Bistro 61 Restaurant - New York, NY | OpenTable
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Bistro 61
Bistro 61

Bistro 61 Details

  • Dining Style: Casual Dining
  • Website: http://www.Bistro61.com
  • Email: info@bistro61.com
  • Phone: (212) 223-6220
  • Hours of Operation: Lunch: Monday - Friday: 11:00am - 4:00pm, Saturday - Sunday: 10:30am - 4:00pm; Dinner: Sunday - Wednesday: 4:00pm - 10:30pm, Thursday - Saturday: 4:00pm - 11:30pm
  • Cross Street: NW corner of 1st Avenue and 61st Street
  • Public Transit: 4, 5, 6, N, R & W trains to 59th Street/Lexington Avenue, and Roosevelt Island Tram.
  • Parking: Street Parking
  • Parking Details: Metered parking is available along 1st Avenue; after 7 pm and all day Sunday parking is available along 1st Avenue as well as 61st Street; numerous parking garages are located along 61st Street.
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: French, Mediterranean
  • Executive Chef: Anthony Raggiri & Adil Fawzi
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Cafe, Delivery, Full Bar, Happy Hour, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Smoking Area (patio only), Weekend Brunch, Wheelchair Access
  • Catering: Bistro61 offers any number of catering options in every price range. Whether you wish to celebrate at Bistro61 or at your home or office, we can accommodate all of your needs and then some. You can go to our website and see some menus or for outside catering for groups of 10 or more, click on this link to see our catering menu (with prices very different than our regular delivery menu): http://bistro61.com/menu_section/catering_menu_3_1.pdf
  • Private Party Facilities: Outstanding food, carefully selected wines, caring service and an intimate atmosphere combine to create a memorable event at Bistro61. Whether it's a bridal shower, a family event, or a business function, our lovely room provides a comfortable setting that is sure to meet your needs. The room features exposed brick, antique lighting and chandeliers, comfortable banquettes, terrazzo and wood floors, and a small, elegant bar made of sandstone and mahogany. Bistro61 is available for private parties for partial or entire evening events. The restaurant can host seated events for up to 60 guests (or 75 including the outdoor seating, weather permitting) and cocktail parties for 70 standing guests with limited available seating.
  • Private Party Contact: Jon or Lionel (212) 223-6220
  • Special Events & Promotions: Summer Special - Every Friday, Saturday & Sunday through Labor Day. 3-course menu for the price of your entrée, including our daily Specials. Monday thru Thursday 2-course Prix Fixe menu with coffee or tea for the price of ANY entrée 4:00 to 6:45 pm Also, Flex your Mussels all night! All you can eat mussels and fries with a glass of wine or beer - $28.95 Wednesday Nights 50% off on select bottles of wine Saturday & Sunday Brunch Prix Fixe Brunch $19 includes coffee or tea; mimosa, fresh squeezed OJ or bloody mary Happy Hour 2 for 1 drinks at the bar from 4–6 pm every day

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A word from Bistro 61
Description ZAGAT: Food & Service rated Very Good to Excellent. SEE BELOW FOR OUR WEEKLY SPECIALS! Executive Chefs Anthony Raggiri and Adil Fawzi are the team responsible for the creation of a menu not too often seen in a bistro setting. This complimentary pair, take a proactive role in the… maintenance of the kitchen; on any given night throughout the week one if not both of them can be found manning the fires, ensuring that the quality of the dishes they designed never falters. The consistency of the food is obvious to any of their regulars. The menu is a sophisticated, creative combination of classic Provençal fare fused with inspiration from the Mediterranean coast. Chef Anthony Raggiri's menu provides the palette with an eclectic array of dishes drawing tastes from his native Marseille, Spain, Italy, Greece and Morocco, all the while staying true to the premise that less is more.Continued
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Bistro 61
3.7
49 $30 and under restaurant
  • Brunch Prix Fixe Menu
    Sunday, Saturday 10:30 AM - 4:00 PM›
    Prix Fixe Brunch $19.95 includes one brunch menu item & coffee or tea with mimosa, fresh squeezed orange juice or bloody mary. Excludes Tax and Tip. Sorry, no credit cards with this offer. Special valid Mar 6, 2013 - Jun 6, 2013 on Saturdays and Sundays from 10:30 AM - 4:00 PM. Offer valid March 6, 2013 - June 6, 2013
  • 50% Off Select Wines
    Wednesday 4:00 PM - 10:30 PM›
    50% Off Select Wines. Excludes Tax and Tip. Wednesday is also Cassoulet Night during the winter. Special valid Mar 6, 2013 - Jun 6, 2013 on Wednesdays from 4:00 PM - 10:30 PM. Offer valid March 6, 2013 - June 6, 2013
  • All you can eat mussels & fries
    Monday-Thursday 4:00 PM - 10:30 PM›
    Every Monday - Thursday night is 'All you can eat mussel night'. Choice of 6 different mussel dishes with fries & a glass of wine or beer - $29.95. Excludes Tax and Tip. Sorry, no credit cards for this offer. Special valid Mar 6, 2013 - Jun 6, 2013 on Wednesdays, Thursdays, Mondays and Tuesdays from 4:00 PM - 10:30 PM. Offer valid March 6, 2013 - June 6, 2013
  • Three Course Prix Fixe Meal for $27.95
    Monday-Thursday 4:00 PM - 6:30 PM›
    Three Course Prix Fixe Meal for $27.95. Excludes Tax and Tip. Choice of 5 appetizer, 5 entrees & 3 desserts. Special valid Mar 6, 2013 - Jun 6, 2013 on Wednesdays, Thursdays, Mondays and Tuesdays from 4:00 PM - 6:30 PM. Offer valid March 6, 2013 - June 6, 2013
  • See all 4 deals and offers
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