Basil's Kitchen - Tukwila Restaurant - Tukwila, WA | OpenTable
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Basil's Kitchen - Tukwila
Basil's Kitchen - Tukwila

Basil's Kitchen - Tukwila Details

  • Dining Style: Casual Dining
  • Website: http://embassysuites3.hilton.com/en/hotels/washington/embassy-suites-seattle-tacoma-international-airport-SEATUES/dining/index.html
  • Email: thope@basilsseattle.com
  • Phone: (425) 227-9406
  • Hours of Operation:
    Lunch: Daily: 11:30AM - 2:00PM

    Dinner: Monday - Friday: 5:00PM - 10:00PM

    Sunday: 5:00PM - 9:00PM
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Northwest, Mediterranean
  • Executive Chef: Mark Wadhwani
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Full Bar, Happy Hour, Non-Smoking Restaurant, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Takeout, Wheelchair Access, Wine
  • Entertainment: 7 high definition televisions are a great way to catch the game! Happy Hour 7 days a week from 4-7. Enjoy $3 off appetizers and select from specials on cocktails, beer, and wine.

Getting there

  • Cross Street: Strander Boulevard
  • Public Transit: Located 10 minutes from the light rail. Amtrak, SeaTac is located just East of our parking lot.
  • Parking: Hotel Parking
  • Parking Details: Our parking lot offers complimentary parking for restaurant guests.
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A word from Basil's Kitchen - Tukwila
Come delight in our fresh, Northwest cuisine. Linger in our warm, relaxing atmosphere. Taste, Savor and Enjoy. You're always welcome at Basil's. Your Table is waiting!
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Basil's Kitchen - Tukwila
3.9
16 $30 and under restaurant
Featured Reviews
  • "We came here for mothers day because of their huge brunch buffet selection and to top it off they give you all you can d..."
    Dined on 5/15/2013
  • "We have gone to another restaurant for many years for special occasion brunches. They were bought out and the quality we..."
    Dined on 5/16/2013
  • "The service was excellent and the food was delicious!!!..."
    Dined on 5/16/2013

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