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Reserve at AZURIDGE
178057 - 272 St W
Priddis, AB T0L1W0
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CAN$51 and over
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Hours of Operation:
Lunch Menu - Reservations accepted Monday - Friday: 12pm - 3pm. Saturday and Sunday 11am - 3 pm.
Fine Dining Menu - Monday - Sunday 5:00pm - 9:00pm. Reservations are gladly accepted.
AMEX, MasterCard, Visa
Chef Yoshi Chubachi
Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Chef's Table, Farm to Table, Fireplace, Full Bar, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, View, Weekend Brunch, Wheelchair Access, Wine, Wine Bar
Private Party Facilities:
The Azuridge estate is at its most impressive when booked in its entirety. A private rental exclusive to your event and guests includes the luxuries of an exceptional hotel, an executive chef and sensational dining services, the care and attention of the entire complement of staff, all of the flexible spaces customized to suit your needs and, of course, the room to spread out across the acres. This is truly what this property was designed for and preference and attention will always be extended to these bookings.
Private Party Contact:
Joanne McCormick (403) 472-9311
Overlooking Azuridge’s manicured gardens and pond sits Azurite Gazebo, a distinctive venue for those times when authentic immersion in the great outdoors is part of your plan. Here, the open-air Alberta experience includes bbq creativity supported by a professional kitchen. Later you'll sparkle under moonlight on the 2nd level dance floor.
22X highway & Priddis Greens Drive
A word from AZURIDGE
Where the food and presentation are almost theatre. Let our deliciously-talented Executive Chef entertain and enthrall with a culinary experience your guests will reflect on fondly.
With its substantial selection of exquisite gourmet fare and superb wines, Azuridge makes the ideal setting for a romantic getaway, the wedding of a lifetime or that long talked-about reunion of friends or family.
We also offer a "Chauffeured Dining Escape"
We will pick you and your guest(s) up from your home,
office or hotel, chauffeur you to the Opal Dining Room
at Azuridge and return you safely back to your desired
location after your dining experience.
| Three course dining experience for two guests
| Chauffeured driving service to and from
your desired location*
$425.00 for 2 guests. Available Thursday-Sunday
See all photos >
Awards voted by OpenTable diners
Diners' Choice Winner
Diners' Choice Winner
Diners' Choice Winner
Best Restaurants in Priddis
As always the meal was
outstanding. The scallops and mushroom risotto was delicious. The cheesecake for dessert was the best anywhere. My third time dining there this summer. This is the place to go for sublime dining experience."
Dined on 7/29/2014
The food was excellent. Our server
was extremely polite and personable. She went the extra mile to accommodate us and overall we were very happy with our experience."
Dined on 7/19/2014
Having brunch was our first
experience at Azuridge and it was our first time to even see the facility. The food and presentation was great and service was both professional, yet personal. Although the atmosphere is not the exact taste of my wife and myself, it was very nice and without a doubt a first class facility."
Dined on 7/13/2014
Great food, great service,
wonderful venue. Every one of our couses was perfectly prepared and presented. The service was punctual, but not rushed. And a new menu starting up soon. We will be back. This was our anniversary, and everything met our expectations, or surpassed."
Dined on 7/6/2014
The most AMAZING restaurant I have
EVER been to and I have been around the globe. It truly is a gem. I want my son to get married here. I will be back monthly and bring everyone here. Can't get enough of this fine restaurant."
Dined on 6/20/2014
Classically trained chef Yoshi
Chubachi has reached many pinnacles in his career and yet he innovates again with each new menu he brings to the table. Elegance is de riguer, taste and respect for ingredients are fundamental and beauty and creative novelty are never lost. Chubachi never tires of reaching for perfection and yet instills fun and whimsy when possible. Here is the master gem cutter. Alberta's food and produce are his current stones to polish. Jewels grace the plate. Try the Wagyu beef, enjoy the surprise amuse bouche and palate cleanser, have dessert!"
Dined on 6/15/2014
We enjoyed getting together with
our friends for a time od fellowship and good food. The view was spectacular as we climbed both towers; the tower to the south (75 steps) is my favorite. the grounds were so relaxing and peaceful. Thank you for having such a nice place to enjoy."
Dined on 6/1/2014
This hidden gem is perfect for a
special occasion. The food is amazing and the service makes you feel important. This is my favourite spot in the Calgary area. "
Dined on 5/18/2014
Wonderful restraunt up a dirt road
which is hard on the vehicle. We saw two moose on the trec up and 3 deer leaving. Buildings are amazing so much to see great picture spots. Food ans service were both amazing"
Dined on 5/17/2014
The scenic drive took us away from
the hustle and bustle of the City to a secluded retreat. The timeless modern chalet décor was the perfect setting for a pampered dining experience with every course prepared by the true artisans in the kitchen. The three course meal had something for everyone. After a wonderful dessert and sunset, we topped off the evening with a climb up the water tower see the evening alpen glow over the Rockies as evening settled in over the Foothills. All in all, a Mothers' Day we will never forget."
Dined on 5/11/2014
This was our second visit to
Azuridge in the last couple of months and again it was outstanding in every way. The food, the service, the ambience and the views make this place a gem. Very romantic and quiet, yet very full of energy. Can't wait for our third visit."
Dined on 5/11/2014
A fantastic staff. Friendly,
attentive and sincere. The food here is off the chart. Similar dining quality can not be found in Calgary, but rather Vegas. We can not wait to go back. Worth every cent!"
Dined on 5/10/2014
Went for dinner on Saturday, May
3. It is such a beautiful drive and location back in the rolling hills of Priddis. Views are incredible and so many deer were out and about during the drive to the restaurant. Concierge was great and came to the car with an umbrella to take my wife to the front door as I went to park the car. Service was white glove and very attentive throughout our dining experience. Food was very tasty and well presented. We would definitely dine here again. "
Dined on 5/3/2014
We booked the restaurant at
Azuridge to celebrate a special occasion. The whole evening was faultless - superb venue with wonderful views out to the west - there isn't a bad table. Service friendly, attentive, helpful, unstuffy - clearly very proud of the venue and the chef and rightly so. I honestly think it ranks in the top five meals I've eaten anywhere in the world. We all thought the food was superb and represented great value. We had the opportunity to see some of the guest rooms and function rooms and all were beautifully appointed - luxurious without being fussy. This was our first visit and we hope to go back often. "
Dined on 4/19/2014
Great service, great food. It was
a friend's birthdate and he was very please with the service and the food."
Dined on 4/5/2014
What a gorgeous place for a
special occasion, girls lunch or Sunday brunch! Went for lunch and had the first taste of their new midday menu. The menu is limited but the quality wonderful, particularly the Alaska king crab dish. Desserts were exquisite. Pictures had to be taken before we touched either of the two desserts. Save some room to try one. Azuridge is about 40 minutes from the city, but a beautiful drive on a sunny day and well worth it."
Dined on 3/8/2014
Our experience included the rather
lengthy drive, which is fine, as the destination is worth it... however, we booked in for our anniversary on Feb 16th and were not informed until we arrived that we were going to only be offered the Valentine's menu. This menu was $125/person rather than the standard menu's $85 per person. Advance notification would be nice since the expected $200-ish bill turned into a $350-ish bill pretty quickly. Food was excellent, although I'd say to the chef that you don't need to put truffle oil on every course. My tenderloin was cooked to a medium, rather than a medium rare - or as I prefer it - rare. I wasn't asked how I'd like it done. I would go again, but this time confirming it was to the normal menu."
Dined on 2/16/2014
Recently visited for valentine
surprise ! Definately had an awesome romantic evening and 1 night stay. Haveing you're Own butler to run a bath whilst you dine was unique. The setting for dining overlooking the mountains was spectacular. The food and knowledge of the food from our server was outstanding. The room was very upscale and comfortable We would love to return again this year. Another highlight of our perfect evening was wandering into the Art show. Our General Manager made the whole experience run smoothly ."
Dined on 2/14/2014
This hotel/ Restaurant was a class
act with outstanding views. Service was white glove butler style and food was served by chef former to the Eden in Banff. It was a wonderful experience in an venue for weddings."
Dined on 2/14/2014
Dined on 2/7/2014
We've enjoyed Azure Ridge dining
on special occasions almost since the opening. This restaurant is the definition of unique in setting, environment and service. The food has always impressed us. But this new chef created not just works of art in presentation but novel blending of distinct tastes that were memorably delicious. The portions were generous not fussy or pretentious. Can't wait to go back. Next time we'll plan a stay over In one of the gem rooms to have a complete Azure ridge experience.."
Dined on 1/25/2014
The meal was delicious and the
portions were perfect for a mid-day meal. The view was outstanding and the service could not have been better. We will be back!!!"
Dined on 12/19/2013
I took friend to Azuridge for her
birthday and we had the three course dinner. Outstanding service, accommodating to dietary restrictions, restaurant ambience is sophisticated comfort , staff members more than lovely. Jimmy-Lee the Director of butlers was wonderful when my vehicle could not make it up the snowy hill and I thought we had no option but to cancel but he promptly sent one of the staff to pick us up. Food was perfection; Chef Yoshi has put great thought into every dish and the presentation of the dishes. I would highly recommend the scallops and bouillabaisse. Winter months I suggest booking an earlier reservation so you are able to truly experience the spectacular landscape that is Azuridge."
Dined on 12/13/2013
I held my wedding at azuridge. It
is an absolutely fabulous venue. Good for big special events or even every day breakfasts."
Dined on 12/8/2013
My favorite restaurant / estate
hotel in the Calgary area. Outstanding food and ambience."
Dined on 11/29/2013
Although it is very expensive due
to a set 3 course meal, it is well worth the experience for a special occasion. It is a lovely and comfortable setting with a great view. Due to the setting it is very relaxing. The staff were friendly but helpful and courteous. We would definitely return to try the Sunday breakfast as a special outing for our family."
Dined on 10/20/2013
I have been and will continue to
recommend this place to everyone!!!! Very good service and amazing food!!!!!!!"
Dined on 10/20/2013
After a bit of a drive (GPS
navigated us most of the way)...turn left at the Azuridge sign and keep going on the road, over a bridge, cattle gate and you will arrive on the right side...our first sighting was three white-tailed deer munching away. The grounds are beautiful and would love to stay overnight to enjoy the entire experience. We were greated at the door and the service for the rest of the evening was fabulous. Food was top notch, flavourful and we were the first to try out the new menu. First course mushroom soup was tasty, second course King crab cake...not a seafood fan but I devoured this, third course AAA tenderloin was very tender and sides were plentiful. Overall a great experience and definitely will dine there again."
Dined on 10/19/2013
The view of Priddis Valley the
Rockies is spectacluar. The service was very attentive but relaxed. Both my husband and myself throughly enjoyed the mushroom soup and the Lamb (both a rack and a shank in a soufle tye pastry. We couldn't even eat it all. As this is definitely a pricey venue, especially with wine, I recommend it for a special occasion. Great menu!"
Dined on 10/18/2013
The food was very good however, we
waited very very long time for the appetizers to be served, even though the restaurant was half empty. Likewise for the main course. We asked if we could get bread, crackers, or anything else while waiting, but apparently they don't serve those. Have to say that the server was very attentive and constantly filled our glasses with wine and water. The portions, once they were served, were very small. So at the end, the whole experience was a bit disappointing. We came home and had a sandwich for dinner. Too bad. It's an amazing place and has great potential."
Dined on 10/6/2013
As always, the food was delicious
and the service attentive, but the hilite of our visit was to see the beautiful view. The fall colours made it even more breathtaking than usual."
Dined on 9/29/2013
This is a great place to relax and
unwind. Only 20 minutes from the city but as soon as you drive up the short winding road your stress already starts to fade. The service is outstanding, you literally feel as if you have been invited to a friends for dinner. The food, oh my!!!!! Try everything, but be careful the portions are quite large."
Dined on 9/8/2013
what a magnificent place - the
drive alone was worth it, let alone the food and ambiance. I absolutely loved my experience with this resturant. I can not wait to go back! Service was fantastic and the view is breath taking. My new favourite place in Calgary!"
Dined on 9/6/2013
It was a great night out for us on
our anniversary. We were greeted at the door before we got to the door by the resident butler. We were seated at a table with a great view as requested. The menu is a 3 course menu (with plenty of choices). The wine list was superb. Between our courses we were able to tour the grounds which are spectacular. This place is a must visit for dinner. I would definitely stay the night there as well and use the spa services."
Dined on 8/16/2013
A very nice evening as always.
Although still possible to get a reservation at the desired date/time, the restaurant felt a little busier and less relaxed/personal than on previous visits. Staff were helpful and friendly, but the personal touch/interaction was not quite as obvious as on previous visits."
Dined on 8/9/2013
Delightful surprise tucked away in
the foothills and valley. Took us a while to find it because it does not do well with the google maps or nav systems. Food was wonderful. We had a brunch, but will definately return for an evening dinner. Peaceful and quiet a nice get away from the city rush."
Dined on 8/4/2013
Birthday Dinner Sat. nite. First
time at the restaurant, used Mapquest to direct us. Their directions took us a half hour out of our way before we came to the conclusion that the farmer's field with the big black dog barking at us was not Azuridge. Finally phoned them to discover that we had gone way too far and that Mapquest wasd totally wrong with their directions. Apparently Azuridge has been trying to get them to fix it on their site with no luck. Other than the frustration of getting there the evening was wonderful, food exceptional and service good. It has a spectacular setting for a romantic dinner or special family ocassion. Pricey, but well worth it."
Dined on 8/3/2013
Great Experience, Amazing
location. A must to visit again."
Dined on 8/3/2013
The food was great, the setting
spectacular, and the service left me wanting nothing!"
Dined on 7/26/2013
The food is only surpassed by the
views. This place is amazing! Our server told us at any time we can go check out any part of the resort even the kitchen, their place was our place. After or meal we walked all around the resort...up the water tower etc. We will be going back!"
Dined on 6/29/2013
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