Babette's Cafe Restaurant - Atlanta, GA | OpenTable
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Babette's Cafe
Babette's Cafe

Babette's Cafe Details

  • Dining Style: Casual Elegant
  • Website: http://www.babettescafe.com
  • Email: marla@babettescafe.com
  • Phone: (404) 523-9121
  • Hours of Operation: Dinner: Tuesday - Saturday: 5:30pm - 10:00pm
    Dinner Sunday: 5:00pm - 9:00pm
    Sunday Brunch: 10:30am - 2:00pm


    Decktables not available online.
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: French, European, Provencal
  • Executive Chef: Marla Adams
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Cafe, Counter Seating, Full Bar, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Smoking Area, Takeout, View, Weekend Brunch, Wheelchair Access, Wine
  • Private Party Facilities: Our beautiful outdoor deck is available for parties up to 25 people. A room rental applies. The main dining room can be booked for Saturdays before 4:00pm and for lunch Monday - Friday with a minimum purchase or a room rental fee.
  • Private Party Contact: Marla Adams (404) 523-9121
  • Special Events & Promotions: Mini Wine Tasting Feasts on the Third Thursday of each month. Four wines are presented, each carefully paired by Chef Marla Adams with a small appetizer. $25.00 per person including tip and tax. Reservations only with advance payment. Book early!

Getting there

  • Cross Street: East Freedom Parkway
  • Parking: Valet
  • Parking Details: Valet Only.
A word from Babette's Cafe
Dining at Babette’s Café is like stepping into Chef/Owner Marla Adams’ home. She is equally as known for the incredibly creative Rustic European cuisine that she creates, as she is for her welcoming personality.
For nineteen years, Babette’s Café has offered the flavor of stepping into a world class restaurant that is tucked into the French countryside. The dining room offers a relaxed setting and the outdoor patio, which overlooks the serene setting of Freedom Park, makes diners forget that they are just minutes away from downtown Atlanta.
Dishes such as Chef Adams’ Steamed Mussels that are prepared in White Wine with Strawberries and Serrano Peppers, Artichoke and Olive Ravioli in a White Wine Butter Sauce and Beef Tenderloin drizzled with Gorgonzola Sauce have kept locals and tourists alike flocking to this culinary haven. Her signature Dried Cherry Tart on the fall and winter menus is a perfect ending to any meal.
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Babette's Cafe
4.6
331 $30 and under restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Overall
  • Diners' Choice WinnerFrench
Featured Reviews
  • "This was my 2nd time dining at Babette's and it was great. Food and service were excellent. Only down fall was my husban..."
    Dined on 5/20/2013
  • "The halibut is delicious, we will keep coming back...."
    Dined on 5/19/2013
  • "Wonderful experience, as always. Our favorite place...."
    Dined on 5/16/2013

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