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  • Atlantica at the Allegria

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Atlantica at the Allegria
Atlantica at the Allegria

Atlantica at the Allegria Details

  • Dining Style: Casual Elegant
  • Website: http://www.allegriahotel.com
  • Email: atlantica@allegriahotel.com
  • Phone: (516) 992-3730
  • Hours of Operation: Breakfast: Monday - Friday: 6:00am - 11:00am, Saturday - Sunday: 7:00am - 11:00am; Brunch: Sunday: 11:30am - 2:30pm; Lunch: Monday - Saturday: 12:00pm - 4:00pm; Dinner: Sunday - Thursday: 5:00pm - 10:00pm, Friday - Saturday: 5:00pm - 11:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Contemporary American
  • Executive Chef: Raed Jallad
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Chef's Table, Dancing, Entertainment, Farm to Table, Fireplace, Full Bar, Gluten-free Menu, Late Night, Non-Smoking Restaurant, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, View, Weekend Brunch, Wheelchair Access, Wine
  • Private Party Facilities: Atlantica has several private dining spaces for your next special event. Our Private Dining Room is just steps from the ocean with a Chef's table seating up to 22. Our Wine Room features floor-to-ceiling wine bottles for a unique event space. Or visit Long Island's newest hotspot, L'Onda Lounge.
  • Private Party Contact: Brittany Holihan (877) 625-1986

Getting there

  • Cross Street: National Blvd
  • Parking: Valet
A word from Atlantica at the Allegria
The Atlantica is the Signature restaurant of the Allegria Hotel; Long Island's Only Luxury Oceanfront Hotel! The Atlantica offers breakfast, lunch & dinner year round. Chef Raed Jallad elegantly composes exquisite dishes that indulge the senses. From the Wine Room to the Outdoor Terrace, Dine and Gaze over the endless Atlantic Ocean.Continued
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Diner Reviews
  • "Never checked in our reservation so I had to reconnect with Open Table to get my points. Clear as day on the reservation...It was our 5 Year Wedding Anniversary...The friendly hostess, waitress, and manager were friendly...but did not wish us a happy anniversary or even buy us a drink! Food was expensive and just OK and portions small...Nine Bucks for Tomato Soup and twelve for Caesar Salad...REALLY?!?! It was off-season on the beach so we thought maybe there would be a special menu? Nope..."
    Dined on 11/9/2013
  • "The service was horrible. The waitress did not stop by til 40 min after we sat down to drop off the menus. She returns 15 mins later and at this point we had to ask for a wine menu. The worst thing is there were less than 10 tables between a few wait staff."
    Dined on 10/25/2013
  • "The view of the Atlantic was worth the price in itself. The service by teh whole staff throughout our meal was excellent. The food at the Brunch table was the best I ever had and there never was a period when you were rushed to eat or had to wait for any line at any buffet table. It was an evenly paced experience. Even the drinks that were served with the brunch were just as scrumptious. i would recommend this restaurant for anyone who enjoys a relaxing Sunday afternoon overlooking the Atlantic Ocean."
    Dined on 10/20/2013