Bamiyan - El Dorado Hills Restaurant - El Dorado Hills, CA | OpenTable
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Bamiyan - El Dorado Hills
Bamiyan - El Dorado Hills

Bamiyan - El Dorado Hills Details

  • Dining Style: Fine Dining
  • Website: http://www.afghancuisine.com
  • Email: www.bamiyanmail@msn.com
  • Phone: (916) 941-8787
  • Hours of Operation: Lunch: Monday - Friday: 11:00 AM - 3:00 PM

    Dinner: Monday - Thursday: 5:00 PM - 9:00 PM, Friday - Saturday: 5:00 PM - 10:00 PM.
  • Payment Options: AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
  • Cuisine: Afghan, Mediterranean, Vegetarian
  • Executive Chef: Fauzia and Kareem
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Chef's Table, Dancing, Entertainment, Farm to Table, Gluten-free Menu, Happy Hour, High Tea, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Smoking Area, Smoking Area (patio only), Takeout, View, Wheelchair Access, Wine, Wine Bar
  • Catering: For all occasions.
  • Private Party Facilities: Inside or on our beautiful patio.
  • Private Party Contact: Mousa (916) 941-8787
  • Entertainment: Entertainment can be arranged by request.

    for our upcoming events, music, fire dancers and more visit our site www.afghancuisine.com

Getting there

  • Cross Street: Latrobe Road
  • Parking: Private Lot
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A word from Bamiyan - El Dorado Hills
Bamiyan Afghan Restaurant is very unique and one of its kind. It brings the wonderful and delicious taste of the 5000-year historical world flavor in today's lifestyle. If you haven't been to Bamiyan you don't know what you are missing! Rated #1 of the top 10 Restaurants in 2009 by the Sacramento… Bee! 2010 Best of Sacramento Dining Awards To the Health Conscious Afghan cuisine at Bamiyan Restaurant is a collection of authentic traditional recipes, a blend of tastes, which are exotic. Afghanistan is a land-locked country, and cooks rely on meats, freshwater fish, vegetables, dried peas, beans, fresh and dried fruits, yogurt, noodles, rice, and a distinctive palette of seasonings. Afghans do not use butter or heavy cream in their cooking. Vegetable oil, corn oil or olive oil are used for cooking.In almost all the recipes in Afghan cooking, a small amount of herbs, spices and seasonings are used to flavor the dish and add a sensational taste, not too overwhelming.Continued
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Bamiyan - El Dorado Hills
4.3
7 $30 and under restaurant

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