Bernards Inn Restaurant - Bernardsville, NJ | OpenTable
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Bernards Inn
Bernards Inn

Bernards Inn Details

  • Dining Style: Fine Dining
  • Website: http://www.bernardsinn.com
  • Email: info@bernardsinn.com
  • Phone: (908) 766-0002
  • Hours of Operation: Hours of Operation Breakfast: Mon - Fri 6:30am - 10:00am, Sat 8:00am-11:00am Sunday A La Carte Brunch: 10:00am - 3:00pm. Lunch: Monday - Friday 11:30am - 2:30pm. Dinner: Monday - Thursday: 5:30pm - 10:00pm. Dinner: Friday, Saturday: 5:30pm - 10:30pm. Dinner: Sunday: 5:30pm - 9:00pm.
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: American
  • Executive Chef: Corey W. Heyer
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Entertainment, Farm to Table, Fireplace, Full Bar, Gluten-free Menu, Late Night, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Smoking Area (patio only), Takeout, Weekend Brunch, Wheelchair Access, Wine, Wine Bar
  • Catering: Offsite catering department.
  • Entertainment: Live Piano Music Tuesday through Saturday evenings. Special Events Sunday February 12-10:00am-2:00pm Valentine's Brunch-$39.85 adults- $14.95 children 5-12-under 5 no charge. Special holiday treat tables for children will feature make-your-own Valentine's cookies, cupcakes and more. Family Valentine's photos will also be provided. Enjoy made to order omelets, heart shaped pancakes and french toast with toppings, salads, pastas, carving station, fresh fruit and pastries and more. Reservations are now being accepted.
  • Special Events & Promotions: Yappy Hour-Mondays during the summer on the Terrace. Bring your dog for special treats and 1/2 price first drink for you.

Getting there

  • Cross Street: Route 202 & Quimby Lane
  • Public Transit: NJ Transit Train to Bernardsville, Peapack Line, station is across the street.
  • Parking: Private Lot
  • Parking Details: Two private lots along side the building and valet on Saturday nights.
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A word from Bernards Inn
Two magnificent dining rooms and a warm clubby bar with Jazz Pianists are apt settings for the outstanding American cuisine of Chef Corey Heyer. The impressive wine cellar with selections from all over the world encompasses over 1,500 different labels. A six course tasting menu is available with or without wine pairings. Continued
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Bernards Inn
4.6
96 $50 and over restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerAmerican
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerBest Overall
Featured Reviews
  • "We went for our 22nd wedding anniversary, and the place was amazing. Food was incredible, and the service top notch. Odd..."
    Dined on 6/17/2013
  • "Everything was perfect. The scallop appetizer was fantastic! We will be back...."
    Dined on 6/14/2013
  • "Wine, cocktails, scotch...they have it all, along with suggestions for those who might find the 50 page wine bible a bit..."
    Dined on 6/2/2013

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