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Black Forest Inn
Black Forest Inn
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Black Forest Inn Details

  • Dining Style: Casual Elegant
  • Website: http://www.theblackforestinn.com/
  • Email: info@theblackforestinn.com
  • Phone: (973) 347-3344
  • Hours of Operation: Lunch: Thursday and Friday 11:30-2:00
    Dinner:
    Monday, Wednesday, Thursday, & Friday 4:30-10:00
    Closed Tuesdays
    Saturday 5:00-10:00
    Sunday 1:00-8:00
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Continental, German, European
  • Executive Chef: Heinz Aichem
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Dancing, Entertainment, Farm to Table, Fireplace, Full Bar, Happy Hour, Non-Smoking Area, Private Room, Smoking Area, Takeout, Wheelchair Access, Wine
  • Catering: Planning a party at your place? We’ll go the distance for you!

    From trays & chafing dishes ‘to go’ to fully staffed events, the Black Forest Inn is ready to fill your off-premise catering needs. With personal menu planning & attention to every detail, we will go above & beyond to make your party a big success.
  • Entertainment: Every Second & Fourth Saturday nights, the Black Forest Inn offers dinner and dancing with live music from "Jersey Swings" from 7 to 10 pm.

Getting there

  • Cross Street: Exit 25 off Route 80
  • Parking: Private Lot
  • Parking Details: Plenty of parking
A word from Black Forest Inn
One minute off Route 80's Exit 25 at the Morris-Sussex County border on Highway 206 North, the Black Forest Inn features fine Continental-German cuisine in a casual atmosphere. While we offer many German favorites, our menu is very Continental & European influenced by the cuisines of Italy, France and Eastern Europe. On our menu there's something for everyone including plenty of unique hot & cold appetizers, steaks, seafood, chicken, veal, pork, fabulous salads, gourmet sandwiches, and one of the best Angus Burgers you'll ever have. Continued
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Awards voted by OpenTable diners
  • Diners' Choice WinnerContinental