bijou restaurant & bar - Hayward, CA | OpenTable
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Bijou Restaurant & Bar
Bijou Restaurant & Bar

Bijou Restaurant & Bar Details

  • Dining Style: Casual Elegant
  • Website: http://www.bijouexperience.com
  • Email: dine@bijouexperience.com
  • Phone: (510) 888-1092
  • Hours of Operation: NOW SERVING SUNDAY BRUNCH from 10:00AM - 2:00PM every Sunday. The restaurant will be open daily for dinner from 5:00PM to 9:30PM, happy hour is from Monday to Friday, 4:00PM - 7:00PM and lounge hours are from Thursday - Saturday, 10PM - Close.
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Contemporary French, Californian, French
  • Executive Chef: Christian Nam-Hee
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Entertainment, Full Bar, Happy Hour, Late Night, Non-Smoking Area, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Smoking Area, Smoking Area (patio only), Wheelchair Access, Wine
  • Catering: Please call (510) 888-1092 to inquire about our catering services.
  • Special Events & Promotions: Venue is made available for special events. Please call (510) 888-1092 for more information.

Getting there

  • Cross Street: Foothill
  • Public Transit: The Hayward BART station is located just a few blocks away.
  • Parking: Public Lot
  • Parking Details: A public parking lot to the side and back of the restaurant and street parking are readily available.
A word from Bijou Restaurant & Bar
Bijou Restaurant & Bar, will provide the East Bay with a chic new dining option. Bijou will showcase contemporary French/California cuisine, offered at reasonable prices. Bijou’s main dining room seats 80 guests, with space for 30 in the lounge and bar and 32 on the outdoor patio.

Prepared by Executive Chef Christian Nam-Hee using seasonal, fresh, often locally sourced, organic ingredients. Chef Nam-Hee, a native of France, graduated from the Ecole de Paris des Metiers de la Table in Paris. His career includes time at a number of elite French restaurants such as Le Grenadin (under 2-star Michelin Chef Patrick Cirotte), La Chaumiere and Le Bienvenue.

Bijou's bar specializes in creative mixology that bridges the gap between the kitchen and the bar. Taking fresh, seasonal produce and locally distilled, artisan spirits and creating amazing cocktails.
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Bijou Restaurant & Bar
3.9
199 $30 and under restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerMost Booked 1000-Point Tables
Featured Reviews
  • "It is delightful to discover French cuisine in downtown Hayward. While the food was very well prepared and a good value ..."
    Dined on 5/16/2013
  • "Just moved to the area, and I'm exploring all the restaurants. Great food, drinks and atmosphere. More upscale environme..."
    Dined on 5/14/2013
  • "We had an excellent prix six dinner that we purchased on Living Social site. Very Euro stye decor, great food, presented..."
    Dined on 5/13/2013

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