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  • Barter

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Barter Details

  • Dining Style: Casual Dining
  • Website: http://www.barteruptown.com
  • Phone: (214) 969-6898
  • Hours of Operation: Monday - Wednesday: 11:00am - 10:00pm
    Thursday - Saturday: 11:00am - 11:00pm
    Sunday: 11am - 3pm
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: Contemporary American, Steak, Comfort Food
  • Executive Chef: Andrew Dilda
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Counter Seating, Entertainment, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Smoking Area, Takeout, View, Weekend Brunch, Wheelchair Access, Wine
  • Private Party Facilities: Flavorful dining options, gracious service, and attentiveness to detail are to be expected, no matter how large or small the occasion. Options include the Private Dining Area, the Dining Room, Communal Table, the Bar Area, Patio and Skyline Terrace.
  • Private Party Contact: Brooke Williams-Ahlberg (214) 953-7682

Getting there

  • Cross Street: Hall St
  • Public Transit: The McKinney Avenue Trolley stops at the front door. The Cityplace Dart Rail station is 1/2 mile away.
  • Parking: Valet
  • Parking Details: Valet parking available for $5.00, directly in front on McKinney Ave.
    Free self-parking in garage (entrance is on Hall Street; validation required.)
A word from Barter
Winner of the 2014 Tastemaker Awards for Best New Restaurant: Barter's executive chef Andrew Dilda and consulting chef Tim Love offer a menu that honors Dallas¹ culinary traditions and flavors, turning to the city and its
diversity as a muse to inspire a decidedly Dallas take on contemporary
Texan cuisine.


Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerVibrant Bar Scene
  • Diners' Choice WinnerMost Booked 1000-Point Tables