Bison County combines the best of what Texas, South Carolina, and the Southwest have to offer. For over 14 years we've been serving critically acclaimed hardwood smoked barbecue and grilled meats. We have an eclectic and diverse menu that has something for everyone. We've won "Best of Boston" by
… Boston Magazine. We've been a 5 time guest on the Phantom Gourmet and won "Gourmet Greatness" and "Great 8 Best in New England" by the Phantom Gourmet. We've also been featured twice on the TV show Chronicle.
In addition to our Barbecue and grilled meats we have items like New Orleans 4Pepper Pasta, Blackened Salmon, Southern Fried Catfish, California Style soft Tacos, and grilled fire shrimp.
Our bar features over 50 different beers, 15 Single Malt Scotches, 15 Single Barrel Bourbons, 20 Vodka varieties, and 3 50" HD TVs for all your sporting needs. Continued