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  • Rio Del Sol

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Rio Del Sol
Rio Del Sol

Rio Del Sol Details

  • Dining Style: Casual Elegant
  • Website: http://www.riodelsol.info
  • Email: contact@riodelsol.info
  • Phone: (303) 670-3000
  • Hours of Operation: Open 7 Days a Week for Lunch and Dinner. Happy Hour drink prices during Lunch Monday thru Friday! Brunch Saturday & Sunday 10am to 2pm.
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Mexican, Latin / Spanish
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Entertainment, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking Restaurant, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access, Wine
  • Catering: Take Out Catering
  • Private Party Facilities: Large parties of up to 40 accommodated in a section of the restaurant.
  • Private Party Contact: LeAnne Arrigan (303) 670-3000

Getting there

  • Cross Street: Downtown at the Light
  • Public Transit: RTD provides service one block from restaurant
  • Parking: Public Lot
  • Parking Details: Free Validated Parking
A word from Rio Del Sol
Rio Del Sol is recognized as one of the best dining experiences in evergreen. featuring the authentic cuisine of mexico, Rio Del Sol will expand your culinary experience into the unique regions of this diverse country. Featuring the seafood entres from the coastal regions to the unique moles of the central territories. Come in and enjoy the distinctive pleasures while pondering the creative artwork that adorns the walls provided by the Stoneheart Gallery. Rio Del Sol features a variety of beverages to compliment your dining experience. Don't miss HAPPY HOUR for lunch from 11-4pm in the main dining room and in the cantina from 11-6 pm monday thru friday. Reservations are gladly accepted.Continued
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Diner Reviews
  • "Rio del Sol is one of our favorite places in and around Evergreen. The ambiance is friendly and warm. The food is reliably good, and the menu offers up a wide variety."
    Dined on 3/7/2014
  • "Like the consistency in the food and the great many choices on the menu. This is not your typical Mexican Restaurant. More fine dining. Love the flexibility--that you can add not only chicken or shrimp to a salad but also salmon which almost always is perfectly seasoned and cooked. Drinks are also very yummy with a great selection of tequilas."
    Dined on 2/28/2014
  • "Hadn't been to Rio Del Sol for a while, but we were going to a performance in Evergreen so we thought we'd give it a try. We're very glad we did...the food was excellent. We shared a flatiron steak entrée, the rib entrée, a quinoa salad, and tortilla soup, and everyone enjoyed the food. Things started slowly (evidently the bar was backed up) but once we told our serve about the curtain time we were trying to make, things arrived hot, on time, well presented, and delicious. If anything, Rio Del Sol has improved greatly since we tried it last."
    Dined on 2/8/2014
  • "We have been to this restaurant several times, and food is always outstanding. This is not your traditional Mexican restaurant, they really have some unique food choices. In the past the service was kind of slow, so if you did not end to be anywhere in a hurry you are fine. This time the service was outstanding, and the food was great as always."
    Dined on 2/6/2014
  • "A neighborhood favorite in the heart of historic Evergreen can be really great with a creative Mexican menu. However at times service is inconsistent. Overall, food is hot, fresh, and well presented. We appreciate the ambiance and the style and variety of dishes available."
    Dined on 1/7/2014
  • "Went for New Year's Eve. The calamari appetizer was great. Service efficient and pleasant. My pistachio crusted sea bass was a little overcooked and somewhat greasy. My husband's lamb dish was excellent."
    Dined on 12/31/2013
  • "Been to them all around Evergreen. This is the best food, best ambiance and best service. Go..."
    Dined on 11/26/2013
  • "I think the restaurant is fine For the amount of money for the food I'd Like 100% satisfaction"
    Dined on 11/15/2013