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BALEENsandiego
BALEENsandiego

BALEENsandiego Details

  • Dining Style: Casual Elegant
  • Website: http://www.paradisepoint.com
  • Email: dining@paradisepoint.com
  • Phone: (858) 490-6363
  • Hours of Operation: DINNER: Sunday thru Thursday: 5:00 p.m. - 9:00 p.m., Friday & Saturday: 5:00 p.m. - 10:00 p.m.
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Seafood, Contemporary American, Fusion / Eclectic
  • Executive Chef: Jessie Lee Williams
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Fireplace, Full Bar, Happy Hour, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Private Room, Smoking Area (patio only), Takeout, View, Weekend Brunch, Wheelchair Access, Wine
  • Private Party Facilities: Private Dining for dinner parties up to 40. Please contact the restaurant for details.
  • Private Party Contact: Catering (858) 581-5910

Getting there

  • Cross Street: Ingraham Street
  • Parking: Private Lot
  • Parking Details: Private lot and street parking.
A word from BALEENsandiego
BALEENsandiego is a critically acclaimed, elegant Bistro; uniquely positioned at Paradise Point Resort & Spa, overlooking San Diego’s Mission Bay. BALEENsandiego features an innovative seafood menu, catering to locals and guests alike. Indoor and outdoor seating is available, as well as a private dining area with an outdoor terrace for intimate get-togethers or special occasions; all within a lush, tropical island resort setting.Continued
BALEENsandiego
4.2
75 $31 to $50 restaurant
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