Powered By OpenTable: Restaurant Reservations. Right this way.
Restaurant Reservations - Free • Instant • Confirmed
  • Aspen Grille

  • Online Reservations

Aspen Grille
Aspen Grille

Aspen Grille Details

  • Dining Style: Casual Elegant
  • Website: http://www.aspen-grille.com
  • Phone: (843) 449-9191
  • Hours of Operation: Dinner Tuesday through Sunday: 4:30pm - 10:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: American, Seafood, Steak
  • Executive Chef: Curry Martin
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Entertainment, Full Bar, Happy Hour, Non-Smoking Area, Non-Smoking Restaurant, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Smoking Area, Takeout, Wheelchair Access, Wine
  • Private Party Facilities: The Aspen Grille’s recently refreshed interior is perfect for hosting your special or business occasion. Our intimate private dining room, the Vineyard Room, seats up to 24 and features hand-painted murals of a Tuscan vineyard. For larger receptions, the restaurant’s inviting décor welcomes up to 120 guests, and is the perfect venue for wedding receptions, holiday parties and anniversaries.

    Allow our culinary team to prepare a custom menu that reflects your tastes, or dine from our seasonal menu. Complement your meal with specially selected wines to make your next event a truly exceptional occasion.
  • Private Party Contact: Curry Martin (843) 449-9191
  • Entertainment: We feature live music entertainment from local favorite musicians several nights a week. Visit the "Events" page on our website for an updated schedule.

Getting there

  • Cross Street: 51st Avenue North
  • Parking: Private Lot
A word from Aspen Grille
Reopened in 2009 by chef and owner Curry Martin, Aspen Grille is Myrtle Beach's freshest new dining option. Dishes are based on traditional Southern cuisine, with Chef Martin's own personal twist. Our menu changes seasonally and offers simple, but flavorful dishes with ingredients sourced from the best local suppliers. Pair any dish with a wine from our hand-selected list to create an exceptional meal.

Our comfortable dining room features warm woods and original art, making it a relaxing respite from the hustle bustle of the world outside. Our attentive and experienced staff provides the perfect ambiance for a casual dinner, special event or business occasion. Several nights a week, we feature live entertainment from local favorite musicians.
Foodspotting photos
See all photos >
Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Overall
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerBest Food
Diner Reviews
  • "Dinner was great for our anniversary. Food tasted delicious. The service and atmosphere was also great. Definately will be returning in the future."
    Dined on 7/5/2014
  • "My family and I were on vacation during the week of July 4th. Found this place in Open Table and decided to try it out. We were so pleased! The fried green tomatoes were the best I've ever had. Both the steak and shrimp and grits were beyond delicious. Finished with creme bruele...and I could have eaten another one! Herman the waiter was fantastic. Will definitely come back to Aspen Grille."
    Dined on 7/6/2014
  • "Food and service were superb. My ny strip was cooked perfect with a side of mushroom risotto. Brussels sprouts as a side were delicios. Husband had short ribs daughter filet all excellent. We come every year. A great find."
    Dined on 7/6/2014
  • "Service and food were excellent and the chef was very accommodating to a gluten free restricted diet request. White table cloth elegance and an atmosphere where you can actually talk and hear each other!"
    Dined on 7/5/2014
  • "Great ambiance. Jazz guitar in house. Wonderful wine list. Brinn was an excellent server with a real knowledge of menu. They did over cook a rare steak, but fixed it immediately and the chef came out to check on us. Definitely will go back and recommend."
    Dined on 7/3/2014
  • "Excellent food, atmosphere & service. Brit answered all of our questions & graciously helped to accommodate our dietary restrictions. The only disappointment was the plain, white bread. We would have preferred something more artisan."
    Dined on 7/3/2014
  • "The food was just OK... Not worth the cost...should have gone somewhere else."
    Dined on 7/2/2014
  • "Given the options, the Aspen Grille is a nice alternative to all the chains and Calabash seafood buffets in the Myrtle Beach area. We were a little disappointed after reading all the rave reviews online, since we thought the food was very good, but not consistently great. The scallops were fabulous, the mahi special pretty good, but the pricey crab cakes were just so-so. We had the $16 appetizer crab cake, and it was quite small and not very flavorful. Very good service and nice ambiance."
    Dined on 6/29/2014
  • "This place has never disappointed and it is well worth the money to go. Nice relaxing piano in the background on the Saturday night we went. AMAZING meal and service was on point. I save this place for special occasions but perfect for romance or just when we want some extra special food. For a fine dining experience in Myrtle Beach this is it! Thanks for a great birthday meal Aspen Grille!"
    Dined on 6/21/2014
  • "Great service, great food. Should definitely order the fried tomatoes with crab, Absolutely wonderful. We will definitely be back!"
    Dined on 6/26/2014
  • "The server was a little slow getting to us the first time, but after that everything was good. The seafood was delicious, the wine and dessert were also good. It seems tough finding a legitimate fine dining restaurant in Myrtle Beach, but this place qualifies."
    Dined on 6/26/2014
  • "I keep coming back to the Aspen Grille for the amazing local cuisine, great wine list, and excellent staff. The other evening was no expectation and sealed the deal for me that Aspen is the best dining in Myrtle Beach. Fried Green Tomatoes with Crab Meat are a must as is a new favorite...escargot. Buttery. Garlicky. Divine. Scallops and fried spinach and also the local fish of the evening...Hog Snapper. Tastefully prepared and as fresh as it gets. A big thank-you to Herman our waiter for the evening. He was attentive and a delight. Knows his menu and wines. Go Eagles!"
    Dined on 6/21/2014
  • "I have traveled all over the USA during my 40 year career. So I had the opportunity to dine at many of the best restaurants in the country during that time. None of them can claim they have better food or service than Aspen Grille. We make sure that we visit every year when we come down to Myrtle Beach. They have been consistent in quality of service and food every time we stop in."
    Dined on 6/24/2014
  • "Service was very good but disappointed in food. I ordered the special Mahi Mahi with lump crab meat and crab meat looked more like tuna salad. I would have expected better quality for the price. My husband had the steak and thought it was okay."
    Dined on 6/24/2014
  • "A meal at Aspen Grille is always special. This night we came for the scallops. My friend was in the mood for scallops and I said, "I know just the place." He was pleasantly surprised at the combination of tastes and the menu variety. The full bar and wine list should please all."
    Dined on 6/24/2014
  • "Great food made with local and regional ingredients. Awesome! They also have a good kids menu."
    Dined on 6/21/2014
  • "My wife and I were vacationing in Myrtle Beach. We are older and don't really do the beach "scene", but we love to dine out. And we go for upscale venues. The Aspen Grill did not dissappoint us despite reading a few negative reviews. The waiter was friendly and knowledgeable. We were seated immediately ( had reservations ), waited on promptly, and checked on often. The timing of the meal courses were spot on and the food was well worth the price. Both of us had the filet which was cooked to perfection. Can't really say anything bad, so give it a try."
    Dined on 6/11/2014
  • "A trip to Myrtle Beach wouldn't be complete without a dinner at the Aspen Grill. I loved the fried green tomatoes with crabmeat as well as the scallops over fried spinach. Southern cuisine at its finest! And don't forget the cocktails, as there is quite a selection of delicious inspiring choices."
    Dined on 6/12/2014
  • "We had a delightful and tasty meal. The food was perfectly done and well presented. It looked delicious and was. I will remember to not add on seafood items. The add on price - $12 - for two 1" scallops was not worthwhile we were a little disappointed. It would have been better to get another whole entree with side dished or another appetizer . Overall I enjoyed the restaurant experience and will return."
    Dined on 6/15/2014
  • "Four of us dined at Aspen Grille and everyone enjoyed everything we ordered including the wine and drinks, fried green tomatoes, salad with beets and goat cheese, steaks, and lobster tail. Everything was cooked to perfection! We did not have room for desert but they sounded fabulous! We may need to go back just for that!"
    Dined on 6/15/2014
  • "consistently good food over the years that we have been coming to Myrtle Beach, lamb really a top notch dish, wife had catch of the day fish dish, well done, excellent preparation, server well informed of menu"
    Dined on 6/14/2014
  • "First time visiting this place after living in Myrtle Beach for years--why did we wait so long?? Great bar service, outstanding food, relaxed setting and prices are within the expected range. The Fried Green Tomatoes with Lump Crab topping were over the top delicious--the Flounder and Grouper have now set the standard by which all others will be judged. Bar staff were welcoming and very helpful guiding us through the menu which seems to have everything on our "Favorites" list--but prepared in new and exciting ways. Can't wait to go back."
    Dined on 6/14/2014
  • "out of 5 days in Myrtle Beach this was the best dinner."
    Dined on 6/10/2014
  • "Menu varied and extensive. Service excellent but unobtrusive. Food delicious!!! Pricey but well worth the splurge!"
    Dined on 6/13/2014
  • "Great Wines. Excellent Appetizers Excellent food & Service. Owner/Chef came out to speak to ask about our Dinning experience. We will definitely go back next time in Town"
    Dined on 6/11/2014
  • "this was a nice change from all the chain restaurants in Myrtle Beach. Food was very good, atmosphere was nice with good crowd and nice bar scene."
    Dined on 6/7/2014
  • "Food was fantastic and David our waiter was excellent!"
    Dined on 6/6/2014
  • "Aspen Grille is our favorite place to eat. We love the food, the staff, and the warm atmosphere. We have never been disappointed and have dined there often. "
    Dined on 6/6/2014
  • "Food was excellent. My wife had the Surf and Turf and the lobster was prepared just as our waiter described. The waiter was friendly and there when we needed him but not overbearing. In all it was a very nice evening out"
    Dined on 6/4/2014
  • "The food quality and taste was excellent. However, my wife order the Pan Roasted Spring Mountain Farms Chicken Breast. She did not expect to have to wrestle with a bone with an menu advertised Chicken Breast in a fine dining establishment. For dessert I ordered the Apple Crumble. Whip cream was advertised on the menu. There was none on the plate when served."
    Dined on 6/3/2014
  • "I was in town for the weekend for my birthday and booked reservations to the Aspen Grille. My friend and I really enjoyed our entree's and the appetizer which was fried green tomatoes. The food was simply delicious!! Dee was our server and she was outstanding, the service was just great!!!!! "
    Dined on 5/31/2014
  • "Truly delicious! Worth the price...fine dining at its best. Service, which can set fine dining restaurants apart, was outstanding. Everyone was so friendly and hospitable without be intrusive. Great experience!"
    Dined on 5/30/2014
  • " We had a petite fillet with shrimp served with mashed potatoes and grilled asparagus. The salads were very good and incorporated goat cheese. A well made tomato bisque with full flavors proceed our entree. The fish of the day was sauteed grouper covered with a soupy mix of corn and lima beans. Desserts were a highlight with a chocolate layer cake drizzled with a chocolate over a white icing. Service was excellent but I must admit the food was just OK; simple and plain, prepared and cooked properly. The meal with two wines and cocktails was with tax $174.00 a rather steep price for ordinary food. Overall, we were not impressed and most likely would not return unless discount coupons are available. "
    Dined on 5/30/2014
  • "We really enjoyed our dinner here. The food was delicious but we agreed it was overpriced. We enjoyed the wine selections, and the after dinner drink list had plenty to choose from. Dee was our server, and she was very knowledgeable on the menu and provided great service. "
    Dined on 5/30/2014
  • "My Husband and I went here for our ten year anniversary. It was fantastic!!! From the atmosphere, the staff, and food the was not one thing that we could complain about. When you go you want to sit in Herman's section. He was the BEST waiter we have ever had. This is definitely a place that we will return to and a place that we will recommend to others."
    Dined on 4/4/2014
  • "Chef Curry and staff at aspen grille outdo themselves. Our meal was superb. We wish we lived her so we could go every week! "
    Dined on 5/24/2014
  • "Awesome! Food and service great! This is great place to dine when you want to avoid the crowds at the beach and you want REAL food."
    Dined on 5/22/2014
  • "We were looking for an intimate, quiet restaurant with local fresh seafood and good service. Aspen Grille exceeded our expectations on all levels-- delicious cuisine, lovely live background music, and impeccable service. The perfect dinner for the last night of our Myrtle Beach vacation!"
    Dined on 5/22/2014
  • "Every single item that touched the table was elegantly presented and tasted amazing.! "
    Dined on 5/22/2014
  • "I love when a meal begins with the aroma of a dish. Our waiter Herman placed each course in front of us and the distinct aroma promised a mouth water experience. The crab corn bisque was excellent as well as the goat cheese cristinni. I had the sea scallops and Ken had the lamb. It was all outstanding. One of the top restaurants we have been to.....and we have been to MANY. Hermanwas excellent and made my drink, the ginger twist, right on the money just from our pathetic instructions. This place is a must if in Myrtle Beach."
    Dined on 5/17/2014