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Diners' Choice: Steak restaurants in Cincinnati / Dayton

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Updated May 05, 2025

Looking for restaurants with the best overall Steak cuisine in Cincinnati / Dayton? You’re in the right place. Each month OpenTable analyzes more than 400,000 new diner reviews. We sort the results by category to help you discover new favorites. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!


A photo of Jag's Steak & Seafood restaurant
4.9
4.9 (7838)
$50 and over
Steakhouse
West Chester
About the restaurant
Innovative menu and seamless service creates an unmatched fine dining experience. Jag's offers a diverse list of menu items that have been expertly crafted by Proprietor Chef Michelle Brown and her outstanding Executive Team. Featuring Certified Angus Beef steaks, fresh seafood, Chilean Sea Bass, Diver Scallops, Shrimp Cocktail. Pastas, Poultry, Salads, Soups, Appetizers and Handcrafted Desserts and cocktails round out a menu sure to please the most discriminating palate. Our award-winning wine list has been rated the Award of Excellence by Wine Spectator since 2006.
Jag's Steak & Seafood is centrally located between Cincinnati and Dayton making it a perfect meeting destination for client entertainment or special occasion celebrations. A perfect way to begin and end any evening.

Top review
Roberto
Dined 5 days ago
One of our favorite steak houses , my family and I had a wonderful experience .
A photo of Jeff Ruby's Steakhouse - Cincinnati restaurant
4.8
4.8 (9564)
$50 and over
Steak
Central Business District
About the restaurant
Jeff Ruby's is a reimagined art deco style steakhouse featuring U.S.D.A Prime Steaks and Fresh Seafood...not to mention our extensive selection of sushi, signature salads, Steakhouse sides, and desserts. Jeff Ruby's is conveniently located across from Fountain Square and is within walking distance of downtown hotels and the convention center. When you demand the very best in dining experiences, choose Jeff Ruby's. Discover the distinction for yourself!


Top review
DavidVIP
Dined 1 day ago
Our server, Sydney was amazing and really made our experience wonderful. The food was fantastic.
A photo of The Precinct restaurant
4.9
4.9 (9522)
$50 and over
Steak
Hyde Park
About the restaurant
For Jeff Ruby, this is the steakhouse that started it all. In 1981, The Precinct was born in the former Cincinnati Police Patrol House Number 6. This turn-of-the-century, Romanesque-style structure would hold what is now the longest, continuously running fine dining restaurant in the city.
Recently named one of America's Top 10 Steakhouses by USA Today and Gayot.com, The Precinct is frequently recognized as having Cincinnati’s best steaks, seafood, and service. This consistent, high level of quality and overall guest experience over 4 decades has endeared Precinct to celebrities, business people, families, and loyal diners alike. The Precinct also offers a quaint outdoor patio area where guests may dine.


Top review
Ashley
Dined 1 day ago
Always a wonderful evening with top notch service.
A photo of Carlo & Johnny restaurant
4.9
4.9 (10054)
$50 and over
Steakhouse
Montgomery
About the restaurant
Classic style paired with Jeff Ruby's U.S.D.A Prime Steaks and exceptional seafood.
Three unique dining rooms, three wine cellars, and live music.

Top review
ChristopherVIP
Dined 3 days ago
Steak phenomenal and was cooked perfectly. Great service.
A photo of Tony's of Cincinnati restaurant
4.8
4.8 (5408)
$50 and over
Steakhouse
Cincinnati
About the restaurant
Tony's of Cincinnati is a modern steakhouse serving huge portions of hand-cut steaks and seafood. We offer an extensive and thoughtfully selected wine list that pairs perfectly with our outstanding menu. At Tony’s, we proudly serve USDA Prime steaks and aged, all natural American beef that we cut and trim in-house. All of our prime-cut steaks are prepared with our proprietary seasoning composed of paprika and a distinct blend of sea salts and peppers. Tony’s seasoning creates a depth of flavor, giving it a deep char while sealing in the juices. Enjoy our steaks along with the freshest seafood brought in daily. This is the place where traditional steakhouse fare shares a table with innovative cuisine. Just far enough away from the hustle and bustle of the city, we offer easy access to a relaxing, great time. When you're looking for the very best dining experience, choose Tony's of Cincinnati. We welcome you with open arms and look forward to serving you. Grazie Tony
Top review
Tracy
Dined 6 days ago
Absolute dining experience. Don't let the price fool you, from quality of food to the best service an exceptional dining experience. You won't be disappointed.
A photo of Losanti restaurant
4.8
4.8 (2744)
$31 to $50
Steakhouse
Over the Rhine
About the restaurant
Located across from Washington Park and steps away from Music Hall, we are proud to be the only Boutique Italian Steakhouse in OTR. As a from-scratch kitchen, we feature steaks butchered by the ounce on a daily basis, oysters on the half shell, fresh pasta made in-house, and a masterfully executed cocktail program. We eagerly await your presence at our table.
Top review
Sarah
Dined 1 day ago
Had a love experience with my friends at Losanti! Our server was knowledgeable and gave us the best food suggestions. Our food was so delicious and was great quality for the price. We were able to enjoy appetizers, main courses, desserts, and drinks without feeling rushed. We really enjoyed our experience at Losanti and will definitely return!
A photo of The Capital Grille - Cincinnati restaurant
4.8
4.8 (4420)
$50 and over
Steakhouse
Cincinnati
About the restaurant
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Top review
LinVIP
Dined 2 days ago
We were there for lunch and each of us ordered the bargain $28 two course special, My clam chowder and 10oz strip steak were excellent. Service from Megan was great and very personable. The steak house atmosphere was nice and quiet.
A photo of Ruth's Chris Steak House - Cincinnati restaurant
4.8
4.8 (3925)
$50 and over
Steakhouse
Cincinnati
About the restaurant
Ruth's Chris Steak House in Cincinnati, OH serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth's Chris' genuine hospitality. So whether you're a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Reservations are suggested and private dining and off-site catering may be arranged.
Top review
Gaynelle
Dined 5 days ago
Recommend the Ruth's Meal as it's very affordable and has some really great choices.
A photo of Third and Main restaurant
4.8
4.8 (486)
$50 and over
Steakhouse
Cincinnati
About the restaurant
Third and Main is a top-of-the-line steak house and tavern in historic Aurora, IN. From in house dry aging our steaks to carrying the largest selection of wagyu beef in the Midwest, we have it all. If steak isn't your favorite we also have a fresh seafood selection weekly with a full sushi and raw bar.

Located in one of the oldest operating taverns in Indiana, Third and Main carries on the historic traditions with an upscale menu in a casual atmosphere. Just a short drive from Cincinnati along the Ohio River, this family-owned and operated restaurant is a great place to get away from the bustle of city living.

Our 120 year old bar is fully-stocked with over 275 different bourbons, domestic, import and craft beers and a variety of select wines we feature proudly. Stop in and have a seat at our 120 year old bar to see why Third and Main is a local Tri-State favorite.

Top review
KirkVIP
Dined 2 days ago
First time visit and a great food experience, and this place’s service is amazing. We were seated very friendly by the hostess staff and were served by Wade. His suggestions were terrific with a nice home charm that is very cool. Not pushy and answered all our questions. I unfortunately was paged and had to take a call during his introduction, but Wade returned and very nicely explained all again to me, which I greatly appreciated. He suggested our drinks and got our first appetizer for us, the sea biscuit, honestly amazing depth of taste and very good visually too. Next, we had the tomatoes bisque soup and house salad. Both very good, but the carrot/ginger and homemade ranch dressings were delicious. Wade let us try both! Mains were the American Wagyu 6oz Filet that could be cut easily with a butter knife (perfectly cooked!) and I had the special that was a crab-topped grouper with a crazy good saffron-infused purée on sunchoke with Calabrian peppers. We also had shareable sides of orange/garlic asparagus and their yummy collard greens. Dessert was gifted to us for our anniversary, and we got the flaming apple crumble that is incredible! Cool presentation too. Service was the star, just slightly behind the great food. Everyone works as a team to make sure all your needs are met. From water, to clearing dishes, to running out your food, everything is everyone’s duty. Smiles abounded, and you can tell this place is definitely run with positive enthusiasm! Just a lovely experience. Of note, there was a problem dinner table next to us that the staff professional handled even though the patrons were the issue. Staff was way nicer to these rude people than they deserved, and this was impressive as I’m also in the service world. Kudos to Wade, Matthew, and Hailey as you three get the gold star for patience with this table tonight! In conclusion, thank you to Third and Main for making our anniversary dinner so special. Great to find a gem restaurant!
A photo of SOB Steakhouse restaurant
4.8
4.8 (2416)
$50 and over
Steakhouse
Liberty Township
About the restaurant
The era of stuffy steakhouse has evolved into something magical. From the founders of award-winning Agave & Rye, Epic Brands presents: S.O.B. (Son of a Butcher) Steakhouse, recently named one of the Top 10 Best Steakhouses in the Cincinnati Area by CityBeat.

S.O.B. offers everything desirable in a top steakhouse without the white tablecloths, pretentious service, and lackluster atmosphere. Our steakhouse has something for everyone, including USDA Prime and Wagyu Beef, caviar, shaved truffle and gold leafed options, as well as fresh seafood, scratch pasta and unforgettable desserts. Our service reflects true hospitality with the mission to leave you wanting for nothing. Every detail, design and creation centers around our core values. You will enjoy an inspired atmosphere, Chef’s kissed menu, craft cocktails and extensive wine list. Are you ready for an experience that is EPIC? Book your reservation now!


Top review
OpenTable Diner
Dined 2 days ago
Great food . Amazing service by Sara . We felt valued and it was an amazing experience.
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