Bistro Bis Restaurant - Washington, DC | OpenTable
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Bistro Bis
Bistro Bis

Bistro Bis Details

  • Dining Style: Fine Dining
  • Website: http://www.bistrobis.com
  • Email: bis@bistrobis.com
  • Phone: (202) 661-2700
  • Hours of Operation: Breakfast: Daily: 7:00am - 10:00am; Lunch: Monday - Friday: 11:30am - 2:30pm; Brunch: Saturday and Sunday 11:30am - 2:30pm; Dinner: Daily: 5:30pm - 10:30pm
  • Cross Street: New Jersey & North Capitol
  • Public Transit: Union Station
  • Parking: Private Lot
  • Parking Details: Validated parking is available after 5:30 pm at the parking garage across the street. There is also some street parking available.
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: French, Contemporary French
  • Executive Chef: Joseph Harran
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Counter Seating, Fireplace, Full Bar, Patio/Outdoor Dining, Weekend Brunch, Wheelchair Access, Wine
  • Catering: Our sister restaurant, Vidalia does off-premise catering. Please call Khoa Nguyen at 202-659-1990 for details.
  • Private Party Facilities: Bistro Bis offers a special menu for parties of 12 or more.
  • Private Party Contact: Tony Fischer (202) 661-2701

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A word from Bistro Bis
Bistro Bis is a contemporary French Bistro by Chef/Owner Jeffrey Buben.
Foodspotting photos
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Bistro Bis
4.1
340 $31 to $50 restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerFrench
Featured Reviews
  • "Excellent experience. Great food and even better service...."
    Dined on 5/21/2013
  • "One of the top French restaurants in the City. Took my wife on Mother's Day. Everything was excellent: French toast, sof..."
    Dined on 5/14/2013
  • "My party and I had a breakfast seating, and the menu does not disappoint. We ordered a pastry basket for the table to sh..."
    Dined on 5/14/2013

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