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  • Baci Abbracci

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Baci Abbracci
Baci Abbracci

Baci Abbracci Details

  • Dining Style: Casual Dining
  • Website: http://www.baciny.com
  • Email: info@baciny.com
  • Phone: (718) 599-6599
  • Hours of Operation: Brunch: Saturday & Sunday: 12:00pm - 4:00pm; Dinner: Sunday - Thursday: 4:00pm - 11:00pm, Friday & Saturday: 4:00pm - 12:00pm
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: Italian
  • Executive Chef: Antonio Vaquero
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Beer, Delivery, Full Bar, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access, Wine

Getting there

  • Cross Street: Bedford and Driggs
  • Public Transit: L Train to Bedford. Walk south to grand street. We are on grand street between Bedford and Driggs.
  • Parking: Street Parking
  • Parking Details: It is easy to find street parking on Grand street, Bedford Avenue and Driggs Avenue.
A word from Baci Abbracci
Italian for 'kisses and hugs', baci&abbracci's Neapolitan-style pizzas and "fresh", "homey" dishes merit the trip on the L. The white-washed walls of this modern Williamsburg trattoria boasts a small bar, while the sun-kissed garden is an "enticing escape." Neighborhood folk love the bread, mozzarella and pasta which are made fresh daily. Your first order of business: Ordering a Peroni or glass of Italian wine. Then dig into belly-warming dishes like calamari, red beet and goat cheese gnocchi, and wood-fired pizzas (Time Out New York's Best New Pizza Joint 2007) . Finish off with the torta della nonna, with custardy sabayon, chocolate cream piping, and crushed, toasted pistachios. As delicious as the food, is the "exceedingly friendly" staff.

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Diner Reviews
  • "This was a terrific place for dinner. Alas, like all NYC restaurants the noise level made conversation difficult and I left with my throat aching from shouting over the din. How to solve this issue in our restaurants?"
    Dined on 4/5/2014
  • "Pasta and risotto were great, the rice as well as other contained ingredients like asparagus were cooked to perfect point."
    Dined on 3/30/2014
  • "This was a real treat, the food was excellent, the price was quite reasonable, the quantity was just right - nothing negative at all. It is a shame that we live on the island and they are in Williamsburg and that we probably will not partake of this again - so sad. All of you that live in the area or can reach it by subway - GO!"
    Dined on 3/27/2014
  • "Pappardelle was delicious, service lovely, but pretty noisy. We felt like we were at a raucous bar, not dinner."
    Dined on 3/21/2014
  • "We met the owner (Memo) and he made us feel right at home. The stuffed pork tenderloin I had & my wife's veal was excellent. The tartuffo was the best I ever had, but Nona's cannoli was disappointing. We're going back for Sunday brunch."
    Dined on 3/15/2014
  • "This is my third time eating here. This time we ate inside. It was too cold to sit outside which is really where the ambiance is. However, the waitress was very nice. My family was a little skeptical at first because of the menu. I think they were expecting to go to a regular bar style restaurant. That being said, everyone finally figured out what to order and everyone really enjoyed their food. We will have to visit again when the weather is warmer."
    Dined on 3/15/2014
  • "Googled restaurants in Williamsburg and came across Baci Abbracci. Viewed the online menu and thought it looked good. Was not disappointed. From start to finish everything was delicious. Service was excellent and we were not rushed."
    Dined on 3/14/2014
  • "Chose this place as a midpoint for friends we haven't seen for a while to get together with from Jersey, upper west and upper east of manhattan, Long Island, and south Brooklyn. We lucked out and chose a great place for the occasion. We had a great time. The good, service and ambience were perfect! Bravo Baci!!! Bravo!!!"
    Dined on 2/8/2014
  • "We had a wonderful time at the restaurant. Classic and creative options that were delicious. Great for vegetarians and non. Lovely, polite, but not overbearing staff. Comfortable, unpretentious atmosphere. Would definitely go back."
    Dined on 12/31/2013
  • "The food was excellent! Some of the best lasagne that I've ever had. Great atmosphere, cool location."
    Dined on 11/2/2013
  • "We loved our experience here. Delicious food and great service- I can not wait to go back."
    Dined on 8/16/2013