Powered By OpenTable: Restaurant Reservations. Right this way.
Restaurant Reservations - Free • Instant • Confirmed
  • Bellatrix

  • Online Reservations

  • Address:
    75-200 Classic Club Blvd
    Palm Desert, CA 92211
    Palm Desert
  • Cuisine:
    Contemporary American
    Price: $31 to $50

Bellatrix Details

  • Dining Style: Casual Elegant
  • Website: http://www.bellatrixrestaurantpalmdesert.com/
  • Phone: (760) 601-3690
  • Hours of Operation: Lunch: Monday - Sunday: 11:00am - 4:00pm

    Happy Hour: Monday thru Thursday 3:00pm - 6:00pm

    Dinner: Tuesday thru Thursday - 5:00pm - 8:00pm

    Friday - Saturday: 5:00pm - 8:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Contemporary American
  • Executive Chef: Gerard Brunett
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Full Bar, Happy Hour, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, View, Wheelchair Access, Wine, Wine Bar
  • Private Party Facilities: Coming Soon
  • Private Party Contact: Christine Fahey-Paxton (760) 601-3603

Getting there

  • Cross Street: Varner / Cook St. Exit
  • Parking: Private Lot
  • Parking Details: We are located at 75-200 Classic Club Blvd, Palm Desert, CA 92211. Directions are as follows:
    From 10 East Fwy - Exit Cook Street Exit, Left on Cook Street, Right on Varner, Left on Classic Club Blvd.

    From 10 West Fwy - Exit Cook Street Exit, Right on Cook Street, Right on Varner, Left on Classic Club Blvd.

    We are located directly inside the Classic Club Golf Clubhouse, host site of the 2006, 2007, and 2008 Bob Hope Chrysler Classic.
A word from Bellatrix
Entertain your guests in style in our elegant Bellatrix Restaurant dining room for dinner under the stars or lunch overlooking our nationally recognized championship course designed by Arnold Palmer and a host site of the 2006, 2007, and 2008 Bob Hope Chrysler Classic. Visit with us at our Bellatrix Wine Bar featuring a selection of over 100 wines by the bottle and over 30 wines by the glass along with full service bar.Continued
Foodspotting photos
See all photos >
Awards voted by OpenTable diners
  • Diners' Choice WinnerContemporary American
  • Diners' Choice WinnerScenic View
Diner Reviews
  • "The service and food are outstanfing. The menu offers a wine range of choices, all reasonably priced. You have the option of dining indoors or outdoors. the indoor dining room is elegant and outdoors, the view of the golf course and waterfall is fabulous."
    Dined on 8/13/2014
  • " As always thoroughly enjoyed dinner. Had their Thursday summer special of prime rib. All three courses were excellent. Dessert of apple strudel was something unique and tasty."
    Dined on 7/31/2014
  • "We decided to go to Bellatrix for our wedding anniversary and were very glad we did. The staff at all levels is very friendly and attentive. The food was excellent. My filet was cooked to perfection. The manager, herself, decorated the desert plate with Happy Anniversary in chocolate and caramel. Mmmmmm! We can't wait to go back."
    Dined on 6/27/2014
  • "Celebrating an anniversary and was surprised with a bottle of champagne for the table"
    Dined on 6/27/2014
  • "Have been back multipole times and continue to enjoy this restaurant. My one concern is that when one orders the prime rib special which is suppose to be "all you can eat" the waitress should come back and ask if you would like another piece and not just assume you are not interested. I waited so long for them to return to ask that i was not interested at that point although I was 10 minutes earleir... the rest of the part had already finsihed eating!"
    Dined on 6/26/2014
  • "Ate here for Thursday prime rib night. Food was really good. Will be definitely coming again. Great prices for the summer. $19.95 for potato, prime rib, salad, vegetable and dessert. They also had nice wines for very good per glass prices."
    Dined on 6/19/2014
  • "It was our first visit... we were celebrating our anniversary. We were greeted with a complimentary glass of champagne which was very special. The service was outstanding and the entire staff couldn't of been more friendly. The setting is elegant yet it makes for a relaxed feel. The wine list is outstanding. We will definitely be back…"
    Dined on 6/13/2014
  • "This was by far the best meal we experienced during the annual Restaurant Week this year. The ambiance of the room was wonderful. Our server, Natalie, was attentive. The plate was so beautiful, I couldn't resist taking a picture of it before I demolished it! Very creative and pleasing to the eye, as well as deliciously tasty! And, then the dessert...I keep thinking about it...cinnamon donut cake with a dollop of cinnamon ice cream! Oh my gosh...to die for...and, I'm usually a chocolate lover! Beautiful, scrumptious choice for your dining pleasure!!"
    Dined on 6/7/2014
  • "restaurant week menu was very nice and we thoroughly enjoyed our choices. service was not great since we sat outside for the beautiful view of the mountains and golf course. not great menu choices for kids though."
    Dined on 6/5/2014
  • "Visited during Restaurant Week. Great menu selection for a fabulous price. Ordered the Short Ribs over fresh corn Risotto - delicious. The Bar was busy with Happy Hour guests. Lovely views of the golf course from the dining room. This place deserves more diners."
    Dined on 6/3/2014
  • "Presentation, taste and quantity was excellent. The service was outstanding."
    Dined on 5/31/2014
  • "We had dinner on the outdoor terrace. The view of the greens and mountains was wonderful , particularly at sunset. The outdoor area was peaceful and quiet. The noise level in the interior area was quite high and I am glad that we chose to eat on the terrace. The service was great and the dinner, bar service and wine list were all great. It was my first visit to this nearby restaurant which surprised me with its beautiful interior area and surroundings."
    Dined on 5/28/2014
  • "WOW! What great food and fantastic service. This club in a not for profit club and they have a great selection for dinner, happy-hour, and lunch. Plus, if you like wine, they serve many wine choices by the glass in different oz. pours. Plus, they are great prices! We ate here last night and greatly enjoyed the prime NY strip steak, the Bellatrix salad, and the scallops appetizer! All were fantastic! This is a hidden gem in the desert. Great service as always too! Thanks! Will definitely come back again and again! :)"
    Dined on 5/24/2014
  • ""Mother's Day Brunch" Cute hostess - 2 checks. Cute servers - check. All staff was very friendly. Watching the bananas foster chef was entertaining. There is a great selection of food and everything tasted fresh. I was told and have now tasted the excellent prime rib. I attended Wally's Desert Turtle for Mother's Day last year, and Bellatrix was better and less expensive. The views are nice since this is off of the Classic Club golf course. "
    Dined on 5/11/2014
  • "The first time dining at Bellatrix. The staff made our Mother's Day celebration dinner a memorable one! The food was delicious. We had the Fish & Chips (Thank you, Ruan). Patio seating, breathtaking. Service, timely. Staff, cheerful. We will certainly return."
    Dined on 5/9/2014
  • "We had a great evening enjoying their fantastic 3-course special for $37. Appetizer, Entree and Dessert. I had the Scallop raviol for the appetizer...fantatic...this wasn't Raviolo but Scallops with mushroom and tomatoes...Yummy. Also had the Veal Porterhouse and it was great. Dessert..the donut, freshly made with Carmel Sorbet. I was full for sure. Not sure that the Shrimp cocktail was fresh shrimp but frozen...lacked taste my husband said. The brussel sprouts were over grilled . The service was wonderful and we probably will return."
    Dined on 5/6/2014
  • "Kudos to our server Ms. Tabitha for making our experience delightful. Was my first visit to Bellatrix and thanks to Ms. Tabitha & the staff of The Classic Club / Bellatrix look forward to a return visit sooner rather than later. The Italian panini I ordered was flavorful and the classic Caesar salad with anchovy a classy Ol' school touch"
    Dined on 5/3/2014
  • "Evening on the patio was perfect. 3 of us got the fixed price, 1 got a cheeseburger. Everyone was very satisfied. Steaks were perfect & burger delicious. Appetizers & dessert very good. This restaurant can cater to everyone. No complaints at all! "
    Dined on 5/1/2014
  • "I requested a piece of cheesecake for my wife's birthday, it never arrived"
    Dined on 4/19/2014
  • "Totally recommended by Open Table, this restaurant and it's story, crew and food were a find! We had a group of 6 business folks staying nearby and I found this restaurant on Open Table. We were late, our group was smaller than planned and after the staff had resized the table, we asked to sit outside. They handled it all with a smile. We were surprised and delighted at the menu and the 3 for 37.00 but mostly how good all the food was. Each course was delicious! I personally loved the non pretentious menu descriptions- really great food, simply described and delicious to eat. The wine knowledge from the manager was above all and some of the best recommendations ever to date! And the prices were outstanding on the wine. We will be back."
    Dined on 4/3/2014
  • "Great Value glad to see more people enjoying the meal. Wonderful staff."
    Dined on 3/27/2014
  • "We had a very enjoyable time at Bellatrix Restaurant celebrating our friend's 60th birthday! Reasonable prices when ordering the Appys, entree and dessert altogether. Service was efficient! Surroundings very pleasant! Will return to Bellatrix again......actually for lunch with girlfriends on Monday!"
    Dined on 3/21/2014
  • "Service was GREAT and the food very good. Was not a busy night to celebrate my husband's birthday. Wine very affordable and suggested by server."
    Dined on 3/15/2014
  • "We are a Dining Card Group and couldn't havbeen more pleased. As you can see with all I checked everything was excellent. The fish dishes are very creative. Everything is beautifully presented. The steak was tender and cooked to perfection. I had a Pinot Noir and it was also excellent. The service was attentive and we appreciated the chef coming by as well. They graciously accepted our dining cards. It was the first time some members of my group had been there and they are looking forward to their next visit. One more thing that really impressed me is their willingness to substitute about anything on the menu with other choices. It is now among my favorite restaurants."
    Dined on 3/14/2014
  • "Overall the food and wine were excellent. I plan on returning as I liked the food and the ambiance. And the fact that the restaurant had $37 dinner specials."
    Dined on 3/7/2014
  • "We enjoyed the Prime Rib night very much. We will return. Good food, Good value"
    Dined on 3/6/2014
  • "We have always loved their food but the service is hit and miss. Our server was very impersonal (maybe a language barrier). She did not really know the specials and she seemed even less knowledgeable about the wine. We will return but really just for the food."
    Dined on 3/1/2014
  • "The staff were very attentive and helpful. The view was nice. The bar was very busy (and loud) during happy hour. The lunch was bland: great fries, but chicken sandwich needed something else (tasted bland). I might try it again."
    Dined on 3/1/2014
  • "I was so disappointed. service was poor, food just ok. would not return....."
    Dined on 2/15/2014
  • "Very nice preplanned menu. Went there last year too and loved it. Upscale decor. Price was OK."
    Dined on 2/14/2014
  • "With every visit I am impressed with the outstanding service, attention to details and the wine list options."
    Dined on 2/13/2014
  • "Wonderful service, great meal and perfect setting! highly recommend the dinning room for dinner."
    Dined on 2/13/2014
  • "My husband, a friend, and I dined at Bellatrix based on Open Table reviews. It did not disappoint. We all ordered the fixed prix three course meal and were delighted over each of the courses. My husband had the ahi appetizer and my friend and I had salads for the first course. I had the chicken pappardelle, my husband had a steak, and my friend had the salmon. All were very we'll prepared. We all thoroughly enjoyed our desserts. It was a good price and great meal. We went on a Tuesday night and the restaurant was almost empty."
    Dined on 2/4/2014
  • "Very disappointing food experience! Prime rib night. Beef not very good."
    Dined on 1/23/2014
  • "We ate with out of town friends and we all enjoyed the food and our surroundings. I would recommend it to anyone who likes good food."
    Dined on 1/18/2014
  • "Had New Year's Eve dinner at Bellatrix and it was outstanding. Even though it was a pre-fix menu and only two choices, the food was spectacular. Service was wonderful and the holiday decoration gorgeous. Wonderful, wonderful evening. Thank you, we will be back."
    Dined on 12/31/2013
  • "We celebrated our daughter's 18th birthday with grandparents and classmates. The food was very nice and the ambience was subdued. The service was better than average. It was a good value for the experience."
    Dined on 12/27/2013
  • "This is one of my favorites. I was there twice last week and love it every time. They never disappoint. Lunch on the patio is breathtaking overlooking the fabulous golf course. Try it for lunch, dinner or just for their Happy a Hour. You'll be back for more!!"
    Dined on 11/30/2013
  • "Very good food presented well. Service was great and we did not feel rushed. We had been to the bar happy hour before so thought we would give the dinning room a shot and we were not disappointed."
    Dined on 11/22/2013
  • "We go there for our anniversary because our experience has always been great. Right from the Welcome to the Have a Great Evening and everything in between. So "Thank You" again for a great evening. Cheers and see you next year."
    Dined on 11/14/2013