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  • Black Angus Steakhouse - Arrowhead

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Black Angus Steakhouse - Arrowhead
Black Angus Steakhouse - Arrowhead

Black Angus Steakhouse - Arrowhead Details

  • Dining Style: Casual Dining
  • Website: http://www.blackangus.com
  • Phone: (623) 878-6200
  • Hours of Operation:
    Lunch: Monday - Friday: 11:00am - 3:00pm, Saturday: 11:00am - 3:00pm;
    Dinner: Monday - Saturday: 3:00pm - 10:00pm, Sunday: 12:00pm - 9:00pm
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Steakhouse, American
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Full Bar, Happy Hour, Non-Smoking Restaurant, Personal wines welcome, Personal wines welcome (corkage fee applies), Takeout, Wheelchair Access, Wine
  • Special Events & Promotions:

    TUESDAYS: Starting January 28th, enjoy one of our 50th Anniversary Classic Cocktails for only $5.00 with any entree purchase.

    WEDNESDAYS: Join us every Wednesday for our signature slow-roasted Prime Rib dinner and Sky-High Mud Pie dessert for only $17.99.

    MONDAY – FRIDAY: Best Happy Hour in town! Let loose from 4pm to 7pm in our bar and enjoy $3.50, $4.50 and $5.50 Drink and Full-Size appetizer specials.

    For exclusive offers and the latest Black Angus Steakhouse news delivered directly to your email inbox, click here (http://www.blackangus.com/primeclub/) to join the Prime Club.

Getting there

  • Cross Street: 75 Ave and Bell Road
  • Parking: Private Lot
A word from Black Angus Steakhouse - Arrowhead
Great for steak and so much more… Black Angus Steakhouse has built its reputation on providing a Genuine American Steakhouse experience to remember. Our Chefs are proud to serve only Black Angus steaks that are carefully aged, fresh-cut daily, and grilled over an open flame.

Our other specialties include a variety of succulent seafood, fall-off-the-bone Baby Back Ribs and our famous slow-roasted Prime Rib. Whatever you're craving, we pride ourselves at Black Angus Steakhouse for superior quality, friendly service, and great food. It's more than a tradition - it's our passion every day. Black Angus offers a full array of menu items that are naturally gluten free. Ask for their Gluten Free Trail Map.Continued
Awards voted by OpenTable diners
  • Diners' Choice WinnerMost Booked
Diner Reviews
  • "Visiting the Phoenix area and stop chance. My dad who is an 86 year old said it was the best lunch he had. I had the lunch steak special."
    Dined on 7/8/2014
  • "The steaks were done to perfection. The vegetables needed to be softer and the green beans were not only hard and tough, but they were very stringy, as well. For the price of the meals, we felt a soup or salad should have came with the meals as well as the two sides. The waitress did come over and take the green beans back and tried to cook them a little more, but it didn't help. She and the manager both offered a different vegetable, but didn't offer to make any other type of compesations such as something more off of the price other than the coupons we already had or even a free desert to make up for it. The rest of the food was great and the coupons we had did help."
    Dined on 7/7/2014
  • "My family and I enjoyed the food very much. Our server was great! There were a few hiccups but they handled it well and gave us some delicious dessert on them for these hiccups. I would definitely eat there again."
    Dined on 7/6/2014
  • "GM Shawn was fantastic....food always wonderful...tried the steak lettuce cup apps, will for certain have again"
    Dined on 7/3/2014
  • "Foods good but order your meat alittle More rare then you usually do I normally order my NY strip med, but at black angus I order med rare so I get the cook I like."
    Dined on 6/27/2014
  • "We had a very good meal which included sirloin steak, a half slab of ribs, and a chicken breast or prawns. It came with two side items also, which includes soup, baked potato, green beans, garden salad and many more items. This was a mixed grill trio special and was definitely a good deal, everything was tasty and done well. We took a lot home so that we could try some desserts, we had the seasonal butter cake and the white chocolate bread pudding."
    Dined on 6/26/2014
  • "Have eaten at this paticular Black Angus location many times. It never fails to deliver. Filets are always cooked to perfection! Great menu selections at decent prices. All employees are extremely friendly and accomodating. Great atmosphere too. Their booths are tall so they block noise and you can actually carry on a quiet conversation and hear each other. Would highly recommend anytime!"
    Dined on 6/22/2014
  • "We were seated immediately and our server, Alix was very curtious, gracious and attentive. The food was prepared to order and nice and hot. Special requests were seen to with no problems."
    Dined on 6/23/2014
  • "Took Dad (and Mom) to Black Angus on Father's Day. My parents ordered an appetizer. Since my wife and I were hungry, I asked the server to bring salads for my wife and me when she brought the appetizer. Apparently, this threw off the whole program. Server brought all four salads first. My wife's salad was supposed to have dressing on the side - it was all over the salad (including the fork). Also was missing half the ingredients, so had to send it back. My salad also had dressing all over the fork. About 10 minutes later, the appetizer finally shows up. Then before salads and appetizer were finished, main course shows up. No room on table for everything. My wife has to put her salad plate on the seat in the booth. Ugh."
    Dined on 6/15/2014
  • "Enjoyed our evening very much as we do every time we dine here. Always good food and service."
    Dined on 6/15/2014
  • "Enjoyed the meal, the service was excellent, the steak tender. We forgot our coupons and the waitress gave us one."
    Dined on 6/15/2014
  • "Best steak in Arizona. It only took 26 years, but finally have a favorite steak house!"
    Dined on 6/15/2014
  • "Arrived 5 mutes early and were seated promptly, although it was a very busy Father's Day. The rest of our dining experiece was terrific in every respect."
    Dined on 6/15/2014
  • "This was a great Father's Day dining experience. The food was excellent and enjoyed by all."
    Dined on 6/15/2014
  • "We enjoy eating at Black Angus because the food is always good and plentiful, the wait staff is very professional and the ambiance suits us. Also, the coupon that we get through email for two entrees, etc. is always a good deal."
    Dined on 6/15/2014
  • "Great no problem no problem great great great good food good service"
    Dined on 6/14/2014
  • "Our first booth seating was right by the restrooms, which could be smelled from the table. We moved."
    Dined on 6/7/2014
  • "This restaurant is where we go when in Phoenix and we want to celebrate something: in this case my 65th birthday. We arrived at our reservation time but still waited for about 10 min as the restaurant was quite busy. The staff, as always, was extremely cordial, making you feel very welcome. For the three of us we had 2 steaks and a filet mignon. All 3 arrived cooked to order and were very tender and exceptionally tasty. The only less-than-positive aspect was the red wine arrived at too warm a temp. I was surprised with a giant chocolate-chip cookie and ice cream with a candle and a special happy birthday song from about 5 of the staff. All in all, a great way to celebrate a birthday. We'll definitely be back."
    Dined on 6/7/2014
  • "Black Angus is a middle of the road steakhouse the is fairly priced but overall unremarkable."
    Dined on 6/5/2014
  • "Value, Quality and flavor is the best I have had in the Valley. Menu had many choices and the serving sizes were large so we ate family style to enjoy many of the very good side dishes. It was an early Fathers day event, which was enjoyed by all parties. Shrimp was a bit small in size but very tasty! the Filet's were prepared to our satisfaction and very good flavor. I would definitely go back for another event/ dinner and encourage others to do so. "
    Dined on 6/5/2014
  • "I hate to say this as I was disappointed expecting more from a quality restaurant, the service was about the worst my wife and I have had in a long time. the only thing that was efficient the waitress taking our order,other than that we had to ask for everything like table settings,checking on quality of food and even for malt vinegar which she said she could'nt but eventually did findNever checked on us ,we could have left with out paying the bill.NOW COMES THE FOOD ,we ordered the fish&chips plate we like that ,the fish which is supposed to be flakey needed a knife to cut it about like a steak consistency.Forgot to mention the food brought to the table was very timely maybe because under cooked .The #1 thing the waitress was very plesant"
    Dined on 5/31/2014
  • "We had a great dinner for two, the food was delicious the waiting for the order was a little too long. Only the appetizer was never served. This dinner was a special occasion."
    Dined on 5/30/2014
  • "excellent food and service! This is one of my favorite restaurants. "
    Dined on 5/30/2014
  • "The food was excellent and the servcve was terrific. The wait time was alleviated by the fact that we were able to make a reservation. This is an excellent idea-not too many local restaurants allow for this. The cost was reasonable. It was my wife's birthday. and we celebrated it at this restaurant and were given a free desert. The ambiance was excellent and the seating was very comfortable-a special dining experience."
    Dined on 5/30/2014
  • "Wait staff was quick and took our orders right away. Food came out hot and yummy. Could not have asked for better service or food!"
    Dined on 5/25/2014
  • "Over the years, Black Angus as deteriorated into a basic restaurant. The steak was advertised as a 16 oz Ribeye, but was very thin and not more than 8 oz. when cooked medium rare. The taste was decent, and the Blue Cheese Butter added extra flavor. My sides of steamed Broccoli and coleslaw were equally small. It was a decent experience, but far from the Black Angus of old."
    Dined on 5/19/2014
  • "A welcome addition to the menu; loved the lamb and the grilled vegetables."
    Dined on 5/12/2014
  • "We have been here several times and every time the service is amazing. Last night we had my daughters graduation dinner here and we had 8 ppl in our party and we had two servers for our party. They were beyond helpful and definitely on top of it. You will not be disappointed. Their food, service, pricing, and atmosphere are all great."
    Dined on 5/16/2014
  • "Everything was especially tasty. Everyon in the party was impressed! Steaks were done perfectly."
    Dined on 5/9/2014
  • "The prime rib was very good, the sides were cold,we didn't select a brand of wine, just kind. I guess for Mothers day it wasn't too bad. I really enjoyed all of the wait-staffs cherry nature. That's not so easy to maintain, they are to be commended. I would come back again, earlier next time, to enjoy the prime rib once more. "
    Dined on 5/11/2014
  • "I was pleasently surprised at the dinner experience. We had a reservation and despite the high attendance, we were seated on time. The food was excellent and served promptly. Our waitress was excellent. She was pleasant, efficient and attentive. It was a good experience."
    Dined on 5/11/2014
  • "Alex was our waitress and she was the best part this time---Perfect Service!. Been there many times. The food seems to be good fairly consistently. This time however the steaks were a bit overdone and dry…supposed to be medium well. Still, we love it there and will be back. "
    Dined on 5/10/2014
  • "Did call a head seating and still waited thirty minutes over our scheduled time. Then was seated by kitchen which was noisy and unappetizing. Service was horrible. Had to ask waitress for everything. Salads came before appetizers. Waited an hour for our dinner. Appetizers took 45 minutes to come. Just a horrible experience and ruined what should have been a celebration."
    Dined on 5/10/2014
  • "Good food, great service, love the quieter atmosphere for group conversation and family enjoyment!"
    Dined on 5/11/2014
  • "Black Angus was great. The service and food couldn't be better. Always enjoy coming to Black Angus."
    Dined on 5/11/2014
  • "Food was fantastic ,excellent service everyone was very happy even though they were very busy. Like being able to make reservations as we are Older Very happy with our experience. Thank you "
    Dined on 5/11/2014
  • "We have been fans of The Black Angus Steakhouse chain for many years. Most of our special occasions have been celebrated at one of their stores. We have never been disappointed. The food is always exceptional! "
    Dined on 5/11/2014
  • "Don't have the name of the waiter we had but he was very good. I hope I didn't cause him any problems when I was joking with him as a supervision walked by misinterpreted what I was saying thinking there was a problem between us. It was because of his service to us I was joking with him. "
    Dined on 5/11/2014
  • "My husband and I took my mother to dinner the night before Mother's Day. Everything was excellent; The food, the service and a quiet comfort level. We used a coupon from the paper plus our AARP card. Saving money made eating out even more enjoyable. It was a totally relaxing dining experience. This was our first visit to the Black Angus which will be followed by many more."
    Dined on 5/10/2014
  • "We made a reservation for 6:00 on Saturday(the night before Mother's Day). We arrived and the place was mobbed.(to be expected that weekend). Although we didn't get seated until 35 minutes after our reservation time we were told at check in that it would be 20-30 minutes late. They were experiencing people already seated, gotten their food and paid their bill staying around and talking so that there were no empty tables to put people at. The staff was very professional in handling the situation. People were complaining but the staff never lost their cool. I highly applaud their professionalism. I would without hesitation make a reservation anytime including holidays just on the way they handled themselves on this day. Thank you !"
    Dined on 5/10/2014