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  • Bent

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Bent Details

  • Dining Style: Casual Elegant
  • Website: http://www.bentrestaurant.com
  • Phone: (647) 352-0092
  • Hours of Operation: Dinner:
    Tuesday & Wednesday: 5:30 PM - 10:30 PM
    Thursday - Saturday: 5:30 PM - 11:00 PM
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Asian, International
  • Executive Chef: Susur Lee
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Beer, Counter Seating, Full Bar, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Takeout, Wine
  • Catering: Inventive, special menus from world reknowned chef Susur Lee

Getting there

  • Cross Street: Bathurst
  • Parking: Street Parking
A word from Bent
Superstar chef Susur Lee designed the menu and still oversees the kitchen but hands over the reins to his sons Kai & Levi Bent-Lee. In this up and coming Dundas west neighborhood the boys have chosen a laid back vibe emphasis on great food and imaginative drinks. The decor also a family affair designed by the boys mother Brenda Bent and her partner Karen Gable.
Critics agree Susur Lee has done it again! Favorites include Tuna and Watermelon Ceviche, Chicken Dumplings, Slow Braised Five Spice Short Ribs, Kale and Tofu Salad, a decidedly Asian flare with house brewed sake. A lively environment with great service
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