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  • Augusto's

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Augusto's
Augusto's

Augusto's Details

  • Dining Style: Fine Dining
  • Website: http://www.augustocuisine.com
  • Email: augustosofmadison@verizon.net
  • Phone: (215) 328-0556
  • Hours of Operation: Lunch: Tuesday - Friday: 11:30am - 2:00pm; Dinner: Sunday, Tuesday, Wednesday, Thursday: 5:00pm - 9:00pm, Friday - Saturday: 5:00pm - 10:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Fusion / Eclectic
  • Executive Chef: Augusto Jalom
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, BYO Liquor, Chef's Table, Gluten-free Menu, Wheelchair Access
  • Catering: At Augusto's Catering, we will help you create and craft your event, both on and off premise, beginning to end, setup to clean up. We walk you through each step of the process assisting you with menu selection, equipment rentals, staffing, and of course the food. Worried about how many appetizers you will need? Buffet or sit down? We will walk you through every step so you worry about nothing. Our chefs craft a menu for you and your guests. While we have an extensive menu, we often customize each menu specifically for every client. We take into consideration dietary needs and preferences.
  • Private Party Facilities: With three semi private dining rooms, Augusto's offers flexibility for guests to have private dining at their location, making it perfect it small business and/or pharmaceutical meetings. Augusto's also offers Chef's Tables, Tuesday through Thursday. We just ask that reservations are made in advance and the whole table participates.
  • Private Party Contact: Eric R Sherman (215) 328-0556

Getting there

  • Cross Street: Nemoral Street
  • Parking: Private Lot
  • Parking Details: Augusto"s does have a small parking lot outside the building, and also shares a parking lot with the church across the street to add more parking for their guests in the evening. All are welcome!!
A word from Augusto's
Augusto's is a 65 seat moderately priced Bucks County BYOB. Chef Jalon's menus meld together Latin, Italian, French and Asian Cuisines, creating, what he calls Globally Infused Cuisine. Chef Jalon perpetually tries to challenge himself and improve on his already stellar cuisine. His restaurant has been recognized as one of the best in Bucks County, Pennsylvania.Continued
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Overall
  • Diners' Choice WinnerBest Food
Diner Reviews
  • "Six of us enjoyed the food, service and quiet atmosphere of the restaurant on a Friday night. We dined, sat and chatted for a long time and never felt as if we weren't welcome to stay. The menu continues to be interesting and the food well-prepared. The interior could use some sprucing-up."
    Dined on 4/11/2014
  • "Have visited this place several times with good experience. First time back in a year and note the owner was not present. Staff would be more at home in a place like Fridays: way too casual for a place with 5 star pretensions, They need serious training in how to behave in a quality restaurant. Uninspired menu, mostly basics such as filet, salmon, salad. Sad. Won't be going back"
    Dined on 4/11/2014
  • "As always, Augusto's did not disappoint. Had another delightful dinner with family - brought some great wine to go with the outstanding food and service. Part of me wants to tell everyone about Augusto's - and yet another part wants to keep it as my great secret. You can't go wrong here."
    Dined on 4/4/2014
  • "The food was good and some dishes were delicious...sea bass and crab cakes get special mention. The portions are not large but for women it was perfect. My only issue was there really is only one person servicing the entire restaurant and he seemed rushed and a bit short. We were out for a friend's 50th and he was annoyed we asked him to take a picture. I think for the prices, they need to have more people available to take orders and maybe they won't seem as rushed."
    Dined on 3/28/2014
  • "Phenomenal! Not to be missed and one to be frequented. Exceptional service, exceptional food."
    Dined on 3/28/2014
  • "Augusto's is a neighborhood restaurant that looks like you're eating in someone's home. Very small place, a little loud, but the food and the service is outstanding. We had an empanada dish with goat cheese that was amazing and a chili con crab appetizer that was uniquely delicious. if you drive by and miss it, just look for the filled parking lot."
    Dined on 3/21/2014
  • "Agusto's is a great neighborhood restaurant to go when you have a special occasion to celebrate or just want to have an outstanding meal. Great service, fresh food, outstanding desserts. Food presented very well"
    Dined on 3/23/2014
  • "Augusto's is truly a neighborhood gem. I had clients in from out of town so Augusto's was close and I always know the experience will be 100% perfect. My client ordered the Saltimbocca. I had the filet and two other business associates had the Tuna special. Wow. Every dish was served hot, cooked to perfection, just delicious. My client was blown away and it ended the night on a high note. The ambiance is low key. The food is always fantastic. The service is perfect. The presentation is top shelf. Just love this place. I highly recommend Augusto's to anyone who has an appreciation for exceptional food and great service."
    Dined on 3/18/2014
  • "Food is above average and the service is the same. A bit pricy, but worth the extra cash."
    Dined on 3/16/2014
  • "Once again, Augusto's was as wonderful as I thought it would be. I hosted a small gathering for a friend's 40th birthday and it was amazing. The birthday "girl" had never been to Augusto's and I knew it would be a perfect location for her special birthday and it was. She was treated beautifully for her special dinner and naturally, the food was wonderful and the waitstaff took excellent care of us. Of course, dessert was fabulous too. The apple tart was only exceeded by the creme brule!! Can't wait to go back again."
    Dined on 3/14/2014
  • "While the food was very good, the noise level in the restaurant was so loud that you could not talk to the person sitting across the table from you. The service was extremely slow on this busy evening, making the fact that we couldn't hear each other even more unpleasant since we weren't eating AND we couldn't talk to each other."
    Dined on 2/7/2014
  • "Had my suprise birthday here and everything was outstanding. Never had a bad meal here."
    Dined on 2/18/2014
  • "Had a wonderful meal on Valentine's Day. There was a restricted price fixe 4-course menu, but still a wide variety of choices. The lamb chops were outstanding, highly recommended. The service was efficient, though a bit impersonal, but that is not surprising since they were extremely busy given the Valentine's Day crowd. I was hoping for a bit more of a romantic, low key ambience. Still, we will definitely return, hopefully on a day when they are not quite so busy."
    Dined on 2/14/2014
  • "Excellent Food! The crabcakes are amazing! Some of the best food outside of the city."
    Dined on 2/11/2014
  • "In fact, everything about dinner at Augusto's was terrific - the service, the food. Briing some great wine to enjoy with a fabulous dinner."
    Dined on 2/8/2014
  • "The food and the service are always top notch. Very comfortable and enjoyable."
    Dined on 2/7/2014
  • "The outside of this restaurant is unpretentious and is located within a residential neighborhood (across the street from a church). Thank goodness, because if it were anywhere else you could never get a reservation because its food and service rivals the best I've had anywhere in the world. We have concentrated on their steaks, lamb chops and seafood rather than their Italian specialties, but we could tell by those around us that no one was disappointed no matter what they ordered. Not only is the food excellent, but the presentation is such that the ooh's and aah's are heard from table to table when the food is served. The serving attendants take their roles seriously, providing attention that is immediate and invisibly accomplished."
    Dined on 2/7/2014
  • "Food was great, crab cakes truly had no filler. Lobster bisque could have been a bit warmer, house salad was a real nice touch. Service could have been faster - waited almost 15 minutes to get check after meal was finished."
    Dined on 1/26/2014
  • "Love, Love Love this place! Such good food. This place never disappoints!! First time our friends ate here with us and they loved it too!"
    Dined on 1/25/2014
  • "This place is great! Great Menu! Excellent Food! incredible Staff! and all at half the cost of a place downtown! Definitely a Gem! go there often if you can."
    Dined on 1/15/2014
  • "Augusto's serves excellent food in a fine dining atmosphere. The service is attentive and continues the tradition that it has established over the years of being a place where even ordinary dinners become special events."
    Dined on 1/14/2014
  • "What a gem - and located locally in Warminster to boot. The service is wonderful; you are greeted with a warm and friendly smile - and it gets better and better from there. But the ultimate question with any restaurant is how the food is... and Augusto's does not disappoint - every single thing we had was delicious (we keep going back and trying different dishes) - and every item I have ordered was absolutely amazing. Hats off to Chef Jalon - this restaurant is terrific; everything about the dining experience is top shelf (it's a BYOB - so bring some great wine to match the food). And... it's close to home. Be sure to make reservations, the place was busy on Saturday eveing - and I know why - looks like the secret is getting out."
    Dined on 1/11/2014
  • "We've lived within a few miles of Augusto's for years and regret that we didn't discover it until recently. Our friends tipped us off to 'the best Italian restaurant' around and it didn't disappoint. The first time we visited was on a Saturday night. It was busy, but the wait staff was very attentive and friendly. We had a hard time narrowing down our menu choices and wanted to try everything! The lobster bisque was fantastic and the lobster ravioli was the best I've ever had. My husband really enjoyed the filet. Even their house salads (they come with every meal) had a creative presentation and were delicious. We just returned again, this time on a Sunday evening, and it was quieter but just as good! Do yourself a favor and try it!"
    Dined on 1/12/2014
  • "Both had the mozzarella soup and wahoo specials and they were both very good."
    Dined on 1/9/2014
  • "Very happy with our third trip to Augusto's! The food is amazing, and the service is perfect. They time the food perfectly so you do not feel rushed and get to enjoy every last bite! We will be back! I got the crab cakes and my husband got the steak. The appetizers are all fantastic and you have to save room for dessert!"
    Dined on 7/12/2013
  • "Enjoyed the whole experience. Especially since three of our group did not come because of bad weather. No one showed annoyance because we held up a large table in prime time."
    Dined on 12/17/2013
  • "Food was very tasty and atmosphere was nice and positive"
    Dined on 12/20/2013
  • "The service was great and the food was fantastic. It was a very nice romantic dinner! The BYOB was a plus and I was given 3 roses by the waiter. We will definitely be going back."
    Dined on 12/10/2013
  • "Probably the best upscale restaurant in the Warminster area!"
    Dined on 11/22/2013
  • "We recently joined two other couples here for a relaxing and wonderful meal. While portions were ample, there wasn't a drop left on anyone's plate. The courteous wait staff were attentive and welcoming without ever making us feel rushed. My crab cakes were "to die for" as were the unique appetizers. Only mild disappointment was the Caesar salad, which lacked that expected "zip" of flavor. A minor flaw in a lovely meal."
    Dined on 12/7/2013
  • "I stumbled upon Augusto's while traveling for business and it was such a fantastic experience I came back again the next night (both times by myself). All of the food was fresh, delicious, and artfully prepared. I have the good fortune of eating at many very nice restaurants as I travel and Augusto's was easily one of the best experiences. There was a great formal touch, without being uncomfortable and snobby (which is often a very difficult balance). Both of my nights dining there were top notch in every way. When I'm in town again I can guarantee I will be going at least one more time! Do yourself a favor and go enjoy Augusto's."
    Dined on 12/3/2013
  • "The food was delish. I started w mussels in red sauce. A huge bowl of mussels appeared that were perfect size(not those big mushy ones) and were cooked just right making them juicy little gems. For my entree, I ordered the homemade lobster ravioli. It was really tasty and the portion size was just right. There were big chunks of lobster in the ravioli and unlike many other restaurants raviolis, the dough was light and tender. The table shared a warm chocolate cake w vanilla ice cream and a slice of pecan caramel pie for dessert. The highlight was the pie. Yummy!. The pecans were perfectly crunchy and the caramel was thick, chewy and not too sweet. I could have eaten the slice all by myself!"
    Dined on 11/22/2013
  • "I found this restaurant while searching for a place to celebrate my birthday. Upon entering we were greeted by the owner. We were seated at a nice table in a quieter part of the restaurant. For appetizers I had the onion brûlée & my boyfriend had the Caesar salad. Both were excellent! He loved his salad & the whimsical play on it. For our entrees he ordered the chicken & I had the stripped bass. Both were again excellent! The downside was that we had to have it packed up. The noise level was so high, I had a seizure. You'd think that adults would be courteous enough to talk at a normal level. Unfortunately even the table were by felt the need to scream & were just obnoxious! I still loved this restaurant from the menu, the decor & Augusto!"
    Dined on 11/19/2013
  • "I love the relaxed feel of this restaurant. The food was excellent. Have never seen before a Caesar Salad like the one we were served. the taste was really good but you can't imagine the presentation of it. I wish I had taken a picture before we began to eat it. The lobster bisque was one of the best I have had. and the crab cakes were pure crab. Overall excellent food and great service. it was nice to see the owner Augusto come so many times to our table as well as to the others, and really take care of people. That shows he is really passionate about service."
    Dined on 10/25/2013
  • "there were 7 of us and we had a lovely round table. i cannot remember having a more perfectly prepared wahoo fish dinner!"
    Dined on 10/19/2013
  • "Always an enjoyable dining experience. Great food and great service always add up to a great night out!"
    Dined on 9/25/2013
  • "My dining group has been coming for years and this place is always consistent. It's back off Street Road in a residential area so parking is tight... try to carpool if you have a large group."
    Dined on 10/9/2013