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  • Aslam's Rasoi

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Aslam's Rasoi

Aslam's Rasoi Details

  • Dining Style: Casual Dining
  • Website: http://www.aslamsrasoi.com/
  • Email: aaslam60@yahoo.com
  • Phone: (415) 695-0599
  • Hours of Operation:
    Dinner: Daily: 5:00PM - 11:00PM
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: Indian
  • Executive Chef: Mohammad Aslam
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Beer, Gluten-free Menu, Late Night, Non-Smoking Area, Non-Smoking Restaurant, Personal wines welcome (corkage fee applies), Takeout, Wheelchair Access, Wine
  • Catering: Call us to inquire about our catering services.

Getting there

  • Cross Street: 22nd street
  • Parking: Public Lot
  • Parking Details: Garage on 21st street. Parking available on street.
A word from Aslam's Rasoi
Few will find it surprising that Indian food is easier to find these days, as you may be aware, Indian cuisine is growing in popularity for many good reasons. Indeed, the complex spices and fresh ingredients are leading many to choose Indian Cuisine as more than just an exotic dining experience... but as a healthy, everyday dining choice.

Here at Aslam's Rasoi, we also add a broad palette of Pakistani flavors to our menu and we are proud to see that our addition of Pakistani cuisine has proved a successful choice.

This blending of cuisine can be readily enjoyed in our main courses and our selection of appetizers. We hope you will try these dishes in addition to our inventive Indian Cuisine.
Continued
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerIndian
Diner Reviews
  • "I love love love that place! The food is so flavorful and delicious. I love the spicy Lamb biryani and their goat cheese nans. Service is really good and the waiters are friendly. It can get loud then again what place isn't in San Francisco."
    Dined on 4/18/2014
  • "The service here was EXCEPTIONAL. I was worried when I made reservations for a student organization of 25-28 people, but the waiters and staff were able to keep up with our frenzied orders and commotion with ease and charm. And the food is FANTASTIC. This was definitely a great pick and I will come again."
    Dined on 12/13/2013
  • "we enjoy this place on a fairly regular basis. Their korma sauce is wonderful and their tandoori is very good. Service by either of the two brothers is friendly."
    Dined on 3/9/2014
  • "Food is always terrific (we particularly love the chicken tikka masala, all the biryanis, and the na'an). The owner is lovely, in every sense. If you go early, you can sneak in without a reservation before the hipsters start shaking the sleep out of their eyes and don their all-blacks to parade around the Valencia Corridor. I do miss the Chimay on tap. Otherwise, just about perfect."
    Dined on 3/29/2014
  • "OpenTable showed multiple 10-tops available at every 15 minute interval. At 6:45 I booked one for 7:45, got there at 7:35 and they told me they didn't have my reservation. After showing them my OpenTable confirmation they told me they couldn't honor the reservation because they were busy. It was a Friday, so they were definitely slammed, however OpenTable was showing all sorts of tables when I checked at 6:45. It seems to me they aren't very good about keeping their availability up to date on OpenTable. We were seated 20 minutes later, which wouldn't be so bad if you didn't have a reservation, but we did. After we were seated, all was good. The food was excellent as always, and the guys visiting from Noida both gave it thumbs up."
    Dined on 3/14/2014
  • "The food was very tasty and the labors very kind and friendly. But the Prices were away too high for what you eat seriously guys you are stealing from people! The portions were very less ! For examplebI ordered the mix tandoori plate for 5 people for 22$ but the portion were ok only for one person! Well it's a good restaurant but definetly not for students !"
    Dined on 3/15/2014
  • "We took our daughter to this restaurant twice this past week when visiting from the NY area. The Tandoori chicken, Dal, Bhindi, Saag and appetizers were all very fresh tasting and delicious. Will return here everytime we come to San Francisco, the food is well priced for the quality."
    Dined on 3/12/2014
  • "This is classic Indian/Pakastani fare. Perfect for faqmily style dining. The Saag Gosht was outstanding, very tender lamb morsels in delicious creamed spinich. The Scallop Korma is also very tasty."
    Dined on 2/28/2014
  • "Excellent Indian food. The flavors are varied and interesting, and we always find something new to try. This time it was a family outing before a show at The Marsh across the street, so we made a night of it."
    Dined on 3/1/2014
  • "The food was ok, but the experience was very poor. We had to wait over an hour to get our entres and the place was very, very noisy (we had to shout to be heard by each other). That made sitting, waiting that long, a rather awful experience. When I reported this to the manager, he didn't seem to care. We will not go back."
    Dined on 2/22/2014
  • "best northern indian in town. from the chicken pokoras to vindaloo, everything was fresh and delicious."
    Dined on 2/17/2014
  • "Firstly, I am Indian. In my mind, that fact right there gives my review a bit of street cred. Aslam's is the rare casual Indian restaurant where the ingredients are impeccably fresh, the waitstaff is friendly, and the curry/gravy in each dish actually tastes different! I call it maintaining structural integrity -- i.e. all the ingredients aren't blended up together into a single gravy, which is then added to ... nope, each dish is truly unique. Aslam's is awesome. My only beef is that they actually charge for staple condiments like achar and raw onions/jalapeno. Other than that, Aslam's is the best choice for casual north indian fare."
    Dined on 2/16/2014
  • "We took our kids out to dinner here and smack in the middle of the dining room was a large group dining on several long tables. They were loud because there were over 12 of them and one of the diners apologized for their loudness. The dimly lit candles were not helpful. I needed a flashlight to read the menu. I know it's for ambiance but they need brighter and larger candles so people can read the menu. Portions were not that big which seems to be a trend of restaurants catering to rich hipsters living in the Mission dist. Our kid was complaining it was too much to pay $12 for chicken masala with not even 1/2 a chicken's worth of meat on the plate. The papadum and naan bread were OK. Our oldest kid told us it wasn't worth the price."
    Dined on 1/11/2014
  • "best nan in town! awesome lamb, veggie dishes are really good. i've been there several times and always love it."
    Dined on 2/5/2014
  • "I've been walking by this place since it opened 7 years ago. Not being a huge fan of Indian cuisine, I passed it by as an option until last Saturday night when a few friends and I decided to check it out. The staff is extremely friendly and attentive to the spice level you prefer. We started off w/the calamari and variety of naan and raita - both were great. I selected the Tikka Masala and theirs was on point. The sauce was so delicious, we ordered more naan to soak it up and I ended up finishing it off w/;my spoon. I tasted the chicken Korma which was milder but tasty. Also I tasted Mixed Seafood Biryani also good (although I preferred mine the best). Will definitely be back again soon."
    Dined on 1/11/2014
  • "this is a neighborhood place that we've managed to keep secret for a while now. best indian in s.f. try the chicken samosas."
    Dined on 1/4/2014
  • "Six of us made a reservation on the early side (6pm) on Christmas night. The place was packed, and there was a line of people out the door who did not in fact have reservations. Service was on point, and the food was exceptional - the tandoori was very moist. Definitely a spot I intend to return to."
    Dined on 12/25/2013
  • "The food was average. We were there on the night of thanksgiving- it got very crowded and loud and the service became less attentive. The ambiance is decent. The place is very expensive for what it offers."
    Dined on 11/28/2013
  • "Food was awesome and the wine selection was great. Wine and appetizers came right away, but our main course took a very long time. Staff very friendly."
    Dined on 11/16/2013
  • "We had Girls Night Out at Aslam's on 10/11/13. It was my choice. I saw this restaurant on Check Please Bay Area. The food looked good so I decided we'd try it out. Well it was a hit. We all loved the food. Our table seem to get smaller as all the dishes we ordered came. My sister was telling me, she wants to go back, she really liked the chicken she ordered. Good food, nice prices."
    Dined on 10/11/2013
  • "ASLAM' S RASOI is one of our favorite places. We like Indian cuisine, we are usually greeted by Aslan's son. service is both good and swift. There is nothing 'fancy' about the interior setting, but we have come to enjoy that, as well as the good food and good service. We have some Indian friends who like it just as much as we do. In fact, they were with us last week. They think the food is great."
    Dined on 10/22/2013
  • "tables are too close, they pack the place like sardine."
    Dined on 10/19/2013
  • "I met two friends here early before going to a show at the Makeout Room, just around the corner. The restaurant was very quiet but don't know if it becomes noisy as the evening goes on. We each had a different curry, plus samosas to start. Samosas had a very nice pastry, almost like a turnover. I asked for my Korma curry to be mild, but it was too mild--no spice at all. One friend had the Dal and asked for it spicy, & it was. The other had the chicken masala & asked for it medium--that was just about the right spice. Had assorted Naans & rice also. Thought they could have given us more rice than they did, especially because I had to ask for more (& was charged for more) to go with the food that we took home with us. All in all a good place."
    Dined on 10/5/2013
  • "The food is excellent and authentic. Aslam and his son are warm and welcoming. I always bring friends here for a good Friday night Indian feast."
    Dined on 9/20/2013