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bacaro

113 North Walnut
Champaign, IL 61820
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bacaro

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  • Opened in 2001, bacaro sets the standard for fine dining in the Champaign-Urbana area. The minimal and modern design makes for a seductively romantic setting to dine. Chefs Thad Morrow and Michael Miller work with over 12 local and sustainably driven farms to allow guests to enjoy the true flavor of the food. They even churn their own butter in house daily with cream from local Jersey cows. The knowledgeable and polite staff can guide any guest through the menu and the eclectic wine list.
  • Dining Style: Casual Elegant
  • Cuisine: Contemporary American, Italian
  • Neighborhood: Champaign / Monticello
  • Cross Street: University Avenue
  • Menu: View menu on restaurant's website
  • Price: $30 and under
  • Website: http://www.bacarowinelounge.com/
  • Email: thad@thadmorrow.com
  • Phone: (217) 398-6982
  • Hours of Operation: Dinner: Monday 5:00pm-10:00pm,set menu, which varies weekly,please call for details Tuesday - Sunday: 5:00pm - 11:00pm, regular menu
  • Payment Options:
    AMEX, MasterCard, Visa
  • Executive Chef: Michael Miller
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Full Bar, Late Night, Non-Smoking Area, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Private Room, Wheelchair Access, Wine, Wine Bar
  • Parking: Street Parking
  • Private Party Facilities: There is a semi private room located off the main dining room. This room can accommodate up to 20 people.
  • Private Party Contact: Thad Morrow (217) 398-6982

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bacaro
4.436
124 $30 and under restaurant

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User Reviews: 124

Top Special Features Selected:
  1. Fit for Foodies
  2. Notable Wine List
  3. Special Occasion
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