Bartolotta Ristorante Di Mare - Wynn Las Vegas
An Incredible Meal!I had dinner here with a group of coworkers and I have to say that it was one of the best meals of my life. Whole fish prepared in a salt crust, langoustines, ricotta ravioli, it was all wonderful. Great service and knowledgable staff as well.6/6/2013 12:00:00 AMBartolotta at the Wynn Las VegasWe ate here last year and decided it was so good that we would eat here on our wedding night this year. The food is better than excellent. Our waiters were Antonio and Robert (same as last year). They were very friendly and treated us extremely well. They helped make our wedding dinner very memorable and enjoyable. We love Bartolotta and we highly recommend it. We believe it is the best restaurant in Las Vegas!!6/4/2013 12:00:00 AMAn amazing mealHave the tasting menu, it's expensive but worth it. The seafood selection is vast and the preparation is delicious. My favorites were the scallops, langostines, octopus and cuttlefish. My husband's favorites were the scampi and squid ink risotto. Our server, Adrian, was great. He was very knowledgeable about the mediterranean seafood. Don't miss dining at Bartolatta.6/1/2013 12:00:00 AMIt is one of our favoriteIt is one of our favorite restaurant in the world.
At par with the best fish restaurant in Europe.5/28/2013 12:00:00 AMThe service was outstanding.The service was outstanding. We had the Top Chef prix fixe menu and it is well worth it. All the best shellfish, pasta, fish and desserts to taste. We felt like we were guests on Iron Chef tasting an assortment of well executed dishes.5/25/2013 12:00:00 AMAmazing dining experienceI tried the tasting menu, which included a langoustine, clams in tomato sauce, seafood risotto, octopus, an amazing sheep cheese ravioli and a broiled fish filet.
The ravioli was really to die for and next time I will order a full portion. The langoustine flavor and texture is truly one of a kind. Succulent, sweet and tender, but not enough to make a meal. I recommend the jumbo, which provides about two full forkfuls of heaven.
For desert, an amazing assortment of fresh made gelato and Italian ices that capped of a wonderful dinner. The service was superb and all in all we had a most amazing evening.5/25/2013 12:00:00 AMItalian seafood ROCKS!We thoroughly enjoyed the "Top Chef" tasting menu. Lots of delicious small plates to share. The main dish, a salt crusted, sea bass type fish, looked to be enough to feed an army, but when the delightfully seasoned crust is removed, the fish fileted and deboned, the small, delicately flavored fish is amazing. Then, to top it off, a sampling of wonderful desserts arrives. What a dining experience! Oh, by the way, VERY EXPENSIVE! Worth every penny. The service was spectacular.5/23/2013 12:00:00 AMA wonderful dining experienceA wonderful dining experience not to be missed while in Las Vegas.5/23/2013 12:00:00 AMBartolotta is one of a kindBartolotta is an amazing dining experience from start to finish. Our first time, but by no means the last. Eat outside if at all possible, very romantic. Had the Bravo's Top Chef Dinner Menu. Each course is served family style, so no elaborate plating designs, just great food, expertly prepared. We loved everything. The menu consisted of: seared sea scallops, sautéed tiny clams, Ligurian octopus salad, Scampi Vivi, risotto ai frutti di mare, tortiglioni con moscardini, rigatoni con scorfano e melanzane, ravioli di ricotta con caciotta Toscana, pescato d’amo al forno (orata). Followed by a symphony of desserts. Service was impeccable. This was more than a great meal, it was an incredible dining experience. Bartolotta will not disappoint.5/10/2013 12:00:00 AMGreat FindOur trip to Vegas had been a little disappointing from the point of view of food......... until we found Bartolotta. Chef Paul Bartolotta was at the desk when we arrived. We had one of the three chef's tasting menus, with fresh fish flow in from the Mediterranean. We are very critical of many restaurants, because my wife is a spectacular cook. I always tell her should could go on The Taste and win!! This was a top five in a lifetime find.4/27/2013 12:00:00 AMA don't miss experienceIn a word:FANTASTIC.
food is excellent, especially the pastas and sauces. When we stay in Las Vegas we always make sure to eat at Bartolotta twice in our normal 4-5 day stay.
Although all of the servers are very good, Ray is one of a kind.
The outdoor seating is a very nice setting.4/24/2013 12:00:00 AMThis was our 3rd or 4th timeThis was our 3rd or 4th time at Bartolotta. Our dinner was outstanding, as it always has been. HOWEVER, there was a problem. We made the reservation (using OpenTable) a couple weeks ahead. When we arrived at the entrance, the young ladies told us we had no reservation. After much discussion with them and a manager, their computer was able to determine that our reservation was for AUGUST 17, not APRIL 17. Fortunately there was a suitable table available. Your confirmation had indicated APRIL. This was clearly the restaurant's mistake. It did cause some distress, if briefly.4/17/2013 12:00:00 AMOne of the best vegan mealsOne of the best vegan meals I have ever had. Extraordinarily gracious service.4/12/2013 12:00:00 AMWonderful seafood restaurant.Wonderful seafood restaurant. Fish flown in every 72 hours from Italy region.4/11/2013 12:00:00 AMThe reason why this restaurantThe reason why this restaurant didn't get the five stars was because of the cuttlefish appetizer. The cuttlefish was suppose to be charcoal grilled. When it arrived at my table it looked as if it was boiled and put on the grill for about thirty seconds and then covered it with some sauce on top. It had no taste all of being grilled on a wood fire so that was the only disappointment. The penne with scorpion fish was delicious and so was the spaghetti al astice. I ordered the occhiona which is the big red eye sea bream was cooked perfectly and also was delicious. Overall it was a great dining experience and would go back again3/28/2013 12:00:00 AMHad a great experience. KnowledgabHad a great experience. Knowledgable, professional staff made it a great evening for our table of four.3/22/2013 12:00:00 AMPerfection in every way!From the time I walked in the door until the time I left, I felt like a Queen. Every single staff member I came into contact with could not have been more gracious and welcoming. The tasting menu was exquisite. The portions were perfect and it is the only way to go so that you enjoy the variety the Chef has to offer. I had high hopes for the dinner and they exceeded all of them. I would definitely tell everyone to go and have the fantastic experience that I enjoyed. I cannot wait to return!!!3/11/2013 12:00:00 AMAMAZING SEABASS. GREAT SERVICE!AMAZING SEABASS. GREAT SERVICE! Try to get ourside seating!3/3/2013 12:00:00 AMUnforgettable ExperienceService from start to finish was exceptionally attentive. The tasting menu was amazing. I'm a New Englander, and I was impressed by how fresh the seafood was.2/18/2013 12:00:00 AMFoods are all excellent especiallyFoods are all excellent especially we had a white chocolate mousse with figs which is the one of best deserts we've had.
Yes, it's pricy but they use the best ingredients.
One suggestion; if you choose a white fish you'd better to choose a light sauce, otherwise you don't quite taste a fish itself.
We'd try this chef's restaurant in New York.2/12/2013 12:00:00 AM