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  • Axe

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Axe
Axe
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Axe Details

  • Dining Style: Casual Elegant
  • Website: http://www.axerestaurant.com
  • Phone: (310) 664-9787
  • Hours of Operation: Breakfast: Wednesday - Friday 9:00am - 11am; Lunch: Wednesday - Friday: 11:30am - 3:00pm; Dinner: Wednesday, Thursday & Sunday: 6:00pm - 10:00pm, Friday & Saturday: 6:00pm- 10:30pm, Weekend Brunch: 9:30am - 3:00pm; Closed Monday & Tuesday.

    Reservations are only taken for groups of 5 or more people during breakfast, lunch and brunch hours.
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Californian, Mediterranean, Organic
  • Executive Chef: Joanna Moore
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Beer, Counter Seating, Farm to Table, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
  • Catering: Available for custom events per guest's needs and vision.

Getting there

  • Cross Street: Brooks and Broadway
  • Parking: Valet
  • Parking Details: Street parking as well as valet nightly. Complimentary on Friday Saturday and Sunday evenings.
A word from Axe
Located on Abbot Kinney Blvd, AXE provides an atmosphere where design and food co-exist under the guidance of sustainable principles. For over twelve years, AXE has been committed to creating and maintaining a healthy, wholesome, diverse population and planet through everyday operations.

>The seasonal menu is culturally diverse, simply refined, and highlights only the freshest ingredients. AXE sources directly from local farmers, organic vendors, and boutique producers. The beer and wine list reflects these principals and is composed of artisan products made with loving care.

Choose between AXE's modern and serene interior or beautiful outdoor garden for a deeply nourishing Californian experience.
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Awards voted by OpenTable diners
  • Diners' Choice WinnerMost Booked 1000-Point Tables