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Bink’s Midtown
Bink’s Midtown

Bink’s Midtown Details

  • Dining Style: Casual Dining
  • Website: http://binksmidtown.com
  • Email: binksrestaurant@mail.com
  • Phone: (602) 388-4874
  • Hours of Operation: Happy Hour: Daily: 2:30pm - 6:00pm
    Lunch: Daily: 11:00am - 2:00pm
    Dinner: Monday - Saturday: 5:00pm - 10:00pm, Sunday: 5:00pm - 9:00pm
    Brunch: Saturday - Sunday: 9:30am- 2:00pm
    Please inquire within about patio seating.
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: American
  • Executive Chef: Kevin Binkley
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Farm to Table, Full Bar, Happy Hour, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wine
  • Catering: We strive to bring the best of our restaurant into you home.
  • Private Party Facilities: Our comfortable private dining room can accommodate up to 14 guests.

Getting there

  • Cross Street: 24th St.
  • Parking: Valet
A word from Bink’s Midtown
Bink's Midtown features local products prepared from scratch.
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerFit for Foodies
Diner Reviews
  • "We enjoyed the mussels, sweetbread nuggets ribs and asparagus topped with an egg. Also thought the trout and pork belly were great. The patio was a great place to sit, the service was great and it's one of our favorite places."
    Dined on 4/12/2014
  • "Our server, Meschelle, was fabulous. She took time to explain what menu items were vegetarian and told us what customizations could be made to accommodate our non-meat diet. She guided us through the happy hour menu and helped us select a delicious dessert. The atmosphere is nice even though the restaurant is right on Osborn road. Worth it! If you have to wait, there are lawn games available to keep you busy. Enjoy!"
    Dined on 4/9/2014
  • "Terrific food, at a very reasonble price for what you get. Seems to be a well-kept lunch secret as was not crowded; you can either linger over the delicious fare, as we did, or get in and out pretty quickly. Fries are not to be missed--they make a great appetizer, and that way you can enjoy the small salad that comes with most sandwiches, which is terrific. If you have room for dessert, the chocolate pudding cake will definitely fill any remaining cracks. My second visit, and both a top notch lunch! Can't wait to actually have dinner at one of Binkley's restaurants."
    Dined on 4/9/2014
  • "Kevin Binkley's creative menu always delights...but. I always have to have the French Fries every time I go there...I think it's the hand cut crispy goodness and that truffled ketchup...yum! Make sure to try their pig of the week special sandwich or dish...outstanding."
    Dined on 4/7/2014
  • "Scallops were cool/cold when delivered. Ordered after dinner coffee with our dessert and my wife and I were NEVER offered a refill."
    Dined on 4/5/2014
  • "We have enjoyed all the Bink's restaurants and bistros. So nice to have one close in our neighborhood. It is a Sunday afternoon favorite for a light brunch. Green chile pork is so flavorful and the french toast id devine."
    Dined on 4/6/2014
  • "Great restaurant for a romantic dinner with your wife."
    Dined on 4/5/2014
  • "From the wonderful hot from the oven buckwheat rolls to the curried quinoa and kale salad to the many other options...no disappointments yet!"
    Dined on 4/2/2014
  • "Menu was well rounded and interesting. Everything we had was excellent. Great happy hour menu as well! A really cute place, larger than you expect when you walk in - and really overall a great dining experience."
    Dined on 4/1/2014
  • "This restaurant was high priced, the entrees were ok, not really anything special. Nice but no need to go back..The server was very attentive. We went on a Thursday, the restaurant did not have 10 tables with people."
    Dined on 3/27/2014
  • "Lovely quiet spot for 2 or a group! Sat outside under. Stars by open fire pit. My husband actually forgot his wallet on table and they had it licked in office. Loved this spot!"
    Dined on 3/25/2014
  • "It's great to find a restaurant where the emphasis is on locally sourced produce. The execution of the dishes is flawless. The wine list is very well thought out with interesting selections at every price point. Our server was very friendly and welcoming. She helped guide our decisions. My only complaint, and I use the word complaint lightly, would be that the service could be more attentive. Our water bottle sat empty for most of the meal as did our wine glasses. By the time our server asked if we would like a second glass of wine, we had finished our meal. I would most definitely return!"
    Dined on 3/23/2014
  • "We ordered the butternut squash soup (amazing) and each an entree - duck was wonderful, scallops had a fishy taste and a little grit. Next time we would order several hot and cold veggie items and share. That's what the party next to us did and everything looked wonderful."
    Dined on 3/20/2014
  • "I don't - and most everything here was sweet. I was not impressed. Also, things listed on the online menu were not offered."
    Dined on 3/13/2014
  • "Disappointing. Had the recommended pork belly. Greasy and couldn't eat most of it"
    Dined on 3/13/2014
  • "Like most new trendy restaurants, Binks Midtown has all hard surfaces that don't absorb noise.It's a small interior with tables VERY close together to pack in more diners, so when the room is full, it's hard to talk with your companion(s). It is, however, a great spot for vegetarians which I am not. Having seen the menu online beforehand, I was all ready for the sand dabs. Unfortunately, they weren't offered as they were judged to be of inferior quality. Not much else appealed to me, but I ordered "Amy's Bolonese", & it was outstanding. I'd return for that alone. My husband began with the chopped salad which he really liked & then the flat iron which didn't compare to another bistro in the valley. I don't believe he would return."
    Dined on 3/1/2014
  • "The food preparation is unique and extremely tasteful. The service is impeccable."
    Dined on 3/12/2014
  • "Tried Binks for the 1st time to celebrate our wedding anniversary. I was very pleased with the experience. The food was simple but elegantly prepared. Butternut squash soup, trout, and Cauliflower were delicious and priced fairly. Upon request they prepared a lovely dessert with chocolate written verbage on the plate. Beautifully done!"
    Dined on 3/9/2014
  • "We met friends here. Although we initially went to the wrong restaurant, there are two by this name, when we eventually arrived, we had a wonderful meal!"
    Dined on 3/5/2014
  • "Four of us tried Bink's Midtown for the first time and were impressed with the food, ambience and service. It was a rainy evening, so we did not sit outside. Inside was nearly full, but the noise level was low, unlike many of the good restaurants we have visited lately. The menu is not extensive, but everyone in our party found plenty of dishes to enjoy. In addition to all this, the prices were reasonable. We will definitely go back!"
    Dined on 3/1/2014
  • "The food was good but could of had a more extensive menu. The food was better than the service. The service was not at the level you would expect from binks. The wine list was big but they didn't really have any wines from CA, maybe 1 or 2."
    Dined on 2/28/2014
  • "Wonderful food, lovely transformation from the previous restaurant and sweet,knowledgable service."
    Dined on 2/26/2014
  • "The food was great, had heard alot about it so made an early res. for Wed. lunch. Our only complaint was being seated at a very small 2 top next to the wall in the corner. The place was empty except for 2 other tables, 1 seated before us ,1 after. Didn't reallly see the need to hug the wall for us all when the middle was very open. When we left there were still no more people seated in the main dining room. A few tables were full out front on the patio. Next time we will ask to sit on the patio weather permitting or ask for a bigger "grownup " table. We will be back to try more of the delicious food."
    Dined on 2/26/2014
  • "Saw a review of this restaurant. Being new to town and the appointed Sunday brunch social director..we tried it. Strange location, but quaint little eatery. The food was really tasty, my friend had the brisket which was much better than the "filet" sandwich. We split the sweet potato, which was also very good. They offered Posole, which is hard to find and I took an order home (was good). Good value and I will return"
    Dined on 2/23/2014
  • "The food was really good! The service was slow and the staff not very attentive. Would definitely give them another try."
    Dined on 2/20/2014
  • "My sandwich was all fat - maybe two bites of actual meat - awful - Your wait staff have absolutely no personality - sorry to say I won't be back although you have a lovely looking restaurant"
    Dined on 2/21/2014
  • "We had a GREAT time at Binks's! Went there for the first time for a date night and it was very relaxing. AWESOME seating by the outdoor fireplace. Food was GREAT and prices were fair. I will definitely go back again!!"
    Dined on 2/22/2014
  • "Very enjoyable evening--ambiance, presentation, quiet enough for old friends to catch up without shouting ."
    Dined on 2/21/2014
  • "We have a standing date with another couple. Once a month we go out on a "dining adventure", trying a new restaurants in Phoenix. We loved Binks. Great food, and the slower service gave us time to really enjoy it. This is a must do for in town guests looking for a kcal gem."
    Dined on 2/21/2014
  • "Incredible deal for wonderful food. Many appetizers are reduced price before 6pm and you can build a meal around them: creamy buratta with honey wheat crostini, fried sweetbreads, house salad with carmelized onions. PLUS the wine is half price on Mondays, even from the reserve list. Service was very good; young staff eager to learn. Also helped that we went at 5pm, and there were few tables occupied."
    Dined on 2/17/2014
  • "The entirely al a carte menu was over priced for what you get, I would rather have an entree that has flavors and textures specifically paired together showing the skill and style of the chef. Mixing and matching was a guessing game and felt like you were paying for 4 or 5 over priced, appetizers that were irrelevant to each other rather than 2 beautifully prepared and thought out entrees. The atmosphere was beautiful and the staff friendly and helpful as they could be with such a menu."
    Dined on 2/15/2014
  • "The interesting, diverse menu has many attractive, locally sourced items. However, as much as we enjoyed our food and a lovely bottle of Biale Black Chicken Zinfandel, the evening was marred by inferior service. Sloppily dressed servers appeared to have been trained at a Perkins or Village Inn. We were ignored for lengthy periods of time. After being brought the wrong bottle of wine initially (I guess Black Chicken isn't memorable), we never again had our glasses refilled. After a long wait for delightful small plates of produce, our entree orders were not taken for a long time. With competition like Crudo and Beckett's Table in the neighborhood, we will not be back for some time, despite many tempting menu offerings."
    Dined on 2/15/2014
  • "The trout with almonds was delicious and well presented. A surprise treat of buckwheat muffins with vanilla butter was excellent. There are tasty sounding vegetable salads but the rest of the menu is centered on meat. If you enjoy french fries, these will knock your socks off. We had lunch on the patio outside which is noisy because of the street traffic and the neighborhood is not so pretty. For an elegant meal I suggest sitting indoors. The service was friendly and outstanding."
    Dined on 2/15/2014
  • "The food and service was pretty darn good, the short black haired hostess was pretty darn bad and snotty, tried to seat us next to kitchen and we were the first customers... The food was just awesome, especially the Osso Bucco and the honey butter."
    Dined on 2/14/2014
  • "Not really impressed with the service and the hiked up prices for the valentines set menu. Oversized Strawberries in chocolate sauce? Meh."
    Dined on 2/14/2014
  • "We have been to Bink's Midtown around 5 times. The first we really enjoyed the food but the wait staff was very poor. The second time the food was not as good and the wait staff was still inadequate. The last few times the food has been great and ,the servers have been much better. The chef is very creative and I really hope they keep the consistency going. Knowledgeable and attentive staff is very important!!!"
    Dined on 2/6/2014
  • "My husband and I ate at Bink's Midtown over the weekend, and we enjoyed the experience. We both called it a "culinary adventure". The service was excellent and our waitress was very attentive. She even suggested her favorite dessert, which we tried and loved. The atmosphere was very relaxed and uplifting, and the food was great. The presentation of each plate stood out and transformed each into a work of culinary art. I would love to go again!"
    Dined on 2/1/2014
  • "This was our second time here. Sat at the same table which was next to the traffic way. Forgot that it was a bad table when offered. We arrived early ~5 pm and there were plenty of tables. The restaurant does a good job. Service is almost too fast but it is not polished. There seemed like there was just too much going on in the service area. We ordered a bottle of sparkling water and before it could be served, three different wait staff tried to give us regular water. Plates were removed as quickly as they were finished not when the table was finished. We ordered appetizers, split a salad and dinner. Salad never came and dinner was served cold."
    Dined on 2/1/2014
  • "We had the flat iron steak and duck as entrees - both were excellent. As side orders we had the arugula salad and sweet potatos - I highly recommend both. The wine list was somewhat limited, particularly by the glass. The dessert list was adequate, but there was nothing that appealed to us. The waitress was helpful The room was attractive, but the noise level was somewhat high"
    Dined on 1/31/2014
  • "We went to celebrate my birthday on a Thursday night. There was a large party that monopolized our service. The host seated us right away, brought menus but forgot the wine list. Our server greeted us after 10 minutes. She asked if we had any questions and I said that we hadn't ordered any drinks? She quickly brought us a wine list and reviewed the dinner menu. After another 10-15 minutes we asked our busboy, who delivered our bread if we could order wine? The HOST came and took our drink order. Our server returned at the time of our drink delivery. She apologized for the delay then took our food order. The food was FANTASTIC but if you know you have a large party to deal with why not free up another server for the dining room?"
    Dined on 1/30/2014