The authentic Spanish Cuisine has arrived to the Gables!
Bellmónt Spanish Restaurant opened its doors on October 26, 2013 to delight the palate of Miami’s most demanding clientele with fresh, made from scratch, and top quality products.
We are proud to be the only restaurant… in Miami cooking piglets “cochinillo” in a traditional wood fired oven brought from Spain with real American red oak wood, delicious! (reservation required for piglets only).
Come and enjoy the best beef in the USA locally raised in Florida 100% natural Seminole Black Angus beef and cooked over volcanic rocks at 550 degrees!
We also serve fresh fish from Northern Spain, delicious paellas, and the best Ibérico and Serrano ham in all USA!
Let us create a memorable dining experience for you and your loved ones.Continued