Barrachina Restaurant - San Juan, PR | OpenTable
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Barrachina
Barrachina

Barrachina Details

  • Dining Style: Casual Dining
  • Website: http://www.barrachina.com
  • Email: rafael@barrachina.com
  • Phone: (787) 725-7912
  • Hours of Operation: Lunch: Daily: 11:00am - 5:00pm; Dinner: Sunday - Tuesday, Thursday: 5:00pm - 10:00pm, Friday - Saturday: 5:00pm - 11:00pm
  • Parking: No
  • Parking Details: Four blocks away, Doña Fela or La Puntilla Parking
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Caribbean
  • Executive Chef: Luis Miguel De La Cruz
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Beer, Entertainment, Non-Smoking Restaurant, Patio/Outdoor Dining
  • Catering: The entire menu is available for off-site catering.
  • Private Party Facilities: for groups of 50 or 75 people
  • Private Party Contact: Rafael Ruiz (787) 725-7912
  • Entertainment: Flamenco Show on Friday and Saturday evenings from 8pm to 9pm.
  • Special Events & Promotions: Weddings and Rehearsal dinner

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A word from Barrachina
Located in Old San Juan, just one block from La Fortaleza (the Governor’s Mansion) Barrachina restaurant has been catering to tourist and locals for over 40 years in the old city. The surrounding beauty of a colonial building over two centuries old with an interior courtyard and magnificent tropical foliage is the birthplace and home of the world famous piña colada, where don Ramon Portas Mingot, first made the famous drink in 1963. A visit to San Juan is not complete without Barrachina. For reservations for the Flamenco show on Friday and Saturday evenings, please contact the restaurant directly. Continued
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Barrachina
3.9
25 $30 and under restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerGood for Groups
  • Diners' Choice WinnerNeighborhood Gem
  • Diners' Choice WinnerOutdoor Dining
Featured Reviews
  • "The Flamenco show was outstanding-better that some shows we have seen in Spain. Food was very good and the atmosphere wa..."
    Dined on 4/29/2013
  • "Can't say enough about te fantastic food, atmosphere and service. Our waiter, Jose', has to be the best in the business...."
    Dined on 4/7/2013

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