Bar Gitano Restaurant - San Juan, PR | OpenTable
Powered By OpenTable: Restaurant Reservations. Right this way.

Restaurant Reservations - Free • Instant • Confirmed

  • Bar Gitano

  • Online Reservations

Bar Gitano
Bar Gitano

Bar Gitano Details

  • Dining Style: Casual Elegant
  • Website: http://www.bargitano.com
  • Email: info@ootwrestaurants.com
  • Phone: (787) 294-5513
  • Hours of Operation: *Lunch: * Sunday: 12:00pm - 4:00pm *Dinner: * Monday - Wednesday: 4:00pm - 11:00pm Thursday - Saturday: 4:00pm - 12:00am Sunday: 4:00pm - 11:00pm
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: Spanish, Basque
  • Executive Chef: Roberto Treviño
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Entertainment, Full Bar, Late Night, Non-Smoking Restaurant, Patio/Outdoor Dining, Smoking Area (patio only), Takeout, Weekend Brunch
  • Entertainment: Live Flamenco performance every Sunday night at San Juan's ultimate Spanish Tasca...Venga!!!

Getting there

  • Cross Street: Calle Caribe
  • Parking: Valet
  • on 1,234 lists
  • Keep track of the places you want to try and share wish lists with friends!
A word from Bar Gitano
Bar Gitano, a Spanish Tasca located in the Condado beach district in the heart of San Juan, is the latest project from Chef Roberto Treviño and business partner Francisco De Juan of Out of this World Restaurants.

With its ample bar, al fresco Terrace and magnificent dining room, the duo created a space that seems plucked out of a traditional Spanish city. Its rustic décor of brick, wood and artwork depicting castanets and bullfighters lends a truth of Spanish culture.

The menu consists of 21 authentic & original Spanish tapas, an assortment of Spanish cheeses & cold cuts, Cocas, which are small pizzetas, all accented by a variety of Paellas.
Continued
Foodspotting photos
See all photos >
Bar Gitano
4.0
37 $30 and under restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerFit for Foodies
  • Diners' Choice WinnerGood for Groups
  • Diners' Choice WinnerHot Spot