518 10th St NW
Washington, DC 20004Neighborhood:
FrenchPrice: $30 and under
- Dining Style: Casual Elegant
- Website: http://bistrodoc.com/
- Phone: 2023935444
- Hours of Operation:
Lunch: Monday - Saturday: 11:30am - 2:30pm; Dinner: Monday - Thursday: 5:30pm - 10:30pm, Friday & Saturday: 5:30pm - 11:00pm, Sunday: 4:00pm - 8:30pm; Brunch: Sunday: 11:30am - 4:00pm
- Payment Options: AMEX,MasterCard,Visa
- Cuisine: French
- Dress Code: Smart Casual
- Accepts Walk-Ins: Yes
A word from Bistro d'OC
Bistro d'OC is a casual French restaurant located in downtown DC. We serve specialties from the Languedoc region of France, as well as typical French bistro fare. We are family-owned and operated, and serve high quality food at a moderate price.Continued
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Bistro d'OC reviews from OpenTable diners
118 reviews since June 25, 2014
- Ambiance3.7Noise LevelModerate
neighborhood gem (52)fit for foodies (37)romantic (30)special occasion (24)great for lunch (19)notable wine list (16)good for groups (10)great for brunch (4)vibrant bar scene (2)late-night find (2)scenic view (1)hot spot (1)kid-friendly (1)Show More
- Charming spot for dinnerMmeastieDined on 10/18/2014This place greatly exceeded my expectations. The space is very charming, the staff was very nice and the food was excellent.Special Features:I would recommend this to a friend.
- French ConnectionBillTVIPDined on 10/18/2014I was impressed by the nice selection of french dishes. I enjoyed the french onion soup and steak frites. I would like to go back again and try the cassoulet and some of the other items as well. The service was really good and the price was reasonable.Special Features:
- Food was very goodOpenTable Diner Since 2007Dined on 10/18/2014We had a group of 5, upstairs, and each of us had excellent food. They did not have a beer that was listed, but otherwise, fulfilled our needs. The whiskey sour was best I've ever tasted.Special Features:
- New Management?jdubDined on 10/18/2014Not the same Bistro we remember. Our waiter looked VERY young and acted VERY uncertain. He didn't know the menu very well and certainly not the French. He did double-check the order before turning it in and had it correct. A more experienced waiter would have checked whether we had theater tickets (we did) with Ford's across the street. I returned the Cosmo -- never do that, but it tasted like watered-down cranberry juice. Food was very good, although the frites were not done in the French style. House pinot noir was mediocre and the usual DC over-priced dab of red in a cheap white wine glass. We'll think twice about going back to this old standby as we wonder if it's under new, still learning, management.Special Features:I would recommend this to a friend.
- blahOpenTable Diner Since 2006VIPDined on 10/16/2014Overpriced food that is not very good. Wine selection is horrible and the first two bottles we selected were not available.
- ConsistentMichaelWDined on 10/15/2014Always consistent. It won't knock your socks off but you'll walk away satisfiedSpecial Features:I would recommend this to a friend.
- OkOpenTable Diner Since 2009VIPDined on 10/14/2014Went before the theater , seated immediately, food was okay , service was just okay , don't think I would return to many other places to dine Try turning some music on .
- GinaDined on 10/11/2014The prix fixe pré-theater was a mixed bag. Salmon was somewhat tasteless and came with a glob of rice. Dessert was not strawberry mousse but vanilla mousse with some strawberry preserves on top. HOWEVER, my husband ordered from the regular menu - what a difference. Great mussels and pommel frites, nice salad. I would definitely go again but not bother with fixe prix. The wine specials were also tasty. Service was attentive but not pushy; we had plenty of time to get to the theater. A nice option, conveniently located.Special Features:I would recommend this to a friend.
- DC TripDisappointedVIPDined on 10/11/2014Stopped in for lunch. Glad we did! Food was wonderful. Asian waiters were good but not great. Nice French food in a US city.Special Features:I would recommend this to a friend.
- Great Choicegeekguy1VIPDined on 10/10/2014There is much to like about this restaurant: it has a great central location, a fairly extensive menu to please almost any palate, well prepared and interesting food, and an excellent early-bird prix0fixe menu. The service was reasonable and wines by the glass were reasonably priced for the area and quality.Special Features:
- DaisyDined on 10/8/2014Very convenient for dinner before going to Ford Theater. Food and service were good. Moderate prices. Relaxed dinner with plenty of time to get to the performance.Special Features:I would recommend this to a friend.
- MediocreADinerDined on 10/6/2014A disappointing visit. Most of the red wines on the wine list were unavailable. The white we ordered was served warm. The food was ok, nothing bad, nothing terribly distinctive. It had that vibe restaurants give off when the owner or head chef is taking the night off and other folks are filling in. Sorry, but at a reasonably serious price point I'm not willing to put up with that vibe.
- What happened??? Definite downgradeGoodEatsGalDined on 10/2/2014I used to love this place, so you can imagine my disappointment when I took a few out-of-towners there recently for what turned out to be the worst DC dinner I've ever had. Service was bad, food was even worse. Dry, flavorless, poor presentation and way overpriced for the quality we received. Seriously think the restaurant owes me an apology and a refund. To add insult to injury, I was truly embarrassed in front of my visitors for recommending this restaurant. Not sure what's going on with the management, but clearly not all change is good. I called to speak with the owner and waited more than a week for a return call prior to posting this review. Still waiting for the call.
- Going to Ford's Theater?LindaFromNewHavenDined on 9/27/2014Directly across the street from Ford's, this is an authentic French bistro with a wide and interesting menu, lovingly prepared. Worth a detour even if you're headed somewhere else for the rest of the evening.Special Features:
- A Washington dinnerTimLJDined on 9/20/2014Bistro d'Oc i listed in several guide books as a good place to eat in downtown Washington and so it proved. It is an excellent neighbourhood French bistro-style restaurant,as its name implies. The welcome was friendly, the atmosphere as one would expect and the food ad wine very good. The service was very attentive and cheerful, with a bit of friendly banter about football with a waiter from the Cameroons wearing an English shirt. We especially enjoyed the tournedos de porc, the Toulouse sausage and the cassoulet, although the size of the latter was enough for at least two people and so could not be finished. We had a nice bottle of Madiran. A good experience.Special Features:
- Great Meal and ServiceLonghorninVADined on 9/19/2014We were one of the first to arrive on a Friday evening. Our drinks came right away. We both had specials for an appetizer. My sausage on lettuce, red beets and a bit of mustard was excellent. My wife had smoked salmon on toast that had just the right amount of smoke. I had the Cassoulet Languedoc. It was a very tasty mix of duck, sausage, lamb and pork that came in a clay bowl. The beans were done just right - not too soft and not too hard. The broth had a strong taste of all the different meats. It was an ample portion. My wife had a sausage with fries. It was more than she could finish but tasted great. We shared a creme brulee with raspberry for dessert. Service was great all evening.Special Features:I would recommend this to a friend.
- DisppointingHenryVIPDined on 9/15/2014A late dinner at 9:15 did not live up to our expectations. We had been to the Bistro quite a few times before. The menu was less interesting than before, and the service was not good. With more waiters than tables with diners at that hour, it should not have been necessary to call for a waiter. The plate of charcuterie was at its usual tasty level, but several mains of sausage accompanied by something were not much. Wile decaf espresso rarely is as good as the real stuff, here it was undrinkable: We sent all four cups back. Hoping for better next time.I would recommend this to a friend.
- Order lost; evening ruinedOpenTable Diner Since 2005VIPDined on 9/13/2014My friend and I went to Bistro d'Oc for dinner before a movie at E Street cinema, allowing enough time. While we had reserved in advance, we were shown to a table right at the host stand, in front of a closet door used by staff. Our server greeted us and we ordered quickly from the pre-theater and specials menu. After 30 minutes we had not received the soup or salad, so I flagged down the server and asked him what happened. He told me that the entire order he had submitted to the kitchen had been lost. We told him when we had to leave, but it still took some time before they brought us the first course. We had to eat the main course in 10 minutes. The waiter also forgot the dessert (included in the pre-theater menu).
- French comfort foodCalgourmetVIPDined on 9/8/2014I chose this restaurant because they served cassoulet (my idea of French comfort food) and I was glad I did. If you like really thick cassoulet with beans, sausage, and duck that you can stand up a fork in (my favorite style) this is the place; if you like it soupy this is not for you. I also like escargot, which I rarely order, but was glad I did here. The charcouterie place was also enjoyable. The duck confit was a touch on the dry side, but still quite nice. There is a very limited wine list but the 2009 Bordeaux from Bourg (right bank) is drinking well. Service - well, we had a brand new waiter with limited English and no French, but it didn't really detract from the meal. I will go back again.
- A delightVanceDined on 9/5/2014We took friends here for dinner & they can't wait to come back. The gazpacho here is thick & lush and worth your attention, but summer is almost over & it may not be on the menu much longer. I had the Toulouse sausage in a red wine & mushroom sauce that was delicious. My wife had the foie de veau, which is not easy to find & often not prepared properly. Bistro d'OC cooks it perfectly. We split a chocolate mousse for desert & it was excellent. This is a fine bistro that serves the kind of food one finds in little towns in France. If you have not tried it, you are missing a bet.Special Features:
- After movie dinnerlilgayleDined on 8/23/2014Close to E st. Cinema. Generally pleasing place food is good, some excellent. French menu drawing on traditions of Languedoc. Oddly the a/c is cranked even on a very moderate evening. Do not sit at front table past the bar. Soo cooold My trout was superb while accompanying pasta was bland A comfortable place where noise level is acceptableSpecial Features:I would recommend this to a friend.
- Classic French FoodttcrewsDined on 8/20/2014We just returned from a week in Paris and this restaurant could have been transported from a back street in the Marais. Great bread, tasty sauces, wines from the region (hence the OC) and good service made for an enjoyable evening. I had the housemade sausage (slightly spicy) my spouse had mussels with a tarragon cream sauce (both were specials) and our teen son had the flank steak. Due to our own error, we arrived one hour late for our reservation, but were treated courteously and promptly seated. We received good advice on wine selection. Although busy on a Wednesday night, the restaurant was not full. The tin ceiling contributes to a noisy atmosphere but for good (sometimes loud) evening with friends, this would be perfect.Special Features:I would recommend this to a friend.
- is it okOpenTable Diner Since 2012Dined on 8/15/2014the food was good, decent list of appetizers. I like big open restaurants, this place a bit too small, it could get noisy and hot.Special Features:
- Not recommendedCommensalDined on 8/12/2014Convenient location and interesting-looking menu. But the food was mediocre and the service indifferent.
- office lunchrebeccaofdcVIPDined on 8/12/2014Food is consistently good.....has been for many years. Great neighborhood gem. I have been coming for many years....long before Penn Quarter was an "in" place.Special Features:I would recommend this to a friend.
- Nice Birthday DinnerOpenTable Diner Since 2013Dined on 8/5/2014We had another wonderful dinner here. Great menu selection, timing of courses, knowlegable service, etc. Great little lower key place away from the crowds and rushed service.Special Features:
- ArtHVIPDined on 8/5/2014The Bistro d'OC is one of my favorite DC restaurants. Authentic French at a reasonable price, in a comfortable, unpretentious atmosphere. And as an added bonus - a good wine list with reasonable prices! I really enjoyed the escargots and the cassoulet. So if you are looking to get away from "fancy" to "comfortable," This is the place for you!Special Features:
- dinahpVBCanaryDined on 8/2/2014This is a cozy little Bistro and truly French. The food was fabulous! I had the French onion soup which was wonderful and cheesy, the crispy duck was tender and full of flavor, and the best crème brulee! Totally delicious. They could use some extra help or tweaking of wait staff. They seemed to be short staffed, although very friendly. I will definitely return and recommend to friends.Special Features:I would recommend this to a friend.
- DeliciousAtownOriginalDined on 8/1/2014The food was amazing. I had the tack of lamb and warm goat cheese salad, both of which were superb. Kinda felt like the waitstaff was rushing us out, even though it was empty. But they were attentive and helpful nonetheless.Special Features:I would recommend this to a friend.
- Charming and excellentTielb214Dined on 7/31/2014Quaint and charming restaurant - excellent food. Service was a little slow as the restaurant filled up. Would definitely visit again!Special Features:
- great mealCharlesDined on 7/30/2014This is a charming, relaxed Bistro with traditional Languedoc regional dishes. We had a dinner party for my daughter's 21st birthday. The wines were very nice and reasonable, and the food was excellent. We had a range of dishes, ranging from Duck confit and hanger steak to the saute'ed sheep brains and the veal kidneys. All dishes were outstanding, and the prices were very reasonable. I highly recommend Bistro d'OC!Special Features:I would recommend this to a friend.
- OpenTable Diner Since 2013Dined on 7/29/2014The ambiance is intimate and the food is delicious.Special Features:
- DisappointingDavidDined on 7/28/2014I've been to Bistro d'oc three times now. The first time was a great experience for both food and service, but the second and third times were very disappointing. The service was lousy - each time our orders came out wrong - and the food has gotten significantly worse. This time, with my family it was just awful and a horrible value for any amount of money. Everything was just bad. I'm very disappointed because this place has so much potential and it has been good in the past. This place is right in the neighborhood of where I work, but sadly I will look elsewhere for my bistro fix.
- Excellent....as alwaysOpenTable Diner Since 2010Dined on 7/24/2014My co-workers took me out for a birthday lunch. Every time we go to Bistro d'OC the service is attentive and timely, the food is always top notch, and the ambiance is "just right". btw-Try the French Onion soup. You will not be disappointed.Special Features:
- Not a real Languedoc cuisineBerengereDined on 7/20/2014My husband a I are native from south of France , from languedoc. Do you find basmati Rice in languedoc? The service was poor They proposed us dessert while we were eating our confit de canard (nb confit de canard os from "midi pyrennees and not from langiedoc) because they were hurry to close ... Not si good ...Special Features:
- MaryFromArlingtonDined on 7/15/2014My daughter and I chose Bistro D'Oc for their fixed price theater special before we went to a show at the Warner Theater- $25 per person includes a glass of wine, soup or salad, and a dessert . The back of the restaurant was very noisy. Eventually we sat in the front section, very pretty, but had to be quite adamant with the hostess. The food was what you would expect for the price. My daughter's salmon with red peppers was nice, my pork chop with sweet potatoes was also nice and not tough as I saw another reviewer comment. Appetizers and desserts were disappointing. My daughter's "salad" was a bowl of lettuce although the dressing was quite good. Desserts were not homemade and cheaply made. Service was too quick not letting us finish.Special Features:
- Delicious and outstanding serviceOpenTable Diner Since 2010Dined on 7/12/2014I went to Bistro D'OC with a group of ten for a later dinner on Saturday night. The restaurant is small, lovely and has a romantic vibe. The serves was outstanding. Very thoughtful and friendly. The food was delicious. It was a great dining experience.Special Features:
- MichaelBVIPDined on 7/5/2014Excellent food and friendly staff & owner! However, the service felt a bit rushed -- as if they were trying to get us out of the restaurant as quickly as possible.Special Features:I would recommend this to a friend.
- Under my expectationsAugustoDined on 6/27/2014All the previous comments made me think that Bistro d'OC would be an actual French restaurant in DC. However, the restaurant was under my expectation. I lived in Toulouse for 5 years and I know exactly what the food from that region looks like and how the service in a French restaurant should be. I ordered a Salmon and it came with rice. NEVER in my life, I had or saw rice in a French dish. The salmon was OK. Also, my food was served in a dessert dish. And every five minutes the server was coming to ask if we were done. I couldn't even have a normal conversation with my girlfriend because he was interrupting us all the time. I would expect that kind of service in pub or an American restaurant but not in a French one.Special Features:
- Staff very accomodatingjoandinesVIPDined on 6/27/2014We had a very short window of time from when the restaurant opened until we had to be across the street at the Ford's Theater. The staff bent over backwards so that we could make it on time.