Enjoy a traditional Italian meal prepared with a contemporary, New York flare in the sophisticated setting of Arturo's, our award-winning trattoria. Our spectacular menu is filled with delightful selections from Ravioli di Gamberetti e Aragosta, Pasta Pillows with Sweet Lobster & Shrimp in a Vodka… Cream Sauce & Cernia Carciofi, Pan Roasted Sea Bass with Artichokes & Roasted Tomatoes.
Chef Maurizio prepares our milk-fed veal any way your heart desires, Picatta, Marsala, Francese & of course our famous Veal Parmigiana.
Arturo's signature dish is our exquisite Zuppa de Pesce e Spaghetti, a lovely mixture of Lobster, Shrimp, Scallops, Market Catch, Calamari, Clams & Mussels in an Italian Aromatic Infused Shellfish Tomato Broth.
And the decor is as beautiful as what comes out of the kitchen. Our dining area is decorated with vibrant Italian mosaics & offers tranquil views of the Boardwalk & the Atlantic Ocean. Continued