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  • Bacio - Tropicana Las Vegas

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Bacio - Tropicana Las Vegas
Bacio - Tropicana Las Vegas

Bacio - Tropicana Las Vegas Details

  • Dining Style: Casual Dining
  • Website: http://www.troplv.com/dining/bacio
  • Phone: (702) 739-2222
  • Hours of Operation: Cuisine Type: Italian
    Hours: Daily 5pm-10:30pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Italian
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Beer, Non-Smoking Area, Smoking Area, Weekend Brunch, Wine

Getting there

  • Cross Street: Tropicana
  • Parking: Hotel Parking
  • Parking Details: Valet and self parking available at no cost.
A word from Bacio - Tropicana Las Vegas
Bacio is a charming trattoria specializing in authentic Italian fare. Using only the freshest and most choice ingredients, we prepare signature salads, pastas, and more.
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerMost Booked 1000-Point Tables
Diner Reviews
  • "Great food, but pricey. Good service No Ambience Not a bad option if you are staying at the Trop and don't want to leave the property."
    Dined on 7/7/2014
  • "2 adults/ 2 kids We had 4 entrees, 2 glasses of wine, kids drinks, 2 salads. No dessert and it was over $200 with tip. Sauce was dry, food ok, salad was drenched in dressing. Went the next day to another Italian restaurant at The Venetian and experienced great ambiance, flavorful food, dessert, wine and half the price for 4."
    Dined on 7/3/2014
  • "The food was horrible dripping in butter bread was stale. Just overall not good!"
    Dined on 6/28/2014
  • "Found this through Groupon. Food was very good. Nice wine list. Service was great."
    Dined on 6/20/2014
  • "Our waiter was Saul and busboy was Glenn which were excellent. They provided us with superb service. However the food was a big disappointment. We started with the spinach salad. It was so overdressed that it made it pungent. We finished it by drinking lots of water. I ordered the veal marsala that was just okay. It wasn't bad, but I've had so much better. There was nothing special about it. My boyfriend order the Chicken Caprese. It seemed that they wanted to get the skin crispy, but they over did it which make it crunchy. It was difficult to cut and chew. The asparagus was good. The tiramisu tasted old and premade, not fresh at all. We had a Groupon which made this place more affordable, but Groupon or not I would not go back."
    Dined on 6/22/2014
  • "We went here for dinner prior to a comedy show at the Trop. The service was quick and friendly. The calamari appetizer was large enough for four people. The dinners were of reasonable size and were of decent quality. Certainly not the best Italian in town but a nice place for a pre show dinner."
    Dined on 6/16/2014
  • "This was our fourth visit to Bacio's while staying at the Tropicana and it did not disappoint. The food was delicious and the experience was made that much more memorable by the attentiveness and care of Anthony and Derrick. Thank you."
    Dined on 6/12/2014
  • "We sat inside (we were offered our choice for inside or outside), and our waiter (Lloyd), was helpful, knowledgeable, and bubbling with enthusiasm. The food was great, the atmosphere was good, and the service was stellar. Food was very reasonably priced."
    Dined on 6/9/2014
  • "I must say for a small restaurant, Bacio had great atmosphere and outside view. The food was delicious, service was fabulous - I would definitely come back!"
    Dined on 6/4/2014
  • "We completely enjoyed it & will go back. Thank you for a wonderful meal to add to our date."
    Dined on 6/7/2014
  • "We ate here for dinner and the food was outstanding!!! They have an amazing chef!!!! Service was very good too! Definitely a must"
    Dined on 6/4/2014
  • "A delectable meal! We were pleasantly surprised by the caliber of the food and service. The wine list was terrific and the portion was just right. I would recommend this restaurant, without reservation, to tourists and locals alike"
    Dined on 6/7/2014
  • "This was our second time to Bacio and we loved it as much the second time. It is a quaint restaurant and the food is delicious! Can't wait until we can return! "
    Dined on 5/26/2014
  • "Our food was okay, but has the same price tag as fine dinning at a 5 star hotel. Our service was great. The atmosphere was awful, as its basically in a hallway where all the guests leaving the tower come down and blow smoke over you food. It was very difficult to eat here as a vegetarian or a person that like high quality inventive dishes. I paid $25 for cheese and pasta with 2 tiny bits of asparagus, our appetizer has very iffy looking "fresh" tomatoes and our dessert could have come from an ice cream truck. I wouldn't be this harsh if a fine dinning price tag wasn't attached to this very mediocre meal. Our server was very professional, friendly, knowledgable and warm. She was the best part of our meal. Use a "Groupon"."
    Dined on 5/24/2014
  • "Used the pre show special menu. Good value and some flexibility provided to meet requirements of a non- dairy vegetarian diet. Waiter was attentive, accommodating and a good sense of humor. Portion size was just right. "
    Dined on 5/11/2014
  • "Loved the clams in white sauce and the lobster ravioli's were delicious. Didn't get to dessert, too full. Looking forward to going back again."
    Dined on 5/9/2014
  • "Overall, I enjoyed the restaurant. Our waiter Saul was excellent, as was his staff. My only problem with the restaurant happened when we arrived. I had checked their website and saw that the dress code was casual. I called to make the reservation and was told the same thing. I was wearing a nice collared shirt, expensive shorts and $100 sandals. When I go to the place, a man told me he couldn't seat me because I was wearing shorts. I explained what the website and the personal who made the reservation said. He told me sorry, it was company policy. Meanwhile, there were people dressed nowhere near as nice eating there. Also, there were WOMEN in shorts and sandals. I made him call a superior and got seated, but it ruined the night."
    Dined on 5/1/2014
  • "Reservation was for 9:15. Was 30 minutes late and they still held my reservation. With Groupon price was very reasonable. Great food and service."
    Dined on 4/15/2014
  • "Food was extremely good, service was excellent and the nice quiet dining experience was unexpected. Great people watching too!"
    Dined on 4/21/2014
  • "Your Tropicana rewards card will get you a glass of wine to start off, and service is impeccable! Unhurried and a few good choices to pick from, pastas, Italian light fare at Vegas pricing. A pleasant experience with no waiting, make a reservation."
    Dined on 4/16/2014
  • "Bacio is a little gem in the Tropicana, Casino not lately known for dining. The menu is basic Italian with a lot of added flair. I've taken a lot of groups here and have never had a bad meal. The service is always stellar and the wine list, while not extensive, has some real gems."
    Dined on 4/9/2014
  • "The ambiance, food and service made for a great dining experience, at a reasonable cost!"
    Dined on 4/1/2014
  • "We were looking for good Italian food that wasn't far from our hotel (Luxor). What a great find Bacio was. We had meat and cheese plate appetizer, scallops and asparagus risotto and braised short rib tortelloni. Both were excellently prepared. The flavors of the tortelloni were amazing. In addition to great food our server, Amber, was friendly, knowledgeable and passionate about the food. If you're going be sure to request her, you'll be glad you did!"
    Dined on 3/28/2014
  • "While the food was good overall the seating "outside" was very odd. You are seated in the walkway of a concourse for the hotel. Not very intimate at all. Service was very good and our waiter was very attentive."
    Dined on 3/2/2014
  • "It was okay, but should not have taken a cab since there are several better Italian restaurants that we passed."
    Dined on 3/21/2014
  • "Great food, great dining staff. Our waitress Amber, was fabulous, as was the food we ordered."
    Dined on 3/7/2014
  • "this was my first time to the Tropicana and Bacio didn't disappoint. delicious italian food (i had the crab and lobster ravioli). great drink list. very friendly hostess and attentive wait staff. very pleased, would return!"
    Dined on 3/12/2014
  • "Our server, Todd, was great! Very attentive and genuine. We celebrated our last night in Vegas at Bacio and will definitely be back next visit. The linguine was delicious and the chicken park portion is unreal."
    Dined on 2/28/2014
  • "Our party of six was quickly seated when we arrived for our reservations. The seating was "outside" along the walkway where hotel guests and casino guests walked by throughout our dinner. There was zero ambiance. The 3 appetizers we had were horrible. Tasteless and poorly prepared. Our entree's were slightly better- but overall the dinner at Bacio was overpriced and low on value. Service was pleasant and attentive, although at the beginning I had to ask the waiter to slow down as he was rushed and talking quickly and out of breath and seemed like he just needed to take a deep breath and slow down."
    Dined on 2/22/2014
  • "Our waiter was LLoyd. He was very good and the problem wasn't his fault. The resturant was mostly empty, we had a table by the window and kitchen. We had a glass of wine and calamari while we waited for our 2 entres. After waiting over an hour we got fed up and decided to leave . We were very disappointed. Lloyd explained they had new people in the kitchen and our dinners were now ready but our minds were made up to leave. Lloyd did the right thing and there was no charge for the wine and calamari although I offered to pay. Therefore, we did not have a quality experience. Regards, Walter and Penny Davis"
    Dined on 2/18/2014
  • "This was my second visit to Bacio, and it certainly won't be my last. This might be the Best Italian Restaurant in all of Las Vegas. Food is outstanding. Service is Excellent. What else do you need when you are going out to eat? There is a very good, famous New York City restaurant in Caesars Palace. I've eaten there, and this little restaurants food is far superior to that one. I spent 55 years in New York, and this restaurant would be top rated if it was located in New York City. Recommending a special dish would be a dis-service, because each member of our party had something different, and all the dishes were outstanding. Great job by the staff, well done! Dine there and treasure the memory!"
    Dined on 2/15/2014
  • "We had the pasta and a side of meatballs. The pasta was cooked exactly as requested and the meatballs were excellent. The waiter Todd was very good. He explained all the specials and made his recommendations as well. Throughout the meal he was attentive and made sure all was taken care of. This is one of the better restaurants on the strip and will not kill your pocketbook for that excellent meal."
    Dined on 2/15/2014
  • "This place was great! Our server was Anthony and he took perfect care of us. My girlfriend is pregnant and we requested to sit inside the main room, and they had no problem making sure our table was available even on the holiday! We were greeted right away and never went more than a second without being asked for more water or bread, or how everything was. Just great service and the food was delicious! We had an app, a side, and 2 entree's and everything was wonderful."
    Dined on 2/14/2014
  • "We're locals and we tried Bacio several weeks ago. Loved the experience. Food was great, service was too. Impressed, we invited good friends, also locals to join us. We were thrilled with every facet of our dinner. The food was, again, terrific! The service was, honestly, the best we've received in years. We felt that they couldn't do enough for us. We're taking friends from New York there this coming week. We're looking forward to it."
    Dined on 2/13/2014
  • "Had the chance to try Bacio this past weekend and it was a good meal,service is great. The food was good but not great,which to me was fine,as far as pricing goes,well that is a bit high for what you get. Then again you're in Las Vegas. I truly doubt I will return with so many options."
    Dined on 2/6/2014
  • "My wife and I have dined here several times. This experience was just like those before. Glenn and Todd provided excellent service. We savored each mouthful. You can't go wrong with any selection on the menu. Treat yourself and those with you by dining here."
    Dined on 2/1/2014
  • "My husband and I had an early dinner before attending a show. We were seated on the exterior "patio" of the restaurant. However, our table was not outside. I recommend asking for a table inside the actual restaurant. Our table was in a high traffic area of the hotel, and it was distracting when smokers would go by. The service and food was excellent!!!"
    Dined on 1/27/2014
  • "Went to a lot of great places while in Vegas, this place did not stand out compared to Others"
    Dined on 1/14/2014
  • "Bacio was very impressive and a pleasant surprise; better than the "high-end" Italian restaurants located in some of the larger hotels. The food and service were exceptional. The veal parmesan (prepared on the bone) was about the best I've ever had and the pasta was cooked perfectly. If that weren't enough, they had Tignanello on the wine list for $5 above retail!"
    Dined on 1/11/2014
  • "We our recent trip to Vegas, we were staying at Tropicana for a trade show. After working all day, it is nice to eat locally. We had a wonderful meal both nights at Bacio. Our waiters, Saul and Glenn were most accommodating. We prefer sitting inside so we don't feel 'on display' outside along the walkway from the casino to the convention center. Our second night, the inside restaurant was reserved for a private party. Therefore, we had no choice but to sit outside. Saul and Glenn were very accommodating, allowing us to move tables away from the rail once one become available along the wall. They were also willing to make subtle changes to any dish ordered. We would definitely go back again."
    Dined on 1/7/2014