Atera餐廳的評分如何？

Name: Atera
Address: 77 Worth St., New York, NY, United States, 10013
Telephone: (212) 226-1444 ext. 1
Price range: $50及以上
Rating: 4.8

Atera

4.8

807則評論

$50及以上

現代美式料理

10013 NY New York, 77 Worth St.,

這間餐廳介紹

風格創新
適合特殊節日
浪漫氛圍

Atera honors the poetry of nature and creativity in pursuit of an immersive sensory dining experience. We offer a seasonal and continuously evolving tasting menu. Please allow 2½ hours for you and your guests.

無法在OpenTable訂位

非常抱歉，這家餐廳無法透過OpenTable預訂。如需了解座位供應情況，請直接與餐廳業者聯繫。

這是你的餐廳嗎？

取得這個刊登位置

還有更多餐廳值得探索

透過我們的App發現許多和這一家類似的餐廳。

掃描QR碼即可透過我們的App發現許多和這一家類似的餐廳。

開啟App

其他資訊

餐廳風格
精緻餐飲
價位
$50及以上
料理
現代美式料理, 美式料理
營業時間
Lunch Sat 1:30 pm–3:00 pm Dinner Tue–Sat 6:00 pm–11:30 pm
電話號碼
(212) 226-1444 ext. 1
網站
http://ateranyc.com/
付款選項
Diners Club, Discover, Mastercard, Visa, 美國運通
Dress code
商務休閒
行政主廚
Ronny Emborg

位置
10013 NY New York, 77 Worth St.,
鄰近地區
TriBeCa
十字路口
Church & Broadway
Parking details
Public parking is available on Worth Street between Broadway and Lafayette, one block east of Atera.
Public transit
We can be reached by train on the 1/2 to Franklin St., A/C to Chambers St., the 4/5/J/Z to Brooklyn Bridge/City Hall, and the 6/N/Q/R to Canal St.
其他
主廚餐桌, 吧檯座位, 啤酒, 標準酒吧, 禁菸, 私人包廂, 葡萄酒, 開瓶費

媒體報導

50 New York Restaurants to Connect In For Mother's Day

菜單

Atera菜單的最後更新時間：2022/2/3。

Beverages By The Glass

Sparkling Wine

Pinot Noir: Cava Avinyó, Blanc de Noirs Reserva, Avinyonet del Penedès, Catalunya, Spain, MVUS$24.00
Chardonnay/Pinot Noir: Vilmart, 'Grande Réserve' Rilly-la-Montagne 1er Cru, Champagne, France, MVUS$45.00

White Wine

Chenin Blanc: Foxen, Ernesto Wickenden Vineyard, Santa Maria Valley, Santa Barbara Co., California, 2012US$20.00
Riesling: Weingut Jäger, Ried Achleiten, Smaragd, Weissenkirchen - Wachau, Austria, 2011US$32.00
Sauvignon Blanc: Realm, Farella Vineyard, Napa Valley - Coombsville, Napa County, California, 2013US$31.00
Roussanne: Qupé, Bien Nacido Hillside Estate, Santa Maria Valley, Santa Barbara, California, 2010US$31.00
Savagnin/Chardonnay: Domaine de Montbourgeau, En Banode, L'Étoile, Jura, France, 2007US$24.00
Chenin Blanc: François Chidaine, Clos Habert Demi-Sec, Montlouis-sur-Loire, Touraine, France, 2009US$19.00

Rosé Wine

Syrah: Lieu Dit Winery, 'Vallin,' Santa Ynez Valley, Santa Barbara County, California, 2013US$22.00
Domaine du Château d'Arlay, 'Corail' Antique, Côtes-du-Jura, Rhône-Alpes, 2009US$16.00

Red Wine

Dolcetto: Azienda Agricola Roagna, Barbaresco, Piemonte, Italy, 2009US$14.00
Garnacha/Samsó: Alvaro Palacios, 'Les Terrasses' Velles Vinyes, Priorat, Catalunya, Spain, 2012US$31.00

Sake

Gohyakumangoku: Tentaka Shuzo, Tentaka Kuni 'Hawk in the Heavens,' Junmai, Tochigi, JapanUS$12.00
Sasanishiki/Kuranohana: Ichinokura, Tarusake, Junmai-shu, Miyagi Prefecture, JapanUS$15.00
Miyamanishiki: Miyasaka Shuzo, 'Last Ride Home,' Yamahai Nama - Junmai Gingo, Nagano, JapanUS$13.00

Fortified - Dry

Palomino Fino: Bodegas Tradicion, 'Tradicion' Fino Viejo, Jerez de la Frontera (saca de 10/2013)US$24.00
Palomino Fino: Emilio Lustau, Almacenista - J. L. González Obregón, El Puerto de Santa MariaUS$15.00

Fortified - Sweet

Shinsenbon/Sake: Enoki Shuzo, Hana Hato 'Gorgeous Bird,' Junmai Kijoshu (8-nen Chozo), Hiroshima, Japan, 2003US$23.00

Sweet Wine

Gamay: Patrick Bottex, La Cueille, Bugey-Cerdon Méthode Ancestrale, Bugey, France, 2003US$23.00
Malvasia/Trebbiano/Sangiovese: Fattoria di Felsina, Vin Santo di Chianti Classico, Tuscany, Italy, 2004US$28.00
Grenache: Mas Amiel, 'Cuvée Spécial' 10 Ans d'Âge, Maury, Roussillon, France, NVUS$12.00

Madeira

Verdelho/Bual: Barbeito, 'Freitas Signature,' Reserva Lote 3 (Cascos 7, 136, & 272), Portuga, 2003US$21.00
Terrantez: D'Oliveiras, Colheita - Meio Seco, Portugal (emgarrafado em 2012), 1988US$35.00
Boal: D'Oliveiras, Frasqueira - Meio Doce, Portugal (emgarrafado em 2012), 1922US$135.00
Sercial: D'Oliveiras, Reserva - Seco, Portugal (emgarrafado em 1970's; re-arrolhado em 2011), 1910US$145.00

其他807位顧客怎麽説

Atera 的評分，來自曾造訪用餐過的客人。根據最近的評分

整體評分和評論

4.8

4.8（根據所有的評分）

4.8食物
4.9服務
4.8氛圍
3.5CP值

噪音 • 尚可

807 則評論

G
Graycie74 VIP
New York City31則評論
5.0
在2020年3月14日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Excellent food, vibe, and ambiance!
請問這對你有幫助嗎？
JA
JARB VIP
New York City24則評論
5.0
在2020年3月7日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
A culinary temple. Each and every dish was a work of art. I loved the way each dish was explained. I look forward to returning. The only thing I would change is the music, it didn’t go with the experience.
請問這對你有幫助嗎？
OT
OpenTable食客
London2則評論
5.0
在2020年3月7日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Perfection.
請問這對你有幫助嗎？
OT
OpenTable食客
New York City1則評論
2.0
在2020年3月6日用過餐
1. 整體 2
2. 食物 3
3. 服務 5
4. 氛圍 2
Food is good, not great. In my opinion the price is not justified.
請問這對你有幫助嗎？
OT
OpenTable食客
New York City2則評論
5.0
在2020年3月4日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
The whole experience was outstanding
請問這對你有幫助嗎？
OT
OpenTable食客
New York City168則評論
5.0
在2020年2月29日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
If someone asks us where to go for fine dining with New York vibe, this is the place. There is no similar restaurant anywhere in the world. Try their reserve pairing to make the experience even better.
請問這對你有幫助嗎？
A
Andrew
New York City6則評論
5.0
在2020年2月29日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Wonderful in every way! Amazing food and great service.
請問這對你有幫助嗎？
R
Ravy
New York City10則評論
5.0
在2020年2月29日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Absolutely amazing food and service in an intimate setting. I am vegetarian and they made me an entire special menu to accommodate my dietary restriction. A must go to!
有1人認為這對他/她有幫助
a
amanda VIP
New York City12則評論
5.0
在2020年2月22日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Always the best meal of our lives. Services is SPECTACULAR. chef and kitchen are truly phenomenal creating a menu that is nothing short of course after course of taste treat (especially given dietary restrictions). Staff is attentive but not bothersome. We look forward to dining at Atera every year. Special. Memorable and delicious.
請問這對你有幫助嗎？
OT
OpenTable食客
New York City3則評論
5.0
在2020年2月22日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 4
Great experience. Certainly recommend.
請問這對你有幫助嗎？

常見問答

目前有807位OpenTable食客評分Atera，平均分數為4.8顆星。

無法在OpenTable訂位

非常抱歉，這家餐廳無法透過OpenTable預訂。如需了解座位供應情況，請直接與餐廳業者聯繫。

這是你的餐廳嗎？

取得這個刊登位置

10013 NY New York, 77 Worth St.,

其他資訊

十字路口
Church & Broadway
鄰近地區
TriBeCa
營業時間
Lunch Sat 1:30 pm–3:00 pm Dinner Tue–Sat 6:00 pm–11:30 pm
價位
$50及以上
料理
現代美式料理, 美式料理
餐廳風格
精緻餐飲
Dress code
商務休閒
Parking details
Public parking is available on Worth Street between Broadway and Lafayette, one block east of Atera.
Public transit
We can be reached by train on the 1/2 to Franklin St., A/C to Chambers St., the 4/5/J/Z to Brooklyn Bridge/City Hall, and the 6/N/Q/R to Canal St.
付款選項
Diners Club, Discover, Mastercard, Visa, 美國運通
行政主廚
Ronny Emborg
其他
主廚餐桌, 吧檯座位, 啤酒, 標準酒吧, 禁菸, 私人包廂, 葡萄酒, 開瓶費

網站
http://ateranyc.com/
電話號碼
(212) 226-1444 ext. 1

媒體報導

50 New York Restaurants to Connect In For Mother's Day

Atera

這間餐廳介紹

無法在OpenTable訂位

還有更多餐廳值得探索

其他資訊

50 New York Restaurants to Connect In For Mother's Day

Beverages By The Glass

Sparkling Wine

Pinot Noir: Cava Avinyó, Blanc de Noirs Reserva, Avinyonet del Penedès, Catalunya, Spain, MVUS$24.00

Chardonnay/Pinot Noir: Vilmart, 'Grande Réserve' Rilly-la-Montagne 1er Cru, Champagne, France, MVUS$45.00

White Wine

Chenin Blanc: Foxen, Ernesto Wickenden Vineyard, Santa Maria Valley, Santa Barbara Co., California, 2012US$20.00

Riesling: Weingut Jäger, Ried Achleiten, Smaragd, Weissenkirchen - Wachau, Austria, 2011US$32.00

Sauvignon Blanc: Realm, Farella Vineyard, Napa Valley - Coombsville, Napa County, California, 2013US$31.00

Roussanne: Qupé, Bien Nacido Hillside Estate, Santa Maria Valley, Santa Barbara, California, 2010US$31.00

Savagnin/Chardonnay: Domaine de Montbourgeau, En Banode, L'Étoile, Jura, France, 2007US$24.00

Chenin Blanc: François Chidaine, Clos Habert Demi-Sec, Montlouis-sur-Loire, Touraine, France, 2009US$19.00

Rosé Wine

Syrah: Lieu Dit Winery, 'Vallin,' Santa Ynez Valley, Santa Barbara County, California, 2013US$22.00

Domaine du Château d'Arlay, 'Corail' Antique, Côtes-du-Jura, Rhône-Alpes, 2009US$16.00

Red Wine

Dolcetto: Azienda Agricola Roagna, Barbaresco, Piemonte, Italy, 2009US$14.00

Garnacha/Samsó: Alvaro Palacios, 'Les Terrasses' Velles Vinyes, Priorat, Catalunya, Spain, 2012US$31.00

Sake

Gohyakumangoku: Tentaka Shuzo, Tentaka Kuni 'Hawk in the Heavens,' Junmai, Tochigi, JapanUS$12.00

Sasanishiki/Kuranohana: Ichinokura, Tarusake, Junmai-shu, Miyagi Prefecture, JapanUS$15.00

Miyamanishiki: Miyasaka Shuzo, 'Last Ride Home,' Yamahai Nama - Junmai Gingo, Nagano, JapanUS$13.00

Fortified - Dry

Palomino Fino: Bodegas Tradicion, 'Tradicion' Fino Viejo, Jerez de la Frontera (saca de 10/2013)US$24.00

Palomino Fino: Emilio Lustau, Almacenista - J. L. González Obregón, El Puerto de Santa MariaUS$15.00

Fortified - Sweet

Shinsenbon/Sake: Enoki Shuzo, Hana Hato 'Gorgeous Bird,' Junmai Kijoshu (8-nen Chozo), Hiroshima, Japan, 2003US$23.00

Sweet Wine

Gamay: Patrick Bottex, La Cueille, Bugey-Cerdon Méthode Ancestrale, Bugey, France, 2003US$23.00

Malvasia/Trebbiano/Sangiovese: Fattoria di Felsina, Vin Santo di Chianti Classico, Tuscany, Italy, 2004US$28.00

Grenache: Mas Amiel, 'Cuvée Spécial' 10 Ans d'Âge, Maury, Roussillon, France, NVUS$12.00

Madeira

Verdelho/Bual: Barbeito, 'Freitas Signature,' Reserva Lote 3 (Cascos 7, 136, & 272), Portuga, 2003US$21.00

Terrantez: D'Oliveiras, Colheita - Meio Seco, Portugal (emgarrafado em 2012), 1988US$35.00

Boal: D'Oliveiras, Frasqueira - Meio Doce, Portugal (emgarrafado em 2012), 1922US$135.00

Sercial: D'Oliveiras, Reserva - Seco, Portugal (emgarrafado em 1970's; re-arrolhado em 2011), 1910US$145.00

整體評分和評論

常見問答

Atera餐廳的評分如何？

無法在OpenTable訂位

其他資訊

媒體報導

50 New York Restaurants to Connect In For Mother's Day