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Reserve at Bb33
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33 Gerard St. west
Toronto, ON M5G 1Z4
Downtown/ Financial District
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CAN$30 and under
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Hours of Operation:
Breakfast: Daily: 7:00 am - 11:00 am;
Dinner: Daily: 5:00 pm - 10:00 pm
AMEX, MasterCard, Visa
Contemporary American, Global, International
Bar Dining, Full Bar, Gluten-free Menu, Non-Smoking Restaurant, Private Room, Takeout, Wheelchair Access, Wine
Private Party Facilities:
Bb33 offers several private dining options. The Upper Terrace is a semi-private room, connected to the main dining room, and provides space for up to 50 guests. The bistro is the restaurant"s exclusive, private signature dining room. Alternatively, the entire restaurant can be booked for functions up to 160 guests.
Private Party Contact:
Matt Muir (416) 585-4319
Yonge & Gerrard
Just steps from College subway station.
Receive complimentary underground parking while dining.
A word from Bb33
Treat yourself to a unique experience that fuses elegant surroundings with a relaxed atmosphere. Bb33 showcases creative, a la carte dishes using local items from proud Ontario growers made with the freshest seasonal ingredients.
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Went for the Valentine's Day menu
found online, but the actual menu at the restaurant was completely different. When mentioned to server, all she said was that online hasnt been changed in a few years. Ate from menu instead, and it was a tad pricey but very good food."
Dined on 2/14/2014
Came here for winterlicious 2014.
The waitress was nice. The decor was dull and lifeless, so was the dining room vibe. Had the rillettes for starters; it was bland and didn't have a nice texture. The mushroom broth was unremarkable, and the portion was so small. The spaghettini was bland and needed lots of table salt and pepper. The oiliness soaked through the papadum crisp, and my dining companion did not end up eating it. The steak was really chewy and had a stale taste. Although one of us order the creme brulee lemon tartlet, they served us both the bread pudding. I did not enjoy it; did not end up finishing it."
Dined on 2/10/2014
The food was great: both from a
taste and variety. We were taken care of by a team of staff that made you think they were all owners...including the chef dropping by to see how we liked his food. All the characteristics of a five star dinning (sans the wine list) without the five star pricing....average was $60 per person including a bottle of wine, coffee and desert (6 people total)"
Dined on 2/7/2014
The service was was very but the
good wasn`t mind-blowing. Overall it`s a more than decent restaurant for a date night."
Dined on 2/1/2014
We had this meal as a result a
Travel zoo coupon. We had the soup, rib steak and lamb. It was fantastic. The service felt rushed. We received our soup with 3 minutes of getting our drinks. We ask to slowdown the main course and she came back and asked at what time we wanted to be served. Things we better after that."
Dined on 1/18/2014
Pleasant restaurant where we could
hear our conversation without yelling. Attentive service and excellent, well presented food. Highly recommend the schnitzel!"
Dined on 11/30/2013
Ok so I booked in advance but
there was no need to it was pretty empty. The staff was excellent but didn't seem like the type for that kind of restaurant food was overpriced but Delicious. Would go back."
Dined on 11/15/2013
Been there several times when it
was formerly Delta Chelsea, now that it's Eaton Chelsea (Langham Hospitality Group/Great Eagle Ltd.), the menu is much better. It's simple, straight to the point. For dinner, I had the Caesar Salad (can't go wrong with that), then had the crusted Pickerel, which was awesome. My wife had the duo of shrimp & scallops, very tasty but lacking volume, couldn't even fill my wife's small appetite. Job well done, will be back!"
Dined on 9/29/2013
quiet place nothing special but
good location. Nothing special about the food but it was good."
Dined on 7/18/2013
We had an unexpected appointment
after lunch so had to rush our meal and the staff were very accommodating, serving us on time yet without feeling rushed. Excellent chilled strawberry soup was perfect on a hot day. Don't miss the sorbet balls in the cookie cup for dessert."
Dined on 7/17/2013
Came here for Summerlicious and
thought they had a great menu. Having a nut allergy myself, I'm aware that my food choices are limited in restaurants at times and I will need to compromise. However, I found the staff unaccommodating and rude when I addressing the issue. Instead of being offered a substitute dessert, I was offered a small fruit cup. The Strawberry soup was really a strawberry smoothie with the Chantilly cream which was was like a thick mass of butter. The tenderloin was decent and tender but lacked favor. The ice cream that my friends were having were small and bitter, the waffle cone was overly sticky. Needless to say, after the restaurant we went to another restaurant down the street for better food."
Dined on 7/6/2013
The service was amazing, the food
Dined on 7/6/2013
A nice atmosphere with good food.
Staff were friendly and professional. I would eat there again."
Dined on 5/28/2013
The service was great. There
should be more hot choices and less onions in the salads. What I ate was not worth what I paid. All I had for my $40.00 was a bit of salad and French toast. I was at the restaurant for meetings before which is why I recommended it to my group."
Dined on 3/31/2013
More reviews ›
"Back to our Roots" - Mushroom Festival
All week 5:00 PM - 10:00 PM
Bb33 is getting back to its roots! Join us for our Back To Our Roots - Mushroom Festival Five course Prix Fixe for $40!. Excludes Tax and Tip. Special valid Mar 17, 2014 - Apr 30, 2014 all week from 5:00 PM - 10:00 PM. Offer valid March 17, 2014 - April 30, 2014
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