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  • BJ's Steak & Rib House - Danville

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BJ's Steak & Rib House - Danville

BJ's Steak & Rib House - Danville Details

  • Dining Style: Casual Elegant
  • Website: http://www.bjsribs.com
  • Email: bjpitbbq@sunlink.net
  • Phone: (570) 275-5110
  • Hours of Operation: Lunch: Daily: 11:00am - 4:00pm; Dinner: Sunday - Thursday: 4:00pm - 1:00am, Friday - Saturday: 4:00pm - 2:00am
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Steak, Barbecue
  • Executive Chef: Joe Storer
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Beer, Cafe, Full Bar, Late Night, Non-Smoking Area, Smoking Area (bar only), Wheelchair Access, Wine
  • Private Party Facilities: Our upstairs dining room will accommodate up to 60 guests on any weekday or weeknight. We have special party menus available or will honor full menu groups.
  • Private Party Contact: Robyn Swank (570) 275-5110

Getting there

  • Cross Street: Rt 11
  • Parking: Public Lot
  • Parking Details: There is a municipal lot located behind the restaurant. This is also where the wheelchair ramp is located leading to our rear entrance. There is also parking on the street.
A word from BJ's Steak & Rib House - Danville
Located in an old late 1800's tavern in downtown Danville - two miles south of Rt. 80 and just minutes from Geisinger Medical Center. Established in 1982, BJ's is known throughout the valley as the quality dining destination. The restaurant features thick-cut USDA Choice Black Angus Steaks, authentic smoked-in-house barbecue babyback ribs, fresh seafood selections, burgers, sandwiches, & salads - all served until Closing! Our Bar & Cocktail Lounge features 12 fresh brewed beers on tap & a value priced quality Wine List. At BJ's you are assured quality food with personal quality service.Continued
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Diner Reviews
  • "Whenever we visit out daughter at school we wouldn't miss a dinner at bj's. The drinks are exceptionally delicious and well made and the food is top notch. Especially enjoy the seafood which is fresh and seasoned perfectly. The shellfish is a must for us."
    Dined on 4/12/2014
  • "Food is excellent..Service we felt was a newbee but A for effort. Gotta Love this place it is just special all around. Our favorite spot is booth in bar so you can watch the oysters being prepared and the activity, Upstairs no our favorite location at all. Steps are steep and after 3 of those delicious whiskey sours makes it tough . A plus BJ's we love you"
    Dined on 3/15/2014
  • "My wife and I decided to try something a little different for our anniversary. Since we had been at BJ's in Selingsgrove a few years back and did not really like the food we figured we would give the Danville BJ's a try (50 minute drive). Our table was ready when we arrived as expected. The waiter was not the most upbeat person we would like to see, he forgot to enter our appetizer, he never came back to offer another drink, never came back to offer more bread, the chicken, shrimp and rib sampler was not even average at best and there was a clear difference in portions even though my wife and I ordered the same thing. The shrimp were actually still in the shell which surprised me. I believe this is the last time I will go to any BJ's."
    Dined on 3/1/2014
  • "Great food just had an inexperienced server. Overall good would recommend this place, just please train servers in the art of serving. Thank you"
    Dined on 3/1/2014
  • "We like the oysters. We got oysters Rockefeller and Thai mussels which was sumptuous, delicious, best thing I had. For entrées, scallops - good but not exceptional. entree did not include a baked potato only one vegetable be broccoli and too much of it. I was happy to have had the Thai mussels because it came with toast points. I hate the toast along with my scallops since there were four pieces and my friend didn't want any. She got the ribs which were good but not exceptional that I could tell. Service was slow on a Friday night which will was pretty busy across the entire restaurant. All in all it was a good experience but not exceptional."
    Dined on 2/28/2014
  • "A varied menu, steak was done to perfection and delicious, seafood was excellent"
    Dined on 2/22/2014
  • "Friendly attentive service. Good tomato mozzarella salad, very good steak and steamed broccoli, good creme brulee. First two entree choices were sold out, third turned out to be having a special with a glass of domestic beer included. After I asked if a glass of wine could be substituted, server got manager to comp the wine."
    Dined on 2/19/2014
  • "I took my fiance here for Valentines day. We both had a wonderful time, and this will be our place of choice for all of our future special occasion dinners. The service was good, the food and drinks were fantastic. The environment was a little noisy but the surroundings were amazing."
    Dined on 2/14/2014
  • "The food is very good, but the menu is very limited. They could use a few pasta dishes. The Wedge salad is somewhat uninspired and bland. Ribs and steaks are great."
    Dined on 2/14/2014
  • "HAD DINNER WITH ANOTHER COUPLE, IT WAS A NICE EVENING DINNER, MADE RESERVATIONS AND GOT RIGHT IN TO A DESCENT BOOTH. SERVICE WAS PROMPT, NOT SUGGESTIVE OR ANYTHING BUT I GUESS THAT WAS OK WE KNEW WHAT WE WANTED. BONGOBONGO IS ALWAYS SO DELICIOUS! LIKE TO EAT THERE PRICING SOMETIMES IS KINDA ROUGH FOR THE POCKETBOOK, WITH THE STEAK SPECIAL THEY WERE OFFERING IT WAS NOT TO BAD THIS WEEK!"
    Dined on 1/25/2014
  • "My fiancé and I were just at BJs. Usually when we go out to eat for some reason she always gets the so so meal or bad meal but this time it was me. I paid twice the money for a aged rib eye steak when her Chicago steam with a pint of beer for half the price was twice as good as mine. I would dine again but save your money and order a house steak."
    Dined on 1/24/2014
  • "Have eaten here the past 3 years when attending an annual business meeting. Have always eaten upstairs. Yes when full it can get a bit loud but not unbearable. While the price is not cheap it is not out of the world either. You will get good food, a good helping at a fair price. A bonus has been that since we were staying at a local hotel, if we showed the hotel key we got a free desert. The Peanut Butter Frosting Chocolate cake is great!"
    Dined on 10/18/2013
  • "We came in to celebrate a birthday and we had a wonderful time. My partner and I shared oysters (delicious and fresh) and then she had a steak and scallop combination, and I had the tuna. My only complaint is that my Tuna (which on the menu was described as served rare), was actually served pretty medium. The steak was fabulous and the scallops delicious. We also had the tomato mozzarella (caprese) salad, which was so fresh and tangy. Really a highlight. The wine selection is decent, the restaurant is really nice. They have gluten free options and even gave us a birthday sunday on the house. It was really a delightful evening. Cannot wait to return."
    Dined on 9/15/2013