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  • Bistro 39

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Bistro 39
Bistro 39

Bistro 39 Details

  • Dining Style: Casual Dining
  • Website: http://www.bistro39sandiego.com/
  • Email: lrauch@hotelguru.com
  • Phone: (858) 720-9500
  • Hours of Operation: M-F 6:30 a.m. - 10 a.m., 11a.m.-2p.m., 4p.m.- 10p.m; Sat-Sun 7 a.m - 11 a.m., 4 p.m-9 p.m Saturday & Sunday: 7:00AM - 11:00AM Lunch: Monday - Friday: 11:00AM - 2:00PM Dinner: Daily: 4:00PM - 9:00PM
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: American, Californian
  • Executive Chef: Larry DiFolco
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Cafe, Counter Seating, Gluten-free Menu, Happy Hour, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wine, Wine Bar
  • Catering: Fine and Casual Catering options are available to fit the style of your gathering. Please call 858-720-9500 for more details. Or visit http://www.bistro39sandiego.com/ny-garden-deli-cafe/ for the casual catering menu.
  • Private Party Facilities: The Bistro 39 ball room is perfect for gatherings of 30-150 people. Choose from the regular Bistro 39 menu, or from our special catering menu.
  • Private Party Contact: Lindsey Cluney (858) 720-9500 x539
  • Entertainment: Come to Bistro 39 for happy hour daily from 4 pm. Food & drink specials.
  • Special Events & Promotions: Ballroom available,

Getting there

  • Cross Street: Vista Sorrento Parkway
  • Parking: Public Lot
  • Parking Details: Plenty of free parking is available at the restaurant"s parking lot.
A word from Bistro 39
At Bistro 39 you will find a savory selection of bistro classics with a California twist. We use the freshest ingredients, locally grown to bring you fantastic flavor.
Foodspotting photos
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Diner Reviews
  • "This bistro is tucked inside a Hilton Garden Inn - not where you'd expect to find exceptional food. Because it sits right in the hotel lobby, I wouldn't recommend it for a romantic evening - unless you were staying at the hotel and wanted to be able to toddle right back to your snug room. The food was well prepared and presented. Very fresh ingredients, generous portions. We picked it because it was one of the few places open on Christmas Eve. There was only one waiter - who was kept pretty busy."
    Dined on 12/25/2013
  • "It was hard to find reasonable, nice restaurants open in San Diego for Xmas dinner so we picked Bistro 39 based on reviews. Dinner was good but not outstanding with the exception of the oil and vinegar art work for the bread which is apparently a highlight for the restaurant. Our salmon was a little dry and the key lime pie was more like a tart but overall a good experience. The dining room is situated right off the lobby and is open to it which is a little strange. Would have been more intimate if the room was enclosed."
    Dined on 12/25/2013
  • "What a pleasant surprise to discover this restaurant in the Hilton Garden Inn/Del Mar. We all enjoyed our dinners which included a pan fried pistachio chicken breast in a blueberry wine reduction, portobello wellington, penne pasta in alfredo sauce and a seared salmon salad, all of which were very good. The menu included sandwiches, salads and pizza. This bistro is good for a fine dining experience as well as for a casual meal. We are coming back for the prime rib special in December! Service was prompt and pleasant and the wine prices were very reasonable. While we had dinner, the bar was packed..... looked like a good happy hour."
    Dined on 11/26/2013