steak Restaurant - New York, NY | OpenTable
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BLT Steak
BLT Steak

BLT Steak Details

  • Dining Style: Casual Dining
  • Website: http://www.e2hospitality.com/blt-steak-new-york/
  • Email: info@bltsteak.com
  • Phone: (212) 752-7470
  • Hours of Operation: Lunch: Monday - Friday 11:45am–2:30pm
    Dinner: Monday – Thursday 5:30pm–11:00pm, Friday – Saturday 5:30pm–11:30pm, Sunday 5:00pm–10:00pm
    The bar is open Monday - Saturday from 5:30pm-11:30pm and Sundays from 5:00pm-10:30pm.
  • Cross Street: Park Avenue
  • Public Transit: 4,5,6 to 59th Street
  • Parking: Public Lot
  • Parking Details: Public Garage located next door
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: American, Steak
  • Executive Chef: Braden Reardon
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Full Bar, Private Room, Wheelchair Access, Wine

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A word from BLT Steak
Located in the heart of midtown, BLT Steak is our interpretation of the classic steakhouse, coupled with signature style and all-around finesse. Enhanced by the richness of Macassar Ebony tables and matching suede booths, BLT Steak combines a bistro ambiance with steakhouse fare. Certified Black Angus or USDA Prime steak are dressed with a selection of sauces, ranging from Bearnaise to Horseradish, and are paired with decadent sides such as Parmesan flavored Gnocchi and oversized Onion Rings. Add BLT Steak’s sumptuous selection of fresh seafood, signature salads and blackboard specials and it sets the standard for today’s modern steakhouse.

A 23-foot zinc bar greets diners with an excellent array of libations for pre- or post- dining pleasure.
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BLT Steak
4.2
290 $50 and over restaurant
Featured Reviews
  • "This was the first time my husband and I had visited BLT steak. Our children have been there and it is one of their most..."
    Dined on 6/17/2013
  • "Wonderful evening with delicious tuna tartar and beef fillet! Outstanding service & nice ambiance made my evening in NY ..."
    Dined on 6/17/2013
  • "Good vibe, good food, moderate service. Oh, and expensive...."
    Dined on 6/15/2013

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