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> Bistro Nolah information
Reserve at Bistro Nolah
Dollard-Des-Ormeaux, QC H9G 1X2
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CAN$31 to CAN$50
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Bistro Nolah Details
Hours of Operation:
Lunch: Tuesday - Friday: 11:30am - 2:30pm
Dinner: Tuesday - Saturday: 5:30pm - 10:00pm
AMEX, MasterCard, Visa
Contemporary Southern, Cajun, Creole / Cajun / Southern
Bar Dining, Beer, Counter Seating, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Smoking Area, Takeout, Wheelchair Access, Wine, Wine Bar
rue Blue Haven
A word from Bistro Nolah
We named our restaurant Bistro Nolah, an acronym for New Orleans, out of a love for the style
of comfort food they serve down south. This style of food is the inspiration behind some of the dishes we serve at Nolah
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Third time at Nolah and nothing to
complain about. Food is great - always interesting specials. Service is very attentive. Great, casual, fun place. Love it.....will certainly go back."
Dined on 2/22/2014
There aren't many Cajun or Creole
restaurants in Montreal - even fewer on the West Island. This was a great experience - above all the food was terrific - but the service was very professional and the atmosphere accomplished what they are looking to achieve. This is a good dining experience."
Dined on 2/15/2014
Very good food. Quiet location
allowing for conversation. Service was fast. A bit pricey."
Dined on 2/6/2014
As a long time patron of La
Louisiane on Sherbrooke street, I was very interested to see how this place stacked up. It did not disappoint. Aside from the bread (a bit hard) the food was outstanding. The service, while extremely friendly, was pretty slow at times - which is not the end of the world as the point was not to rush through the meal. All up, I strongly recommend this restaurant and will definitely eat there again."
Dined on 2/6/2014
Food woke up the taste buds. Your
eyes drown in the presentation. The portions are just right on the side of big. The quality of the artic char, lamb and short ribs was the way it should be lacks comparison when perfect! The seafood gumbo is a meal in itself. The price for the quality is more than reasonable. Going to become a regular!....well done, thumbs up! Finally a decent restaurant on the WI."
Dined on 1/9/2014
We went this weekend for the 2nd
time and again great food, service & great time - thanks Nolah!"
Dined on 1/4/2014
Love Nolah! One of the west
islands bear kept secrets. Tucked in the corner of blue haven mall. Service is excellent. The best hot sauces I've ever had."
Dined on 12/21/2013
The pro's: 1. good service 2.
good food The con's: 1. we were freezing ....very cold night and we sat near the window 2. Not a lot of atmosphere"
Dined on 12/13/2013
Third time eating here and food
has been consistently very good to outstanding and innovative. Very good wine selection, and staff knowledgeable about the wines."
Dined on 11/22/2013
So happy that after my 5th visit
the food is still amazing I think we have tried most items but are often surprised by the interesting Table D'hôte items offered! Food tastes fresh and home cooked it's just great"
Dined on 11/16/2013
The food really gave an hommage to
Louisianne. The Gumbo was delicious as well as everything else on the Menu. The staff was really professional and really courteous. We were with our kids and they truly enjoyed too. Definitely a neighborhood Gem!"
Dined on 11/8/2013
After having read all the reviews
I was excited to reserve for my first visit as a celebration of my 60th birthday. Very slow to hand us menus and offer water, exceptionally long to get an aperetif. The prices for menu items all a la carte were expensive for the portion size and the meals were mediocre at best. For example the blackened fish was not in any way related to any that I have enjoyed elsewhere. The noise level due to the ceiling height does not lend itself to conversation and the service was friendly but only adequate. Our party of 5 were all in agreement about our experience and we would neither return nor would we recommend it to others."
Dined on 11/2/2013
In a a land of steak houses, pizza
and pasta restos, fast food ,and take home sushi, Bisro Nolah is a refreshingly different choice. It's a great neighbourhood resto, with a comfortable space.. Wait staff is exceptional friendly and welcoming. The food was very good and well presentedWe had the scallop ceviche, black bean soup, grilled shrimp on israeli couscous (OMG fantastic texture , mouth feel and contrast to the spice of the shrimp.) The main meal was blackened catfish. Phenommmmmenal! Dessert was the bourbon pudding. Reasonable pricing and prompt service also made the visit enjoyable. Only complaint, was the coffee, I didn't like it since it tasted burnt and was too bitter."
Dined on 7/19/2013
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