Bavette’s is a European-Style steakhouse. The signature is a prime ribeye that is dry-aged in house. There is also a wide variety of fresh seafood, including a daily selection of fresh oysters, king crab, and shrimp cocktail. Bavette’s also specializes in classic cocktails with a focus of brown… spirits. The value driven wine list is eclectic and global.
Reservations made through Open Table will be for Bavette's main dining room. The largest party size that the restaurant can accommodate are groups of six. Currently, we do not offer any private dining. Continued