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Bistro Napa
Bistro Napa

Bistro Napa Details

  • Dining Style: Casual Dining
  • Website: http://atlantiscasino.com/dining
  • Phone: (775) 335-4539
  • Hours of Operation: Dinner: Sunday - Thursday: 5:00pm - 9:00pm, Friday - Saturday: 5:00pm - 10:00pm
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: Contemporary American, Californian, American
  • Executive Chef: Robert Katausky | Clayton Slieff, Chef de Cuisine
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Chef's Table, Counter Seating, Farm to Table, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking Restaurant, Personal wines welcome (corkage fee applies), Private Room, Takeout, Wheelchair Access, Wine, Wine Bar
  • Private Party Facilities: The 4,000-bottle wine cellar is available for private dining. Please contact us for more information.

Getting there

  • Cross Street: Moana/Peckham
  • Public Transit: S. Virginia at E. Peckham
  • Parking: Hotel Parking
  • Parking Details: Complimentary valet parking and acres of free self-parking.
A word from Bistro Napa
Creative, delicious and unexpected. Savor contemporary cuisine inspired by Napa Valley in a sophisticated, vibrant, yet comfortable atmosphere with emphasis on seasonal, organic ingredients and simple, fresh flavors. Flown in from certified waters of the cold Pacific northwest, the finest oysters are served in the Raw Seafood Bar. Experience innovative small plates, perfect for sharing, delectable big plates and playful desserts that are deceptively delicious. The sommelier will help complement any Bistro experience with thoughtfully chosen wine from the 4,000-bottle wine cellar. Cutting-edge cocktails are infused with fresh fruit purees, boutique liquors and bitters. Gather for dinner or cocktails in a social scene that rivals the energy of the innovative cuisine.Continued
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Diner Reviews
  • "Why anyone thinks this place is great is beyond us. Snooty waiter. Even servers in New York City are not snooty any longer. Get over yourselves. Food overcooked. And you have to walk through a smoke-filled casino. There is another entrance but they keep it quiet and walking down even that hall, it stinks of smoke. Awful."
    Dined on 6/20/2014
  • "My husband and I booked a reservation at Bistro Napa for my 65th birthday and it was just what we wanted. Comfy booth, friendly and attentive staff (but not hovering). Our waiter was well informed and helpful with a wine list suggestion. Food was terrific- visually attractive and superbly tasty. Portion size generous but not overdone. I was presented with a birthday cake with candle, and a special friend even called the restaurant from Hawaii and ordered me a special glass of Port! It was brought promptly to me with her best wishes. Lovely!"
    Dined on 5/22/2014
  • "We both had a wonderful experience. Food was excellent! Service was great. Will definitely go there again !"
    Dined on 5/6/2014