Blackfish at Tulalip Resort CasinoIt was a little louder thanIt was a little louder than we like when dining at a nice restaurant5/18/2013 12:00:00 AM#1 DINNER...GIANT GLUTEN FREE MENUWe love Blackfish!! Highly recommend, but on a busy Saturday night it is super loud, but it is in a casino, so ????....
I have Celiac disease, and they have a 3 page menu just for Gluten Free. The fresh Halibut is amazing and the scalloped potatoes are delicious! To top off the night the souffle was to live for!!!
We also recommend the Lobster Napoleon!!!5/17/2013 12:00:00 AMBirthday DinnerMy boyfriend and I went to Blackfish for the first time for my birthday dinner. I couldn't have been happier. The waitress was awesome, and gave excellent recommendations. And at the end of the meal brought a special birthday dessert. Very classy place!5/17/2013 12:00:00 AMexcellent foodeverything we ordered and even the ones suggested to us, were amazing5/10/2013 12:00:00 AMMothers DayMy waiter would gain way more in tips if he had removed the appetizer plates and seen to our needs with small seafood forks instead of using the dinner fork. Keeping us cleared and neat. It is just a bit nicer. Send him over to the Bay for lessons as I never have one problem when I eat at your Tulalip Bay.5/10/2013 12:00:00 AMFabulous foodI've been to the Blackfish at Tulalip several times and the food is always wonderful. This time my girlfriend and I both tried the Smoked Salmon with Lemon-Black Pepper Fettuccine - it was fabulous. We jokingly asked if it was possible to get the recipe - and our server came back and said the chef would email it to us. We came home the following day and sure enough, the recipe email had arrived. Talk about 'above and beyond' the call of duty ! We'll keep coming back that's for sure.5/8/2013 12:00:00 AMA must try restaurantWhenever we are in Tulalip, this is a must do part of our trip. We always have the Halibut and it never fails to impress! The wine selection in very good as well. We will definitely attend next time we are in Tulalip.5/3/2013 12:00:00 AMWe eat here a lot. Food isWe eat here a lot. Food is always good, although our bread was rather stale on this visit. The butters are heavenly; good wine selection; fantastic parmesan crusted halibut and filet mignon; huge portions, never have room for dessert.4/27/2013 12:00:00 AMFresh and local seafood can'tFresh and local seafood can't be beat. Blackfish is at the top of my List.4/26/2013 12:00:00 AMOverall great experienceWe had a great time at dinner! Our server was exceptionally friendly and very knowledgeable. The mussles in the saffron cream were amazing! Thw salads were fresh and the seafood we had for dinner, the hawaiian swordfish and the scallops were very fresh and flavorful preparation! We live far from the Tulalip, but would definitely eat there again!4/26/2013 12:00:00 AMGreat food and service asGreat food and service as usual; this is one of our favorite spots.4/23/2013 12:00:00 AMWe love the Blackfish. TheWe love the Blackfish. The food is always amazing and the service, exemplary. If I had one suggestion for the restaurant it would be to consider adding acoustic materials to absorb some of the background noise. It's too noisy for easy, relaxed conversation.4/20/2013 12:00:00 AMMy VERY FAVORITE restaurantMy VERY FAVORITE restaurant in Washington!!!!
Gluten Free menu is wonderful and I had the fresh fish, which was excellent. My husband enjoys the steaks very much. The side dishes are different, but delicious, like cheesy scalloped potatoes, which you don't see too many places!!!
I just love this restaurant!!4/20/2013 12:00:00 AMAlways a great time at Blackfish...Always a great time at Blackfish...the food is excellent!4/13/2013 12:00:00 AMOutstanding FoodThe food was outstanding & the cooking area was interesting....thank you for making my Grandsons 27th Birthday memorable!
Most Sincerely,
Iova Corcovelos4/12/2013 12:00:00 AMAlways great! Had the parmesanAlways great! Had the parmesan halibut again and was fantastic again! Missed Blake our favorite waiter extrordinar!4/6/2013 12:00:00 AMStaff is very attentive. MainlyStaff is very attentive. Mainly seafood but do have 1 chicken entree and a beef selection. Only open for dinner and reservations are a must.4/5/2013 12:00:00 AMGreat FIsh, and lots of differentGreat FIsh, and lots of different meal options. Food was very good, and there was plenty that we would go back and try!4/5/2013 12:00:00 AMThe fish and vegetables wereThe fish and vegetables were absolutely fresh and cooked perfectly! Great service!3/30/2013 12:00:00 AMThis is one our most favoriteThis is one our most favorite places to dine. We have had nothing but the best dishes served. The Pacific NW Bounty Bowl is my favorite. You just can't go wrong with Blackfish and, just like it was highly recommened to us, I highly recommend this restaurant on a regular basis.3/30/2013 12:00:00 AMFrom the minute we walkedFrom the minute we walked in until the minute we left everything was so top notch and utterly fantastic! The food was phenomenal (we had New Yorks, Halibut, and Salmon) Our server Jill was so professional, knowledgable, and and an all around amazing server....Trust me we know since we are in the business too. A big shout out to everyone working there for making a special day perfect for us!!!3/29/2013 12:00:00 AMCrab with mac& cheese wasCrab with mac& cheese was great my wife had Dungeness crab. Becca the server was very attentive and friendly3/27/2013 12:00:00 AMOur server on March 25 wasOur server on March 25 was Maria. Thank you for all you did, Maria3/25/2013 12:00:00 AMWaitress was great, food wasWaitress was great, food was great. Bar was great. Overall excellent and would recomend to friends.3/23/2013 12:00:00 AMExcellent We had the SockeyeExcellent We had the Sockeye Salmon, it was wild not farmed. It was delicious, my wife would've preferred it cooked a little longer. The service was excellent and friendly. Timming was good we had reservation and were seatted right away. We had time to enjoy a glass of wine with flat bread before the entree' arrived but we didn't wait too long. For the atmosphere and dinner we felt the prices were reasonable. We would recommend.3/23/2013 12:00:00 AMBoth the Crusted pan-friedBoth the Crusted pan-fried Halibut and Lobster entrees were the Best we have had in 50 years of dining!3/21/2013 12:00:00 AMI am celiac and they had aI am celiac and they had a special gluten-free menu. Also because I could not have any of the bread they made me a special plate with olives and vegetables. The food was excellent and we would not hesitate to go back.3/21/2013 12:00:00 AM